Kodi kusankha chopangira chinyezi wonyamulikayu. Zam'manja akupanga chopangira chinyezi

Zam'manja chopangira chinyezi chotchuka kwambiri banja chipangizo chamagetsi. Ndipotu, ndi thandizo ake inu mosavuta kukhalabe chinyezi yake mu chipinda basi. Choncho, mumatani ngati chipinda mpweya ndi wouma? Kodi kusankha ndi kukhazikitsa chopangira chinyezi? mayankho mwatsatanetsatane mafunso, kuwerenga m'munsimu.

Akupanga chopangira chinyezi: malongosoledwe yochepa

chipangizo ichi amagwiritsa ntchito luso lamakono ndi humidification kwambiri mpweya youma chipinda. Ndi chinthu chapadera ophatikizidwa (piezoelectric), umene ntchito yake imagwiridwa ndi mbali zina.

Tikumbukenso kuti chigawo chimodzi mwa oscillations mkulu-pafupipafupi otembenuka madzi mu nkhungu (kutsitsi). Pamenepo adadzanso ntchito zimakupiza wapadera. Iwo imayamwa mpweya youma. Last akulowa madzi mtambo ndiye momasuka anagawira mu chipinda.

Kunyamula mpweya chopangira chinyezi zina limapangidwa fyuluta yomwe molondola aisadza madzi zosafunika ndi mchere.

The mwayi waukulu chipangizo pamwamba ndi mphamvu yake kukhala chinyontho mawu kw 40 80%. Akatswiri amanena kuti yekha kunyamula akupanga chopangira chinyezi angathe kukuthandizani kukhala mlingo woyenera chinyezi mu chipinda.

ubwino chopangira chinyezi

chipangizo Izi angapo ubwino ndi mbali:

1. Mu hygrostat amalola Buku kusintha mlingo ofunikira chinyezi wachibale mu chipinda. Zam'manja chipangizo basi akutembenukira osinthasintha pamene chithunzi ichi kuposa 80%.
2. Ngati mwadzidzidzi mu thanki pamwamba chipangizo chamagetsi banja pamwamba pa madzi, ogula ayenera osadandaula. The chopangira chinyezi adzakhala basi zimitsani yokha.
3. chipangizo chimenechi ali osiyanasiyana mlingo malire wachibale chinyezi wa mpweya mu chipinda - kuchokera 40 mpaka 80%.
4. Ena zitsanzo za tatchulawa chipangizo chamagetsi zoweta ali dispenser wapadera, okhoza kutsogolera nthunzi mbali zonse.
5. Ntchito, anaona otsika zokwanira phokoso mlingo.
6. Pa apamwamba dzuwa humidification chipangizo uyu ali ndi m'malo otsika mowa mphamvu.
7. Special madzi Zosefera ali mwangwiro oyera izo zosafunika ndi Mankhwala oipitsa ena.

kuipa chopangira chinyezi

Ngati chipangizo chamagetsi pamwamba alibe Zosefera wapadera, zinthu zimene ali pafupi naye, anapidziwadi kuti m'kupita yokutidwa ndi pachimake woyera. Ndipotu palibe chinsinsi chimene madzi lili mchere, chlorine, mchere ndi chitsulo. Pamene iye afika ku nembanemba akupanga, ndiye pa nthawi iyi chitatha mu particles ochepa zomwe ndi awiri. Pa particles kochepa komweko kupasuka ndipo zosafunika m'gulu madzi anapatsidwa.

Choncho, pamene nthunzi Nkhuntho mu chipinda, iwo amayamba kukhutitsa youma mpweya chinyezi. zosafunika mchere mchikakamizo cha yokoka kukhazikika pa zinthu ozungulira. M'kupita kwa nthawi, iwo apanga ❖ kuyanika woyera.

Kodi kuthana nacho? Pali njira zina:

• zonse misozi mipando nsalu;
• tikhale chopangira chinyezi fyuluta;
• ntchito humidification ndi spaced madzi owiritsa;
• kutsanulira madzi ichi kupyolera Zosefera banja kuyeretsa;
• madzi otchezedwa ankagwiritsa ntchito.

Kufotokoza mwa chidule za ena mwa zitsanzo choyambirira zipangizo zatchulidwazi

Msika za magetsi banja ndi osiyanasiyana zipangizo humidification Mkhalidwe. Apa ikulongosola za ena mwa iwo:

1. akupanga chopangira chinyezi USB Buttle Cup ndi chidwi ntchito zoweta ndi maudindo. Iwo amakhala ndi zinthu zotsatirazi:

• yabwino ndi yaying'ono;
• ntchito kudzera USB-chipangizo (ndiko kuti, momasuka akhoza chikugwirizana ndi kompyuta a);
• Iwo ali kukula yaing'ono (kutalika - 6 masentimita awiri - 7.5 cm);
• pamaso pa fyuluta lapadera kwa kuyeretsedwa madzi ku zodetsa za;
• ndi kapangidwe wapadera (a botolo kapu);
• zopangidwa pulasitiki;
• Iwo ali adaputala wapadera pulagi-mu;
• zopangidwa mitundu yosiyanasiyana (oyera, achikasu, buluu, pinki).

2. zam'manja chopangira chinyezi Travel akupanga chopangira chinyezi anafuna makamaka humidifying mpweya pa ulendo. Iwo amakhala ndi zinthu zotsatirazi:

• Iwo ali kukula yaing'ono;
• mlingo phokoso si upambana 25 DB.

N'zosavuta ntchito. botolo pulasitiki ya madzi anauyamba ankawakonda kwambiri, ndi kukanikizana mphamvu batani.

Kodi kusankha chopangira chinyezi?

Bwinobwino nyengo mu chipinda amene ali ofunika pa thanzi kuti likhale labwino. Choncho, chopangira chinyezi ayenera loyenera kwambiri. Nazi mfundo zina ziti kuthandiza kudziwa kugula ufulu:

1. mphamvu chipangizo (zimadalira m'dera pansi, sipangakhalenso moisten chipangizo zatchulidwazi).
2. Management (pakompyuta kapena makina).
3. Mphamvu kotunga (mains kapena batire).
4. Kudalirika (zotsika mtengo komanso osavuta chitsanzo, kumene, sanakhalitse nthawi yaitali).
5. Safety (kusamalitsa ayenera kumwedwa pamene ntchito chopangira chinyezi kuti ali otentha nthunzi evaporation ntchito).

Muyeneranso kulabadira ntchito chipangizo:

1. Ionization (osabwereranso kumeneko mpaka zitanyowetsa mamolekyulu mpweya chopangira chinyezi mpweya).
2. Powerengetsera (amalola kuti anapereka moyo batire).
3. Letsani chipangizo basi, pakalibe madzi.
4. Kapezekedwe hydrostat (anagwira chinyezi kulamulira).
5. Usiku mode.

Kaya akupanga chopangira chinyezi thanzi amakhudza?

Funso limeneli mobwerezabwereza takambirana ogula. Ogula nkhawa thanzi lawo ndi okondedwa awo. Koma akatswiri zingachepetse: humidifiers akupanga ali otetezeka kwathunthu kwa anthu chilengedwe.

Usaope chipangizo pamwamba. Ndipotu, mpweya youma kumabweretsa kuwonongeka zambiri. Komanso, pakhala palibe ogula ndi chochitika chimodzi pamene ntchito ya wagawo izi zimakhudza zoipa thanzi la munthu.

Zam'manja akupanga chopangira chinyezi adzalenga zinthu zabwino mlingo chipinda ndi kusamalira thanzi lanu.