Kodi kuphika ndi wofewetsa tsitsi kunyumba?

Iliyonse mtsikana padziko lino akuchita zonse zotheka kuyang'ana wokongola ndi wapamwamba kuposa aliyense. Healthy, zobiriwira ndi chonyezimira tsitsi - akabwera khadi la akazi bwino-anakonzekeretsa ndi lemekezedwa. Ndi tsitsi si yovuta, izo sikutanthauza ndalama lalikulu ndalama. Kuti tichite zimenezi, basi ayenera chilakolako ndi nthawi pang'ono kukonzekera awo amasamalidwa lopiringizika. Wina chida amenewa ndi wofewetsa tsitsi. Feedback anthu amene ali kale anayesa pa yekha maphikidwe otchuka masks, conditioners, balms ndi njira zina, mosakayikira, kungakuthandizeni kukhulupirira mkazi aliyense sagwiritsa ntchito mtengo ndi inefficient mankhwala yokumba.

phindu

Aliyense wa tsitsi zathu zimatengera zigawo zitatu: cuticle, kotekisi ndi pakati. The masitolo pakati palokha onse zinthu zothandiza ndiponso zipangizo, makungwa kuteteza zinthuzi kuti yagwa. The cuticle amachita monga mtetezi motsutsana kuwonongeka tsitsi. Amasamba ndi kuonongeka ndipo pali leaching zakudya yomwe imathandiza mapini kuyang'ana wathanzi ndi moyo.

Pofuna kubwezeretsa cuticle ndi kusiya imfa ya zakudya, ndi ntchito wofewetsa wofewetsa kwa tsitsi. Limafotokoza mapini woonda zoteteza filimu.

Wofewetsa kwa tsitsi, Lomwe lingathe kukopedwa mu sitolo, smoothes yekha tsitsi, koma osati kwenikweni kudyetsa kutali. zinthu zothandiza kuyamwitsa ndi moisturize bwino zitha kukhala njira, zopangidwa ndi manja ake. conditioners amenewa ali yekha zigawo achilengedwe popanda zosafunika mankhwala.

N'chiyani chimachititsa tsitsi Kuwala

Iliyonse mtsikana kulota tsitsi wokongola ndi chonyezimira ngati mu masamba a magazini, pa TV ndi malonda. Kuti mapini athanzi, amphamvu ndi chonyezimira, si koyenera kuti kuwononga ndalama pa zipangizo zodula. Inu muyenera kudziwa zinsinsi ochepa kuti akonze wofewetsa kwa tsitsi kunyumba.

Apulo peel. maapulo awiri adzakhala okwanira. Peel lembani lita imodzi theka la madzi ndi kubweretsa kuwira, analola kuti kuziziritsa. apulo peel lili ndi phula ndi mafuta n'kofunika. Ndipo izi ndi zinthu zimene zingachititse Kuwala tsitsi ndi silkiness.

Parsley. Mwatsopano akanadulidwa ya parsley (supuni atatu) wodzazidwa ndi lita imodzi theka la madzi otentha ndi kuikidwa kwa maola awiri. Pambuyo pake, osasankhidwa ndi ntchito kwa tsitsi.

Rowan. supuni anayi zipatso rowan kutsanulira madzi otentha mu kuchuluka kwa theka-lita ndi chithupsa kwa mphindi zochepa. Utoto msuzi kuti kuziziritsa, kenako osasankhidwa.

tsitsi lagolide

Chamomile ndi mandimu. Mu lita imodzi ya madzi ofunda kuwonjezera mandimu zofunika mafuta (madontho awiri) ndipo chamomile (madontho atatu), supuni imodzi viniga. Mu njira iyi, nadzatsuka tsitsi nthawi iliyonse wosambitsa.

Dandelion. Madzi otentha mu buku la Botolo mazana atatu kudzaza supuni imodzi ya dandelion youma ndi kusiya kwa mphindi khumi ndi zisanu kenako osasankhidwa. Musanayambe kuvala tsitsi lanu, onetsetsani kukhala kulowetsedwa ofunda.

Chamomile. A kapu ya maluwa youma chamomile anaika mphamvu zitatu lita ndi kwathunthu kudzaza ndi madzi otentha. Pamene msuzi ndi utakhazikika, tizitsotso ndi ntchito kwa tsitsi. Chamomile mwangwiro revitalizes tsitsi ndi amathandiza kuchotsa irritations ndi matenda a pakhungu. Komanso msuzi kupereka tsitsi lanu wolemera ndi yosalala kamvekedwe.

Chamomile, anakweranso, horsetail. Tengani supuni ya aliyense wa zitsamba, kutsanulira lita imodzi theka la madzi otentha, kunena, fyuluta ndi kuwonjezera pang'ono mandimu.

Bay tsamba. Per lita imodzi ya madzi otentha - supuni 2 leafs youma, yophika mphindi zochepa. Pambuyo ntchito n'kofunika kukhala okonzekera chakuti izo zitenga kanthawi kuonetsetsa kuti ikuwombedwa kafungo ka Bay tsamba.

tsitsi mdima

Tchire ndi nettle. Supuni masamba tchire ndi nettle yomweyo kutsanulira 450 ml ya madzi otentha, kusiya kwa mphindi khumi ndi zisanu. Ndiye zosefera ndi zinthu muzimutsuka tsitsi yomweyo pambuyo kusamba.

Anyezi peel. Mu atatu lita mphamvu anamuyika anyezi peel, kuti mmenemo pafupifupi danga lonse, mudzaze ndi madzi otentha ndi kusiya kwa mphindi makumi atatu. Tikatha zosefera ndi ntchito. Anyezi mwangwiro amamufika kukula tsitsi, ndipo ali ndi zotsatira antiseptic. A decoction wa peel adzakhala kuwonjezera golide chowala tsitsi. Ngati inu ntchito wofiira anyezi, tsitsi apeza chitumbuwa kulocha. Popeza msuzi ali ndi fungo osati osangalatsa kwambiri, ndiye mankhwala ali osavomerezeka kukulunga tsitsi lanu, kotero iwo alibe odzipereka fungo.

Nettle, thundu makungwa, horsetail. Tengani chilichonse pophika supuni ndi kuwonjezera lita theka la madzi otentha. Decoction Brew, ozizira komanso kuwonjezera supuni imodzi viniga.

Coffee. supuni sikisi pansi khofi pa lita imodzi ya madzi otentha - ndi muzimutsuka tsitsi mdima wokonzeka.

tsitsi yachibadwa

Mandimu. Izi Chinsinsi chophweka kwa tsitsi wofewetsa. M'pofunika mu ofunda madzi amodzi lita kutigwira theka ndimu. mandimu ichi "Vodicka" kupereka tsitsi lanu atsopano, chonyezimira ndi kuwalola zosavuta chipeso.

Kombucha. Anapangira mpweya wofewetsa wa limodzi kapena awiri. Mmodzi wa madzi mbali Kombucha awiri. Mawu Nthawi yomweyo, m'pofunika kugwiritsa ntchito njira pambuyo lililonse wosambitsa.

masamba Birch ndi lavender. Izi Chinsinsi otchuka kwa nthawi yaitali ankaona kukhala tingachipeze powerenga. Angapezeke kulikonse: supuni imodzi (tiyi) wa lavender, ndi birch womwewo umachoka pa chikho cha madzi otentha. Ndiye yankho anali kuikidwa pansi chivindikiro ndi osasankhidwa. Ngati inu ntchito wofewetsa kuti tsitsi lalitali, kuchuluka kwa zigawo ayenera ziwonjezeke.

Calamus mizu. Zikuthandizani polimbana dandruff, tsitsi imfa ndi malekezero kugawanika. Kupanga mpweya wofewetsa muyenera supuni anayi kutsanulira lita imodzi theka la madzi otentha. Kuumirira ayenera nadzatsuka kwa theka la ola.

tsitsi youma

Birch masamba. supuni imodzi ya masamba zouma birch kutsanulira kapu ya madzi otentha ndi kuchoka mu malo chatsekedwa kwa maola awiri. Chotero wofewetsa tsitsi tresses amapereka kudzawala, kutsitsimuka ndi elasticity.

The osakaniza zitsamba. Kutenga osakaniza wouma peppermint, Anakweranso, tchire, mallow (supuni awiri) ndi madzi owiritsa. Unathandizira wofewetsa theka la ola, utakhazikika ndi osasankhidwa.

Green tiyi. Lita imodzi ya madzi otentha ndi supuni awiri spoons tiyi - amamwa wofewetsa tsitsi wokonzeka. Chirichonse yosavuta mosavuta. Ife kuupereka brew kwa ola theka, kupsyinjika ndi ntchito.

tsitsi aliwonse

Oak khungwa. Mankhwala yabwino kwambiri kuti kumathandiza kuchepetsa mafuta zili tsitsi ndi khungu yokha. supuni zitatu osakaniza youma kutsanulira lita imodzi ya madzi otentha ndi kusiya kwa mphindi khumi ndi zisanu. Ndiye msuzi ukhale pansi, ndi ayenera kukhetsa. Eni mapini kuwala ayenera kukhala okonzekera chakuti basamu wofewetsa tsitsi akhoza kupereka mdima mthunzi wa mtundu.

St. John wa liziwawa. supuni awiri a zouma ndi wolapa liziwawa St. John wa anatsanulira theka lita imodzi ya madzi otentha ndi kumva kwa theka la ola. tsitsi tsitsi akhoza kugula chokoleti hue.

Lipa. Lita imodzi ya madzi otentha udzathiridwa ndi yophika kwa mphindi khumi pa moto wochepa. Laimu wofewetsa kupereka tsitsi lanu wokongola golide hue.

Singano. Chinsinsi mofanana pa nkhani ya laimu. Only ndi kulowetsedwa wa singano paini amapereka tsitsi chodera.

Mkaka ndi mchere. Galasi mkaka ndi supuni mchere ali osokonezeka, umagwiritsidwa ntchito tsitsi ndiyeno rinsed ndi madzi ofunda. M'malo mkaka angagwiritsidwe ntchito, ndi seramu. mankhwala wangwiro kuthetsa vuto aliwonse, koma iwo asakhale tisatengeke. A ambiri lactobacilli awapatse fungo tsitsi.

tsitsi kuzimiririka

Tiyi ndi timbewu. supuni imodzi aliyense pophika kutsanulira lita imodzi ya madzi ndipo anachoka kwa mphindi khumi ndi zisanu, ndiye kukhetsa. Pakuti tsitsi lagolide anatengedwa ndi wobiriwira tiyi, ndi mdima - wakuda.

Chamomile, nettle, horsetail. Tengani supuni ya zitsamba, kutsanulira lita imodzi ya madzi otentha ndi kusiya kwa mphindi zosachepera makumi atatu. tsitsi Muzitsuka amapereka chowala wathanzi ndi mapini yosalala.

kuonongeka tsitsi

Ndiponso anafooka tresses kudwala pambuyo njira mankhwala nkhanza monga perming, oyeretsa ndiponso kuwonongeka kwa dzuwa, zimatenga nthawi kuti achire. Zikatero, komanso zimathandiza chigoba-wofewetsa tsitsi. The chifukwa Tingaone patapita ntchito ochepa zonse. Pano pali maphikidwe kwa tsitsi kubwezeretsedwa.

Chinsinsi №1.

• Wowawasa kirimu - supuni awiri.
• Mafuta rosewood - madontho asanu.
• Chamomile decoction (mphamvu) - Makumi Botolo.
• Nkhaka madzi (atsopano) - supuni awiri.
• Dimexide - theka la supuni ya tiyi.
• Dzira yolk - wina.

zosakaniza onse ali osokonezeka ndi ntchito tsitsi pambuyo shampooing, nsonga ali kulipira chidwi kwambiri.

Chinsinsi №2.

• Gelatin - supuni imodzi.
• Kulowetsedwa a burdock - teaspoons awiri.
• Honey (wakuda) - supuni.
• Ilangovoe ylang n'kofunika mafuta - madontho asanu.

A chisakanizo cha zigawo ichi chagwiritsidwa tsitsi ndi kusunga kuposa maola anayi.

Chinsinsi №3.

• Banana - wina.
• Honey - supuni awiri.
• The n'kofunika mafuta sinamoni - madontho asanu.
• Mowa (vodika) - supuni imodzi.

Banana n'kuukanda mu yosenda ndi anawaonjezera zosakaniza otsala. zowongolera chigoba mpweya adzakhala aluso ngati pa nthawi ya ntchito kuwonjezera minofu ndi khungu.