Kuphika zokoma chinkhupule mkate ndi kupanikizana

Biscuit ndi kupanikizana zikhoza kuchitika m'njira zosiyanasiyana. Koma Mulimonsemo, monga mchere, onetsetsani kuti ndi chokoma ndi zachilendo. Mwa njira, kukonzekera si monga zovuta monga zikuoneka pa koyamba.

Biscuit ndi kupanikizana: Chinsinsi Chophweka

Izi keke zachilendo wangwiro kwa nthawi ndi mabwenzi. Koma kuti akonzekere, muyenera M'sitolo amamwa kupanikizana.

Iwo ayenera yomweyo kudziŵika kuti aliyense kukoma abwino (mwachitsanzo, kupanga ndi ankaona amachitira sitiroberi, sitiroberi, maula, apurikoti, ndi zina zotero. D.). Komabe, m'nkhani ino tinaganiza kukuuzani mmene kuti chinkhupule mkate ndi kupanikizana kwa maapulo.

Choncho, kuphika goodies choncho, tifunika:

• apulo kupanikizana (zidutswa za zipatso ndi zooneka) - za 2/3 chikho;
• mchenga shuga Beet - 170 ga;
• mazira lalikulu - 4 ma PC.
• Chodyera koloko, slaked ndi wowawasa kirimu - ½ mchere supuni;
• ufa wa tirigu - 1 chikho.

kusakaniza zapansi

Chinkhupule mkate ndi kupanikizana mofulumira adzakhala mkate kwambiri kwa tiyi wochezeka. Kukonzekera, muyenera kuti knead m'munsi. Azungu ndi yolks mazira anasiyanitsidwa ndi kufalitsa pa ziwiya zosiyanasiyana. Ndi mbali yomaliza anawonjezera kuti shuga ndi intensively akusisita misa ndi supuni. Chifukwa cha zimenezi ayenera kupangidwa misa pang'ono whitened ndi fluffy. Komanso unafalikira wa apulo kupanikizana ndi kusokoneza mpaka yunifolomu.

Komanso, processing pansi pa dzira azungu. Awo kukwapulidwa mwamphamvu kudzera blender lapansi. Unyinji azilandira ndi fluffy, unafalikira kupanikizana ndi yolks ndi ndiye akuyambitsa.

Kuti mkate mkulu, naomba ali wofunikila kuwonjezera supuni soda. Izo zisanachitike, iwo anali kuzimitsidwa ndi alipidwa wowawasa kirimu.

Kumapeto kwambiri mbale ndi tsinde ndi kutsanulira ufa. linanena bungwe si ouma kwambiri mtanda.

Kodi kulenga?

Biscuit ndi kupanikizana zophikidwa njira yokuya. Iwo preheated mu uvuni, ndiyeno wothira mafuta (Vietnam mankhwala ayenera 1-2 spoons). Kenako, muli okonzeka kufalitsa mtanda wonse.

ndondomeko kuphika

Biscuit ndi kupanikizana kukhala kwambiri mkangano mu uvuni kuphika (za 190 madigiri). Mu maonekedwe ake atamaliza anaika pomwepo chitseko. Chonchi mkate ndi okonzeka mphindi 50.

Koma munacita bwino, mchere ndi wamtali mitengo ndi wofiira biscuit muli apulo magawo kunja kupanikizana a.

Apereka kwa tiyi

Tsopano inu mukudziwa momwe kuti chinkhupule mkate ndi kupanikizana msanga. Kamodzi mkate ndi anaphika, izo atachotsedwa muchikombole ndipo analola kuti kuziziritsa pang'ono. Gome anapereka ndi mchere pamodzi ndi khofi kapena tiyi. Ngati n'koyenera, n'zotheka kuwaza kapena pulverized sinamoni ufa, ndi mafuta ❖ kuyanika chokoleti.

Tipange keke ndi chitumbuwa mu multivarka

Monga tanena, masikono ndi kupanikizana, ndi chithunzi chimene anapereka mu pepala ili, zikhoza kuchitika m'njira zosiyanasiyana. Kukonzekera zakudya mbalame chitumbuwa tinaganiza kugula zinthu zotsatirazi:

• mbalame chitumbuwa kupanikizana wandiweyani - 2/3 chikho;
• mchenga shuga Beet - 250 ga;
• nkhuku mazira - 5 ma PC lalikulu.
• supuni koloko, slaked ndi wowawasa kirimu - ½ mchere supuni;
• ufa wa tirigu - za 1.7 makapu.

akukanda mtanda

Maziko ngati keke n'kuukanda zayamba chimodzimodzi monga tafotokozazi. Yolks mwamphamvu acimbadzoza ndi shuga, ndiye kuwonjezera kwa iwo mwamphamvu kukwapulidwa mapuloteni misa. Muziganiza zigawo zikuluzikulu za supuni wamba, adayala supuni koloko, amene anali kuzimitsidwa wowawasa kirimu. Komanso mu chimango ndi kutsanulira ufa.

Kamodzi zosakaniza onse anaika m'mbale, bwinobwino kuwaletsa uniformly. Pankhaniyi, mtanda ayenera yomata ndipo si chimfine.

Ife kupanga ndi kuphika mu multivarka

Mapangidwe amenewa yachilendo mkate biscuit mtanda ayenera kugawidwa mu theka. theka limodzi yomweyo kufalitsa pa zida chikho, amene Pre-afewetsedwa ndi mafuta. Kenako anawaika wandiweyani Cheremuhovo kupanikizana. Ziyenera kukhala kuti si wothira mtanda, koma ndi stuffing osiyana.

Pambuyo zimenezi kwathunthu mbale kutsanulira zotsala za maziko kenako kutseka chivindikiro. Kuphika atakhala mode, muyenera kukonzekera chinkhupule mkate ndi kupanikizana kwa ola. Nthawi imeneyi, wakhala zobiriwira ndi wofiira.

keke kudyetsa tiyi chipani banja

Kukonzekera chinkhupule mkate ndi mbalame chitumbuwa kupanikizana, izo kwathunthu utakhazikika mu mbale Multivarki. Kenako mosamala kuchotsa mkate ndi kufalitsa pa mbale ndi wokongola. Kuwaza ndi ufa shuga mankhwala, ndi kudula mutizidutswa tating'ono ndi mamembala pano banja pamodzi ndi tiyi.

Tikumbukenso kuti mchere izi likukhalira osati zochepa chokoma, ngati amapangidwa chokoleti mtanda. Kuti zimenezi zitheke, m'kati zapansi kuwasakaniza anawonjezera spoonfuls ikuluikulu ya koko ufa. Mukhozanso ntchito chokoleti anasungunuka. Pankhaniyi, inu mupeza mchere zachilendo zimene kukongoletsa osati banja komanso patebulo chikondwerero.