Msuzi kwa mwana mpaka chaka: maphikidwe. Kodi kuphika supu mwana

Pamene mwana wakhanda umalandira zaka miyezi 6-7, zatsopano ayenera kuonekera mu zakudya zake. Pankhaniyi mungathe kudyetsa nyenyeswa, kapena osakaniza a mkaka wa m'mawere kwa nthawi yaitali. Mmodzi wa mbale otchuka kwambiri kwa ana ndi msuzi. Ndicho za izo ndi Tikambirana zina. Mudzaphunzira mmene kuphika supu kwa mwana mpaka chaka. Maphikidwe adzakhala pansipa. Komanso mupeza maonekedwe a yokonza mbale.

Msuzi mwanayo: Mfundo

mbale anadzetsa chakudya mwanayo si akamafika miyezi isanu ndi umodzi. Pankhaniyi, zigawo zikuluzikulu zonse ayenera kale bwino nyenyeswa. Apo ayi, sayanjana, ndipo simukudziwa zotani zigawo zikuluzikulu angayambe.

Musanayambe kuphika supu mwana bwinobwino amasokoneza osankhidwa. Mbatata ndi kaloti akhale watsopano, koma burokoli ndi kolifulawa ayenera kusankha mazira.

Mitundu ya soups ana

Msuzi kwa mwana mpaka chaka (maphikidwe kwa inu onani pansipa) Mwina ndi zapansi angapo. wotchuka kwambiri ndi zotsatirazi:

• nyama mankhwala;
• masamba mbale;
• msuzi;
• msuzi nsomba.

Sikuti pa m'badwo perekani nyenyeswa ozizira madzi chakudya monga tomato, adyo ndi tchizi msuzi, komanso okroshka.

Kodi kuphika supu kwa mwana wa mbuzi?

Kotero inu anaganiza kuti nyenyeswa chakudya chokoma ndi chopatsa thanzi. Kuyamba ndi ndodo. Monga inu mukudziwa, onse zosakaniza ayenera kukhala apamwamba. Musati kusankha masamba chiyambi n'ngwokayikitsa. Njira yabwino ndi kugwiritsa ntchito mankhwala wamkulu ndi manja awo.

Ngati inu kuwonjezera nyama, msuzi ayenera yophika kalulu, nkhuku, Turkey kapena nyama yamwana wang'ombe. Musagwiritsire ichi nkhosa zaka, nkhumba. Pewani msuzi wolemera, amene anakonza ntchito mafupa. Zingakhale bwino ngati inu kutenga msuzi chachiwiri. Choncho, mmene kuphika supu mwanayo kwa chaka? Maphikidwe ndi kuperekedwa kwa tcheru chanu.

masamba mankhwala

Masamba msuzi akhoza muli masamba onse kuti mwana wanu amakonda. Komabe, iwo ayenera kukhala bwino ndi mwanayo. Konzekerani mbale zochokera masamba msuzi. mbatata Pre-woyera chofunika ndi zilowerere m'madzi ozizira. mpheto Izi zimathandiza kuthetsa wowuma. Ngati mumamwa mankhwala wamng'ono, n'zotheka kupewa njirayi.

Finely kuwaza mbatata, anyezi, kaloti. Tumizani iwo mu madzi ozizira ndi kuvala moto. Pamene madzi zithupsa, kuyika mu precleaned zukini, burokoli, kolifulawa. The zikuchokera zikhoza kusintha kukonda kwanu. Ngati mwana ali ndi vuto ndi mpando, Kenaka yikani grated Beets ndi amadyera. Wiritsani masamba mpaka yophika (mphindi 20). Ndiye kuchotsa poto wa pa dzuŵa ndi kuchotsa zinthu kwa msuzi.

msuzi masamba zakonzedwa mothandizidwa ndi blender a. Pamene nyumba ali mwana, izi zipangizo kunyumba adzakhala singasiyanitsidwe. Ikani onse zosakaniza mu mbale ndi kuwaza. Kuwonjezera chofunika kuchuluka kwa masamba msuzi ndi teaspoons ochepa a mafuta. Bwinobwino kusakaniza kapangidwe ndi refrigerate. Ndiye inu mukhoza kuyamba kudyetsa.

msuzi nyama

Ngati mwana wanu ali kale miyezi 9, zakudya wake ayenera muli nyama. The msuzi choyamba ndi pophika ziyenera masamba ofotokoza. Izi zikutanthauza kuti muyenera kukonzekera mankhwala zokometsera pamwambapa, koma blender ayenera kuika magawo angapo a nyama mwatsopano popanda khungu ndi mafuta.

Ngati pipsqueak maganizo abwino kwa mbale, n'zotheka kusiyanitsa ndi kuphika supu kwa msuzi wolemera. Kuti tichite zimenezi, kutenga nyama popanda mafupa ndi kuphika izo. Pambuyo pake, kukhetsa madzi woyamba, ndi kubwereza ndondomeko. msuzi Chachiwiri ndi wochepa mafuta ndi bwino kuti anapeza m'mimba ana. Pambuyo kukonzekera, kuchotsa nyama ndi kuphika masamba monga tafotokozazi. Mu blender ndi kusakaniza onse ndi kuwonjezera chofunika kuchuluka kwa msuzi okonzeka. Chonchi mankhwala, inu simungakhoze kuwonjezera nyama, monga popanda ichi ankasinthana molimba mtima.

fishplate

Kuphika nsomba msuzi mwana zimaphatikizapo kugwiritsa ntchito zolengedwa nyama nyanja. nsomba ali pafupifupi mafupa ang'ono, ndipo lipindulitsa zambiri nyenyeswa za.

Kuyeretsa nyama mafupa ndi wosambitsa. Ikani mu saucepan ndi kuika pa moto. Wiritsani nsomba ayenera kukhala pafupifupi 30 minutes. Musaiwale kuti nthawi zonse kuchotsa chithovu. Pamene mankhwala ndi wokonzeka, kuika mbatata sliced ndi kaloti. Kuphika kwa mphindi wina 5. Pafupi msuzi, mukhoza kuwonjezera rump iliyonse. Izi zikhoza kukhala buckwheat, mpunga, balere kapena chirichonse mwana wanu amakonda. Kumbukirani kuti msuzi mpunga ndi mulimbitse matumbo. Sayenera kugwiritsidwa ntchito kudzimbidwa. Pamene balere ndi wokonzeka (pafupifupi mphindi 10), kuika timphukira ochepa mbale katsabola ndi tiyeni tiyime kwa theka la ola. Pambuyo pake, mothandizidwa ndi mankhwala blender phala ndipo akhoza kuyamba kudyetsa nyenyeswa.

Kodi kuphika supu ku mapaketi mwana?

Panopa, mwana chakudya opanga kupereka kugula osati sungunuka phala ndi mkaka, komanso soups. Kukonzekera mbale chabe kuchepetsa ndi madzi otentha. Kumbukirani kuti muyenera kusankha malonda malinga ndi zaka mwanayo. Pankhaniyi, nthawi zonse bwino chakudya kunyumba yophika.

Soups a mapaketi ndi yabwino kutenga nanu pa kupita, pamene inu simungakhoze kuima pa mbaula ndi ntchito blender.

Polongosola mwachidule mapeto a nkhani, kapena wamng'ono

Kotero, inu tsopano mukudziwa mmene kuphika supu kwa mwana mpaka chaka. Maphikidwe a mbale otchuka ndi wathanzi tatchulazi. Sankhani amene akuchonderera nyenyeswa anu, ndi kuphika izo. Komabe, zakudya ayenera zosiyanasiyana. Nthawi kusintha njira za kukonzekera soups. Madzi chakudya Payenera kukhala mu zakudya mwana kwa miyezi 7-8. mankhwala kuthandiza thirakiti m'mimba. The soups muli masamba wolemera CHIKWANGWANI ndi ulusi coarse.

Dyetsani mwana wanu zokoma, zothandiza ndi chakudya chopatsa thanzi. Ankafunika kwa kukula zachilendo ndi chitukuko. Kupambana soups!