Kodi kupanga cornucopia

Cornucopia - chizindikiro wokongola za chuma chonde. Childs, ndi wodzazidwa ndi zipatso zosiyanasiyana ndi ndalama wapatali. Ntchito chithunzi ichi lanthano, monga ulamuliro, pa zomangamanga Mwachitsanzo mu eaves kapena zenera yokongola. Koma mukhoza cornucopia ya manja ake. Today mudzaphunzila mmene kulenga chizindikiro ichi kaso chuma ndi zipatso za mayeso paokha. Pa ntchito zonse kudzatenga maola 1.5-2. Komabe, nthawi ntchito pa ntchito iyi kulenga, adzauluka alipo sanadziŵe kwa inu.

Kodi cornucopia?

Lingaliro la chinthu imeneyi timapeza ku nthano zakale Greek. Pali nthano angapo amagwirizana ndi njira iyi yowala ndi yokongola. Malinga ndi nthano, nyanga a Plutus - Croesus wa kumidima. Anthu amene Mulungu anapereka kukolola ndi chonde. Mu Middle Ages, nkhani nyanga wakhala kugwirizana ndi chifaniziro cha Cup wopatulika - Grail. Iye akhapidziwa kuti yense adamwa m'menemo, adzakhala okutidwa ndi chosafa ndi kuyeretsedwa ku machimo onse.

Masiku ano, mayiko ambiri a dziko nyanga ndi mwambo mafashoni. Nthawi zambiri zikukhudza maiko, monga Turkey, mwachitsanzo. Cornucopia akufotokozedwa pa chovala manja ena limati ndi mizinda .. Peru, Columbia, New Jersey, Kharkov, etc. Tiyeni tiyese kuphika choyambirira mankhwala kwa mtanda ndi chizindikiro cha chonde, zimenezi ulemerero waukulu wa ukwati kapena tebulo chikondwerero.

zosakaniza

Kuti mchere zingakhale mofulumira, ntchito mayesero mwachizolowezi, amene chogulitsidwa sitolo mu dipatimenti Confectionery. Mukhoza kugwiritsa ntchito mkate m'munsi kapena mapayi kuphika. Ngati muli ndi chakudya wopanga, mwamsanga Knead yisiti mtanda. Ngati mukufuna kuphika kunyumba yekha ndi paokha, inu adzakhala ndi ntchito.

Pakuti mtanda wokoma muyenera magalamu 250 ufa, 100 ml mkaka kutungira, 100 ga mafuta, ndi paketi yisiti youma, masupuni 2 a shuga ndi mazira awiri. Kuti mankhwala wokongola chikasu , kuwonjezera turmeric pang'ono. dzira wina, kuchoka kwa kondomu ya chotsirizidwa. Konzani mafuta masamba ndi kudzoza mawonekedwe. Inunso muyenera kukhala zojambulazo kwa mkate ndipo zipatso zosiyanasiyana ndi mtedza yokongola. Gwiritsani mphesa, maapulo, tangerines ndi walnuts. Mukhoza kupanga nyanga ya chokoleti ndi pistachios. Izi zidalira pa luso lanu ndi zilandiridwenso. Choncho, ntchito yawo.

kuphika mtanda

Konzani mbale kapena poto, umene uukande. Kuyamba ndi kutentha pang'ono mkaka ndi kutsanulira mu yisiti. Panthawi imeneyi, kumenya mazira, kuwonjezera pa batala Chinachepa ndi shuga. Sakanizani ndi zambiri mkaka. Kenako, kuyamba kuwonjezera chakudya chochepa ufa, kupitiriza kusonkhezera mtanda ndi supuni. Iwo ayenera kupeza zofewa. Siyani kwa ola, musaiwale kuphimba ndi mbale ndi chopukutira. Ndi bwino kuika mtanda mu malo otentha kuti mofulumira.

Kodi kupanga cornucopia?

Mpaka mtanda ndi abwino, kodi kusataya nthawi yanu pachabe. Kuti chinkhoswe mu kupanga 'maonekedwe' cha mankhwala m'tsogolo. Kuchita izi, ntchito zojambulazo mwachizolowezi. Kuyesa phirilo. Ankangodzigwera zojambulazo kotero kuti mbali imodzi nyanga anali lonse, ndipo chachiwiri - yopapatiza, ananena. Ntchito mapepala angapo, obkruchivaya iwo mozungulira nguli. magulu onse chitsanzo ayenera kukhala yosalala, kotero kuti pambuyo kuphika, mankhwala mosavuta kuchotsedwa nkhungu ake. Komanso, onetsetsani kuti kudzoza ndi zojambulazo ndi wosanjikiza zonyalazo masamba mafuta.

Komanso, pamene mtanda ndi abwino, inu mukhoza chitani zotsatirazi. Gawani yomalizidwa m'munsi powomba 2-3. Malinga ndi zimene kukula mukufuna kulandira mankhwala, osati "mwaluso" akhoza kuchita kulengedwa kuchokera osakaniza chifukwa. Falitsani chidutswa chimodzi cha mtanda pa kudula thabwa, chisanadze floured. Manja kudzoza ndi mafuta masamba, kotero kuti mankhwala si kum'mamatira. Falitsani wosanjikiza woonda mtanda. wosanjikiza ayenera millimeters yekha 2-3. Kenako, kudula pamodzi ndi mzere woonda (pafupifupi masentimita 1-1.5 m'lifupi).

Yokhotakhota "mtanga"

Tsopano pakubwera nthawi yovuta kwambiri. Tiyambe kumanga cornucopia wathu. Tengani Mzere wina ndi kuyamba kukulunga m'mphepete sharpest nyanga za zojambulazo lapansi. Komanso akadali kutenga Mzere wina, kukulunga lipenga, ndipo pamwamba malekezero anaika mu «V» makalata pa wina ndi mzake. Kuwonjezera Mzere zotsatirazi. Kodi izo Momwemo. Only tsopano imange kumalekezero a Mzere yapita m'njira movutikira. Mosamala kuchotsa mtanda, kuti kusokoneza mankhwala. Pitilizani kuwonjezera n'kupanga latsopano, chimene chinapanga "mtanga". Musadandaule ngati penapake kugwetsera nsonga. Izo nthawizonse kumakhala latsopano chivundikiro gulu.

Kumene, pamapeto kudzakhala kovuta kwambiri, kodi Ndipotu muyenera kuvina magulu angapo pansi mzake. Chotero ndi inu apo kupilira. Palibe, ngati anasiya mipata kakang'ono pakati n'kupanga lapansi. Kumbukirani kuti mtanda adzauka, ndipo onse "opanda" adzakhuta. Konzani mbali zonse za zojambulazo mu njira iyi. Kumapeto kwa odulidwa umatha wa n'kupanga otsala. Kupotoza atatu chingwe yaitali mtanda ndi kuluka yokhotakhota. Manga ake nyanga lonse nkhope, pang'ono onongani zala mtanda. Gwiritsani ntchito madzi pang'ono kuti tisataye pansi pa zinthu kuluka.

mawonekedwe kuphika

Tsopano inu mukhoza kuyamba gawo lofunika kwambiri pa ndondomeko yathu - adzaphika. Kuti tichite zimenezi, kumenya dzira m'mbale ndi mphanda. Ndiye burashi bwezerani pamwamba pa mankhwala ndi cornucopia anakhala ofiira ndi chonyezimira. Timaika mu ng'anjo preheated digiri 200. Kuphika pafupifupi 20 Mphindi, muyenera nyanga yokutidwa ndi wokongola golide-browned kutumphuka. Kumene, malinga uvuni anu zimaonetsa yopanga nthawi zingakhale zambiri kapena zochepa, kotero aliyense mphindi zisanu onani mwaluso anu, kotero iye sanapereke kuwotcha pansi.

kukongoletsa ntchito

Kenako, timapeza kumaliza kwa mtanda kuchokera uvuni ndi kusiya kwa kuziziritsa kwa mphindi 10-15. Ndiye mosamala kuchotsa izo kwa nkhungu, mokoma kuwongola dongosolo. Kumbukirani kuti mtanda akadali atengeke breakage. Choncho ndi bwino kusiya kwa kuziziritsa pansi kwathunthu, kuika mmbuyo mu mawonekedwe. Ndiyeno pakubwera nthawi zambiri zosangalatsa za ndondomeko.

Sambani Pre-yophika zipatso, mtedza kapena candies. Cornucopia, phindu limene yafupika ndi maganizo chonde ndi chuma, ayenera zokongola ndi poyamba chokongoletsedwa. Nachiyika pa mbale yaikulu, poyamba anaphedwa ndi yowala masamba m'dzinja. Kuwonjezera ku zipatso zosiyanasiyana: mphesa, maapulo, mandarins. Ntchito azikongoletsa mtedza: walnuts, amondi. Pangani nyimbo zosangalatsa, kuwonjezera tsamba wokongola kapena sprig wa greenery. Kuwaza mtedza lotayirira mbali mbale. mankhwala anu ayenera kuyang'ana olemera ndi choyambirira. Choncho mwamtheradi zigawo zikuluzikulu zonse za nyanga adzakhala chokoma.

Ife achilandira kunyumba

Tsopano mwaluso wathu ndi wokonzeka, akhoza bwinobwino kuvala malo olemekezeka kwambiri pa tebulo chikondwerero. mankhwala adzakhala ulemerero waukulu chifukwa cha chaka chatsopano kapena ukwati. Ndi wokongola, kuwala ndi chakudya chokoma akhoza kusangalala nalo banja. Inu akhoza kungoyankha Vulani zidutswa mtanda wokoma, ndisunse izo mu batala ndi kudya chipatso mumaikonda. Ngati inu kupanga cornucopia wa maswiti, mwaluso wanu zophikira kungakhale mphatso chachikulu kubadwa phwando kapena tsiku lobadwa.

Kaso chokoma bokosilo wodzazidwa ndi maswiti, basi ngati achibale anu kapena mabwenzi. Ambiri kudabwa kuwona kugula zachilendo, ndipo ndikufunseni inu zoti iwo katswiri kalasi. Choncho Cornucopia kuthandiza banja lanu amathera madzulo zodabwitsa ndi anzanu. Monga kale, akonze mtanda kukagula zipatso. Ngati madengu adzakhala kwambiri ndipo mulibe nthawi kuzidya, koma musadandaule. Phimbani iwo Manga pulasitiki madzulo ndi kuika mu furiji. Izi zingathandize kuti mitanda atsopano mpaka m'mawa.

Pomaliza

Only anthu ambiri kufika ndi kulenga ndi saopa kuyetsa ndi kupanga zachilendo ndi choyambirira. Chotero chochuluka mtanda nyanga kungakhale osati azichitira chokoma, komanso yokongola kwambiri kwa tebulo tchuthi, kapena mphatso pachiyambi. Kukonzekera mbale, sikuti ndi luso zophikira. Nkofunika kwambiri kuti kuleza mtima ndi mphamvu ya kukoma. Pambuyo pomanga wokongola zipatso zikuchokera - ichi ndi chinthu chofunikira kwambiri pa ndondomeko ya kulenga iyi chodabwitsa zophikira mwaluso. Bon chakudya!