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Kodi kuphika ana a kubadwa: nsonga kwa makolo
Birthday ankakonda mwana kapena wamkazi kwa makolo onse si holide, komanso tsiku yofunika kwambiri chifukwa choncho ndikufuna kusangalatsa mwana. Zonse mukhale angwiro: mphatso, chokongoletsera chipinda ndipo, ndithudi, menyu. Komabe, zochita kuphika chifukwa kubadwa chipani ana, makolo akukumana ndi mavuto ambiri, chifukwa ana angathe sapereka mankhwala onse. Ndipo, ndithudi, chakudya ayenera kukhala wokongola kwambiri. M'nkhaniyi tiona zitsanzo zingapo za zimene kuphika ya chipani ana ndi mmene azikongoletsa mbale njira yoyamba.
Choyamba, tiyenera kuona malamulo zingapo zokhudza chakudya tchuthi ana. Choyamba, tebulo sayenera chirichonse mafuta, mchere ndi zokometsera. Zokhwasula-khwasula ndi adyo, tsabola ndi wambiri mayonesi ndipo anagula soseji bwino kumanzere kwa akulu. Zipatso, kuchititsa sayanjana, ndi bwino kuti achotse, ngati nsomba ndi mafupa ang'ono, mphesa ndi zipatso ndi mbewu, zipatso ndi rind zolimba. Izi zikhoza kukhala zoopsa thanzi la alendo wamng'ono. Komanso, kusankha chimene kuphika chifukwa kubadwa ana, kupewa zakudya "zoopsa zovala 'kutanthauza madzi owala, ndiwo zochuluka mchere mabulosi ndi saladi Beet. zakudya ayenera kudyetsa ana pa zaka zisanu ndi ziwiri, amene chakhala kupirira mphanda ndi supuni.
menyu Ana
menyu ana n'kofunika kwambiri kuti mbale onse zokoma osati kumathandizanso thanzi. Kapena si zoipa kwa ana. Ndipo, ndithudi, tebulo ana ayenera kukhala wolemera kwambiri ndi wokongola. Ana ayenera kukondweretsa osati maswiti komanso zodzikongoletsera choyambirira saladi. Nawa malingaliro angapo a zimene kuphika chifukwa kubadwa chipani cha ana.
Ngati mukuganizira zimene kuphika chifukwa kubadwa ana, saladi uyu adzakhala dalitso lenileni. Pasadakhale ayenera akhathamiritsa kwa kutupa magalamu 200 a prunes. Beets awiri ndi kaloti zitatu yophika mpaka yophika, utakhazikika ndipombo acimbadzoza pa grater chabwino. Komanso, muyenera kabati 100g ya tchizi. Pambuyo prunes ankawaviika kudula mutizidutswa tating'ono ting'ono. magalamu 100 walnuts finely akanadulidwa. Saladi anaika zigawo izi: kaloti ndi prunes, tchizi, adyo, walnuts ndi Beets. Aliyense wosanjikiza wa mayonesi spreadable. Kulenga nkhope ndi mawanga ladybug ntchito prunes. Mfundo saladi ana angatchedwe iliyonse. Chinthu chofunika kwambiri - kukongoletsa ngati kuli kotheka pachiyambi.
Saladi "mpendadzuwa"
Choyamba muyenera Wiritsani kaloti, kuziziritsa ndi mosamala kutsukidwa. fillet Chicken ndi finely akanadulidwa ndi yokazinga mpaka kuphika. Kaloti ndi mazira yophika kuzitikita pa grater chabwino. Yokazinga bowa ndi anyezi finely akanadulidwa. Pansi pa mbale wosanjikiza koyamba nkhuku yokazinga, ndiye kaloti, mayonesi wosanjikiza, bowa finely sliced, wosanjikiza wina wa mayonesi, anyezi, mazira kuzitikita wosanjikiza, wosanjikiza mayonesi. Pamwamba pa saladi anaika chimanga, ndi bwalo mu mawonekedwe a pamakhala mpendadzuwa, anaika tchipisi kuti ndi bwino mwachangu yokha, ntchito mbatata enaake anayesa sliced.
Kukopa mwana mbale otentha adzakhala kovuta. Posankha zoyenera kuphika chifukwa kubadwa chipani ana, muyenera kuganizira phindu la mbale ndi maonekedwe awo. Mwachitsanzo, mbale choyambirira adzakhala nkhumba, anapanga nyama choyika zinthu mkati kapena mbatata. Zosiyanasiyana tebulo ana chokongoletsera masamba, mazira ndi zipatso. Mwachitsanzo, kwa ulemerero wa alipidwa mbale mbali mungathe kugwiritsa ntchito ladybugs kwa tomato ang'onoang'ono chitumbuwa ndi flecks wa azitona. Tikukhulupirira kuti tsopano muli lingaliro chomwe kuphika chifukwa tsiku ana akangobadwa kunyumba.
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