Bwanji fruiting zakuda? Zothandiza Berry izi?

Pafupifupi minda yonse kunyumba nakulitsa masamba osiyanasiyana ndi zipatso. A malo apadera mwa zomera zipatso kuchotsedwa currants. Iwo ali wapadera machiritso katundu, amene kuyambira wathu agogo aakazi. Komabe, si eni onse mudziwa bwino kusamalira tchire wanu deta, ochuluka a iwo, posapita nthawi anayamba kuda bwanji fruiting zakuda. Zimene zimachititsa vutoli, adzaphunzilanso pa nkhani lero.

Kodi ofunika ndi mbewu?

Kuweta chitsamba zakutchire kukhala linachititsa Chimonko amene anali kukhala m'dera la Kievan Lazaro. Izi zinachitika kumbuyo mu X atumwi, ndipo kuyambira pamenepo iyo inayamba kawetedwe pafupifupi m'mayiko onse a ku Ulaya. Amene akudziwa chifukwa currants wakuda zoipa zimbalangondo zipatso, zidzakhala zosangalatsa ndi zimene lipindulitsa mbewu.

Zipatso, ndipo masamba a chitsamba chilichonse ichi ndi chabwino machiritso katundu. Iwo ali ambiri mafuta zofunika, kotero iwo ntchito ngati tizilombo toyambitsa matenda. Komanso, wakuda currant ali diaphoretic, diuretic ndi kukonza kwenikweni. Amakhala ndi kuchuluka kwa mavitamini osiyanasiyana, kuphatikizapo A, P, B ndi C. Ndi analinso wolemera mu chitsulo, phosphorous, magnesium, calcium, potaziyamu, sodium, pectin, flavonoids, glycosides, shuga, organic zidulo ndi tannins.

Chifukwa cha blackcurrant chitsamba kapena zipatso?

M'mikhalidwe yabwino, zomera akubweretsa chaka yokolola. Ndipo fruiting pachimake imagwera pa chaka chachisanu mutabzala. Ndi kuisamalira ndi zinthu zabwino kuchokera kwa mahekitala wina akhoza kusonkhanitsa za makumi atatu kilo wa zipatso. Komabe, ena wamaluwa kudandaula za kupanda kukolola ndipo anayamba kuyang'ana zifukwa idaleka kubala zipatso wakuda currant.

Chimodzi mwa zifukwa zikuluzikulu zimene angathe kuchepetsa zipatso kucha, ankaona kale maluwa. Ngati zitagwera pa nyengo yozizira pamene mungu tizilombo satchula ntchito zokwanira, inu sitiyenera kuyembekezera kuti alandire yambiri yokolola.

A chachiwiri, n'kofunika chifukwa ndi malformed chitsamba. Ena wamaluwa ankachita masewera osadziwa kusiya yambiri ya mphukira woyambira kapena kukana ndondomeko imeneyi.

Kusankha ikamatera malo

Amene akufuna kudziwa chifukwa chake osati fruiting zakuda, tiyenera kuona kuti zokolola zimatengera pamene mng'oma ili. Mwina anaika mu mthunzi ndipo ulibe kuwala. zavuta A M'malo mwake, currant limakula pamodzi mpanda, kutenthetsa kutentha kwambiri ndi kupha nayo nthawi kuti zipse zipatso.

Tchire ali osavomerezeka zomera dothi acid. Madera imene zakonzedwa kukula currants, Pre proizvestkovat zofunika. Izo zizichitidwa chaka pamaso pa ankafika anafuna.

Kodi kupanga chitsamba?

Kuti palibe funso zina lakuti: "Bwanji fruiting zakuda", muyenera kupereka ndi kuisamalira. tchire Young anabzala m'chaka oyambirira ayenera kudula pafupifupi buku lonse pansi gawo kotero kuti nthambi iliyonse pali masamba oposa awiri kapena atatu. mpheto zimenezi zimachititsa mapangidwe nthambi yatsopano woyambira.

Chaka chotsatira, mu April oyambirira, muyenera chepetsa mphukira, kuti pamwamba nthaka anakhalabe impso ziwiri. Pakuti fruiting zina zambiri wosasiyapo kuposa mphukira atatu. nthambi zina zonse kuchotsedwa kwathunthu.

M'chaka chachitatu pa chitsamba kusiya khumi wathanzi mphukira woyambira, pa wachinayi - osapitirira makumi awiri. mwai amenewa amalimbikitsa fruiting bwino. Pa Choncho anapanga zipatso chitsamba kuoneka aakulu.

Matenda, kuchepetsa zokolola

Amene sadziwa maluwa chifukwa wakuda currant, koma osati zipatso, adzakhala zothandiza kudziwa pa matenda kuti kuteteza mapangidwe yachibadwa zipatso.

Chifukwa chimodzi kupanda mbewu kungakhale iwowo. Mapepala currant matenda amakhala yaitali amakhala mawonekedwe tapered. Kuyambira mbewu ikutha akuchokera ndi fungo khalidwe ndi maluwa kusintha mtundu wofiirira. Tchire kachilombo reversion, muyenera kukumba ndi kuwononga.

tizilombo wina zoletsa kuti fruiting ndi Mphukira mite. Pakuti kupewa pakuwonekera kwake pakati pa tchire Ndi bwino kudzala adyo. The mite limene limatsutsa masamba aang'ono, ndi mwachangu osauka mwa iwo.

Anthu amene akufuna kupeza chifukwa fruiting zakuda, zidzakhala zosangalatsa kuphunzira za chifukwa china. Ndi gulugufe-sesiidae. Masamba anakhudzidwa ndi deta tizilombo, anayamba kutha. Tizilombo gnaws chimachititsanso mkati zanthete. Nthambi anakhudzidwa ayenera kudula ndi kusindikiza munda phula.

Kodi n'zotheka rejuvenate wakale tchire currant?

Izi zachitika ndi kudula kudutsa mbali pansi, kupatulapo chaka chimodzi nthambi wathanzi. Ndipo mphukira woyambira ndi kufupikitsidwa, moti panthaka pali masamba awiri kapena. Pa zaka zoyambirira awiri pambuyo rejuvenation Ndi bwino kuti agwire ndondomeko ya mapangidwe chitsamba, kusamalira kuti chifukwa anali osaposa asanu kapena asanu osiyana zaka mphukira.

Kukula mabulosi akuda champhamvu komanso-fruiting, muyenera zonse manyowa nthaka ndi humus ndi mchere Mavalidwe, komanso yake ndi madzi kumasula izo.