Kodi kukula biringanya ndi kukwaniritsa mkulu zokolola

Malo biringanya ndi ndi India. Ndi herbaceous chomera kutentha wachikondi, zipatso umene ndi mawonekedwe elongated ndi utoto mtundu. Opweteka nyengo woimira zomera ndi ayipanga njira mmera, ndipo kenako kuziika mu kutentha kwa. Kuti mudziwe mmene kukula biringanya ndi kupeza yokolola ayankhidwa m'nkhaniyi. Aliyense nyakulima kukwanitsa bwino kukhala chikhalidwe. Mu anthu, masamba zimenezi zimatchedwa "pang'ono buluu".

Kodi kukula biringanya: Imera

Ndi njira yoyenera kukula masamba izi sikovuta. mbewu mbande zofesedwa oyambirira February. Achite zimenezi, iwo zili khalidwe ndi kumera. Pafupi mwezi pamaso kufesa mbewu anayikidwa mu matumba nsalu ndi kuponya kwa tsiku mu madzi ofunda. Ndiye anachotsa, anaika mbale ndi kuika mu malo otentha. Thumba zonse moisturize, kuyesera pofuna kuti atayanika kunja. Patapita masiku 5 ayenera zimaswa zinamera. Izi kudziwa zinthu kwambiri zingamuthandize (mbeu 10 zambiri zimamera theka okha). wamaluwa ambiri amachita chidwi ndi funso mmene kukula biringanya kuwateteza ku tizirombo ndi matenda? Pamaso kubzala, mbewu ayenera Pre-zilowerere mu ofooka njira ya permanganate potaziyamu kwa mphindi 20 (kwa disinfection), kenako osambitsidwa ndi madzi. Komanso ndikofunikira kuika mbewu mu kansalu, ndipo choviikidwa mu ofunda njira michere kwa tsiku limodzi. mbewu kufalitsa pa mbale n'kulola kukula kwambiri. The dothi mbande ya biringanya ayenera zigwirizana wina m'dziko gawo sod ndi magawo awiri humus. bokosi ladzala ndi chakudya lapansi, mbewu yofesedwa. Atangomva mphukira kuoneka 2-3 tsamba, m'pofunika kuti ndikasendeza iwo mu makapu peat. mbande ayenera madzi nthawi zonse ndi madzi ofunda ndi kuwateteza ku drafts. Zidzakhala okonzeka chifukwa chodzala mu nthaka mu miyezi 2.

Kodi kukula biringanya: ankafika mu wowonjezera kutentha ndi chisamaliro

The mabedi ayenera kuchita nthaka organic kulemera. The kutentha biringanya anabzala pansi chiwembu 40 50. Pambuyo ankafika mu kutentha kwa masiku atatu, zomera ayenera madzi tsiku ndi zosamveka bwino. Mu chisamaliro tsogolo kukhazikitsa asamavutike chitukuko wabwino wa zomera. Pakuti ichi kuthirira mbewu m'mawa, nthawi yomweyo pambuyo kuthirira nthaka anamasuka. Onetsetsani kuti ventilate ndi wowonjezera kutentha tsiku lililonse. Ndondomeko imeneyi zimathandiza inu kuteteza yolimbana ndi matenda a mafangasi a biringanya. Kukula mu dziko chikhalidwe kumafuna feteleza zonse. Nthawi poyamba masiku 20 mutabzala. Pa nyengo lonse inu kudyetsa chomera nthawi zosachepera 4. Pa mapangidwe zipatso ayenera zochuluka anamwetsera biringanya.

zothandiza zimatha

Biringanya - wozama kalori masamba. Lili zosiyanasiyana mavitamini, carotene ndi mchere :. magnesium, potaziyamu, calcium, phosphorous, sodium, etc. The zomera zipatso ndi wofunika kwambiri kwa anthu okalamba. ntchito zawo zabwino ngati njira muyeso mu atherosclerosis, matenda a mtima ndi matenda gastro-m'mimba.

Mitundu

The mitundu yodziwika kwambiri ndi monga Daimondi, Black wokongola, mbalame, Violet chozizwitsa ndi ena. Iwo ndi makhalidwe osiyana ndi zizindikiro za zokolola. Mwachitsanzo, biringanya Daimondi ndi yaying'ono otsika chitsamba 45-55 cm. Izi zokolola oyambirira kukhwima zosiyanasiyana. Zipatso anapanga mu mmunsi mwa mbewu.