Restaurant "Avignoni": maadiresi phwando holo ukwati, ndemanga

Amene akonza chikondwerero yapamwamba, chikondwerero yaing'ono banja kapena mukufuna kucheza ndi madzulo ndi abwenzi, azibwera ku odyera "Avignoni" mu Moscow. Wolandiridwa msonkhano Labwino. Ndodo odyera kudziwa zimene mukhoza kudabwa aliyense. Order phwando zipinda yangwiro atagwira zikondwerero iliyonse. The bungwe la zinthu la holide wosaiwalika, umene lowonjezera ndi zakudya zokoma anapereka ku menyu. Restaurant "Avignoni" amapereka zambiri danga, kuunikira ndi yokongola imene ikugwirizana ndi zofuna amakono ndi zofuna za alendo onse.

Kupanga dongosolo

Restaurant "Avignoni" ali zopezera maholo phwando:

• pa msewu. Bolotnikovskoy (+7 (499) 122-11-11);
• Yasenevo (+7 (495) 425-21-22, +7 (985) 993-62-33);
• mu Warsaw (+7 (495) 617-06-75).

Mungapezeko holideyo, gwirani chochitika chofunika kukondwerera mwambo wosaiwalika. Onse phwando zipinda bungwe - misonkhano alendo! chochitika kuti akhoza kukhala patelefoni kapena Intaneti. Mtengo wa phwando - kuyambira mu 1500 rubles. Chilolezo mwapatsidwa kumwa mowa awo. Kwa chochitika watanthauzo bungwe la ntchito za presenters akatswiri chidwi amasonyeza pulogalamu. Komanso pali amaperekedwa kulenga chokongoletsera maholo, kanema ndi kujambula. Mukhoza kuyitanitsa piramidi wa shampeni, kukulozani nkhunda, ndi zina zotero. D.

holo yobwereka

Amene akuyembekezera holo phwando mu Moscow kukondwerera holide, muyenera khutu ku odyera "Avignoni". Zokopa, kuwonjezera utumiki khalidwe ndi mwayi kusankha malo, komanso zinthu zolimbikitsa za pangano lake. Mayiwo amalipira okha mtengo wa zakudya. Kupereka ndalama kubwereka kuphwando chipinda Sikuti. Alendo kusangalala ufulu chipinda. mtengo wa phwando:

• Sunday kuti Lachinayi: kuyambira mu 1500 rubles.
• Lachisanu: m'ma 1800 rubles.
• Loweruka: 2000.

maholo Network phwando

Amene akufuna kukonza phwando odyera akulimbikitsidwa kuzindikira ndi omvera:

• "Shampeni". Holo ndi abwino kwa zikondwerero, ngati anaitana alendo 50-60. Zokongoletsa Chili ndi chi tingachipeze powerenga njira, moti nthawi holide kalembedwe iliyonse.
• "Versailles". A phwando holo ukwati akhoza kumakhalamo alendo 100. Mwina weniweni zosangalatsa chipani monga kuvina, kusangalala masewera, mpikisano.
• "Marquise". Chipinda ali ndi kukula zazing'ono. Anaikira mipando 30-60. Apa tikhoza yowala ndi kumpanga weniweni ukwati madzulo nthawi iliyonse chaka, malinga cholinga zinchito dongosolo mpweya.
• "Marseille". holo lakonzedwa kuti anthu 70. Ngati ndi kotheka, izo zikhoza kusinthidwa n'kukhala pansi wonse kuvina. Ndi tchuthi inasanduka phokoso, chipani yowala!
• "Riviera". Chipinda ndi oyenera chipinda nyimbo madyerero. Zokha alendo 25-40. Pamaso pa zovala ndi khomo osiyana amatonthoza zina anthu amene akukonza kugwira chochitika payekha pafupi.
• "Gascogne". ang'onoang'ono kukula chipinda, akhoza kumakhalamo 15-25 alendo. Momasuka cafe kuti akaonekere kwa anthu amene akufuna kuchepetsa losaiwalika koma wodzichepetsa tchuthi.
• "Roche". Atichitira kumafuna phwando alendo 15-25. Kagulu podyera momasuka kupereka alendo nyimbo wabwino, komanso kupanga chachikulu chikondwerero m'mlengalenga. Phwando holo ndi chakudya chake mtengo zokoma, wochezeka ndodo, utumiki unobtrusive ndi yaikulu omwera menyu, wangwiro chakudya cha ntchito yake, zikondwerero za masiku a kubadwa zochitika makampani, misonkhano ndi abwenzi ndi maphwando ukwati kochepa kwa anthu 15-20. Mukhoza kuno akufuna kumasuka pambuyo ntchito yotopetsa, bizinesi chakudya kapena kusangalala ku kampaniyo.
• "Nice" (msewu. Bolotnikovskaya). holo kuchita masamu pa chiwerengero cha alendo ochokera anthu 70 130. Mkati ali wangwiro ukwati. Holo yaikulu ndi bwino unayatsidwa m'katikati Anaikongoletsanso mu kalembedwe kaso ntchito mithunzi zofewa, chokongoletsedwa ndi chandeliers bohemia Krustalo, chokongoletsedwa ndi zokongoletsa ndi zinthu zachikhalidwe.
• "Chalet" (p. Bolotnikovskaya). Iwo accommodates kwa alendo 30. Njira yoyenera ya zikondwerero, zikondwerero zochitika pachaka, zochitika makampani ukwati.
• "Bordeaux". Zimakhala malo ogona anthu 25-55. Chipinda ndi oyenera maphwando, maukwati, chidzatha liti.

Kodi chikondwerero yokondwerera "Avignoni"?

Restaurant "Avignoni" - odyera otchuka choti tsiku lobadwa, zikondwerero zochitika pachaka, ukwati, proms, zochitika mgwirizano madyerero. Pali tastefully angathe kukondwerera Chaka Chatsopano kapena Christmas, Tsiku la Valentine cholemba, kukonza chikumbutso chakudya kapena chipani ana. Irreproachable kutumikira, zakudya zabwino, operekera zakudya ophunzitsidwa bwino mwanaalirenji phwando maholo adzakonza holide mu zosaiŵalika, zochititsa chidwi zikuchitika.

maukwati

Anthu amene akufuna kubwereka holo chochitika chofunika zosavuta kusankha njira logwirizana ndi zosowa zawo, "Avignoni" odyera. Ukwati unachitika apa adzakhala wosaiwalika. Ochepa yotchipa phwando maholo Moscow amapereka osiyanasiyana ngati lonse wa mautumiki. Komanso, pali tcheru ndi zofuna za latsopanolo, gwirani zikondwerero pa mawu yabwino.

A phwando holo ukwati "Avignoni" odyera akhoza lendi popanda vuto. Kungopita malo ndi kulankhula maganizo awo. Akatswiri kudziwa mmene chokoma kudyetsa gulu la chikondwererocho, kulenga chikhalidwe Sitidzaiwala ndiponso atazunguliridwa ndi chidwi cha alendo onse.

ubwino phwando

Pali zambiri:

• Kusankha. Phwando la ukwati, mukhoza kusankha kukula ochepa a holo, "Gascon" ndi kuphatikiza mu chipinda chimodzi odzitukumula ndi lalikulu, "Marcel" ndi "Riviera". m'madera Small amasankhidwa ndi anthu amene amazindikira amakonda chochitika, pamodzi - okonda zochitika yowala ndi wapamwamba.
• Location. Apamwamba "Avignoni" ili mu Warsaw, mu Yasenevo ndi Bolotnikovskoy. Izi mosavuta kufika kulikonse mu likulu.
• Mkati mamangidwe. maholo kuphwando ukwati momasuka mpweya analengedwa amene ali abwino ndi madzulo yosangalatsa. Makasitomala alibe nkhawa mpweya wabwino ndi kuyatsa zipangizo. Ngati ndi kotheka, makoma, mizati, kudenga phwando maholo anapangidwa malinga ndi zofuna za makasitomala. Izi adzalola kuti makongoletsedwe danga, kuphatikiza amafunika zinthu mkati ndi maganizo onse kusangalala.
• The wapamwamba menyu mitengo mfundo mosavuta. zokakamiza angathe kukondwerera ukwati kapena mtengo bungwe phwando zapamwamba, kukakomana ndi zofuna kwambiri zovuta kuzimvetsa. Mulimonsemo, makasitomala simusowa kuti overpay.
• Luso kuyitanitsa chithandizo zina: pulogalamu zosiyanasiyana amasonyeza kuti ntchitoyo saxophonist, ndi kutsogolera, chisudzo-animators.
• Quality utumiki. Ophunzira ukwati kuyembekezera ndodo tcheru, okhoza kuyankha mwamsanga pempho lililonse powapatsa malo palibe aliyense amene amamva nkhawa.
• Pofuna kuthandiza makasitomala kuti sikelo wapadera kukondwerera ukwati, bungwe limapereka mwayi kuphatikiza alendi. odyera yaikulu akhoza imodzi kumakhalamo alendo 350.

"Avignoni" odyera pa Bolotnikovskoy

Phwando zipinda mu odyera Bolotnikovskoy ndi zabwino yosayenera maphwando, maukwati, zikondwerero zochitika pachaka ndi ena. Events. Malo mphamvu - kwa alendo 150. Amachita molingana ndi zofuna za makasitomala, malingana ndi phunziro lathu tchuthi. zokakamiza anapereka zinthu mulingo woyenera chithunzi ndi mavidiyo. Iwo ali magalimoto yake. Zokopa zipinda izi:

1. Phwando holo "Nice." Calculated chiwerengero cha alendo: anthu 70 130. Mkati ndi oyenera maphwando ukwati. Mu holo yaikulu anapeza kuyatsa wangwiro. Chipinda ndi osiyana kuukonza wa ulemerero mkati ndi chandeliers a Chibohemiya Krustalo, pogwiritsa ntchito mitundu zofewa ndi zinthu tingachipeze powerenga kalembedwe.
2. Phwando chipinda "Chalet". Mphamvu - kwa anthu 100. Njira ukwati, zochitika makampani ndi chidzatha liti. Tsegulani tsiku lililonse 10:00 kuti 23:00 The odyera anatchuka chifukwa zakudya zake: European, Caucasus, Russian.

"Avignoni" (odyera), "Yasenevo"

Bungweli lili ndi zinthu wapadera. Restaurant "Avignoni", wapafupi siteshoni okwerera sitima "Yasenevo" ndi amodzi mwa malo ambiri chidwi kuti ali kutali ndi malo wotukuka mwa likulu. Pali wokonzeka kutenga magulu a anzanu ndi abwenzi, phwando ndi alendo ambiri.

The odyera ali zipinda zitatu: "Versailles", "Shampeni" ndi "Marquise". Iwo anaikira 120, 70 ndi 60 anthu motero. Kutheka kwa kaphatikizidwe maholo phwando "Shampeni" ndi "Versailles" cholinga cha chikondwerero mu alendo 250-350. The odyera ndi oyenera ukwati, komanso zochitika kampani ndi ena. The ntchito maholo phwando ali wangwiro chifukwa chithunzi ndi mavidiyo ntchito. Pali amaperekedwa kwa kuunika wodzaza ndi chidwi chokongoletsera mkati. "Avignoni" The odyera si ballrooms kaso, komanso malo omwera momasuka ndi bala. M'mlengalenga wapadera, moyo nyimbo kukopa alendo bungwe. Kitchen European, Russian, Caucasus, osokonezeka. Iwo amapereka ufulu magalimoto pa pempho, zipinda osuta ndipo sanali osuta, chidwi ndimasewera amasonyeza pulogalamu.

pa Varshavke

Restaurant "Avignoni" pa Varshavke Chili mbali zitatu: zipinda phwando (15-110 alendo), Cafe bala, wokongola chilimwe bwalo. Anthu anapereka zonse zofunika zochitika zamitundu yonse ndi mitu. Nyumba - "Shampeni", "Marquise" ndi "Versailles" - okwanira ankalemekeza 70, 60 ndi 120 alendo. Mwina ukwati wawo pa phwando pa alendo 250-350. Phwando holo mu "Avignoni" ndi kamangidwe kake wapadera mkati. Pano mukhoza kuyitanitsa phwando ngati, ndi kusungitsa tebulo popanda vuto lililonse.

Zokopa:

1. Zakudya: European, Russian, Caucasus.
2. Zosankha: Taphunzira, nyama, mchere.
3. Music: Background, moyo, chanson.
4. Pakhomo ndi kwaulere.
5. Free magalimoto lilipo.
6. Anakhumba malire.
7. Iwo amapereka ntchito: achotse chakudya, bizinesi nkhomaliro, yobereka utumiki, kusodza mowa.
8. Pakati pa misonkhano yapadera: phwando payekha, phwando Wi-Fi, chilimwe bwalo, ndi hookah.
9. Chifukwa makasitomala pali kuchotsera.
10. Zosangalatsa: TV ukufalitsidwa zamtunduwu zochitika, Karaoke.

Reviews

Alendo kugwa mu Intaneti wa maganizo awo olakwika cha kudzacheza kwa malo odyera. Ambiri taonera chimwemwe chikondwerero m'mlengalenga, wokongola zipinda owala, kuonetsetsa zinthu zachinsinsi - odyera zimagawidwa monga establishments phwando utumiki. Choncho, pa maholide palibe alendo. Olemba ndemanga amakhulupirira kuti kukhazikitsidwa ndi malo abwino kulinganiza banja zikondwerero ndi nawo misinkhu. ogwiritsa Kitchen otchedwa chodabwitsa. Nyama mbale, saladi, tchizi - zonse, malinga ndi ambiri, mwangwiro. review ananenanso ulemu ndi operekera zakudya utumiki wosakhwima.

Mwa kuipa kwa - kwambiri kuchuluka kwa ndalama zisanachitike, chinthu chimodzimodzi wa kamba pangano (kuvomerezedwa olembedwa mawonekedwe), ubwino ndalama, kufooka kwa luso zida Karaoke, osauka kusankha nyimbo. Komabe, chifukwa cha khama la tchuthi ndodo zambiri ntchito kunja kwa ulemerero. ogwira ntchito onse alendo malo kuthokoza awo ndipo amafuna zabwino zonse ndi chitukuko.