Kutentha mankhwala a nyama ndi nyama mankhwala

Kodi kutentha mankhwala a nyama? Nkhani imeneyi zimakambidwa maphunziro luso mu sukulu mabuku. Pano pali chitsanzo cha chitukuko kugwirizana ndi nkhaniyi.

Makhalidwe a nyama

Kuyamba, mphunzitsi ayenera atchule ana awo ndi makhalidwe zoyambirira za chakudya mankhwala. Kodi zimaonetsa ali kutentha mankhwala a nyama. Phunziro luso (kalasi 7) tikunena kuphunzira zambiri za magawo nyama ndi makhalidwe a ntchito yake chakudya mankhwala. maphunziro onse luso Cholinga ndendende kukhazikitsa kudziwa ongolankhula za chakudya obrabokte kuchita. Ichi ndi chomwe chimapangitsa nkhani zosangalatsa komanso yosangalatsa, kupereka atsikana mwayi kuona ngati mbuye lenileni, amene akhoza kudabwa ake zophikira amasangalatsa achibale ndi mabwenzi ake apamtima.

nyama ndi chimodzi mwa zigawo zikuluzikulu zofunika kwambiri za zakudya. Izo mwangwiro Chili kukoma ndi zosiyanasiyana chakudya. Nyama akhoza kuphikidwa kwambiri zakudya zosiyanasiyana. Mu nyama Chili akulu, connective, adipose, fupa minofu.

Mu mankhwala, mkulu zakudya mtengo. Lili mafuta, mapuloteni, mavitamini, zigawo mchere extractives. Mapuloteni ndi amino zidulo kuti zofanana mu makhalidwe awo gologolo minofu anthu minofu.

Matenthedwe processing nyama bwino chomasuka kuloŵerera la mankhwala. Mu thupi mafuta a nyama ndi chipolopolo zolimba, yomwe ili pakati ulusi. Kutentha mankhwala a nyama kumabweretsa limatsogolera mafuta, amene kwambiri facilitates kuloŵerera awo ndi thupi. Chifukwa zili bwino chitsulo, phosphorous, zotayidwa, manganese, mkuwa, nthaka, mavitamini, mafuta-sungunuka mavitamini A akatswiri a zinthu zakudya nyama mukukhulupirira wapadera pantry zinthu zothandiza m'thupi la munthu.

Ntchito ndi sukulu

Pa siteji ya mapangidwe latsopano mphunzitsi kudziwa pasukulu opambana phunziro. Ataphunzira nkhani ongolankhula, adzaze tebulo "matenthedwe processing nyama ndi nyama mankhwala."

Ndiye mungathere pang'ono thupi Imani, wopangidwa mwa olimbitsa diso thupi manja.

Mwachitsanzo wokhulupirira kuti maso. Tiyenera zimaphethira angapo, kenako kutseka maso anu, kuwerenga ndi asanu. Bwerezani kukambiranako atasinthana maudindowo kasanu. Kambani maso zazhmurte, kuwerenga atatu, ndiye kutsegula maso anu. Bwerezani kayendedwe nthawi 4-5.

Kokani dzanja lake lamanja. Mkombaphala pang'onopang'ono kusuntha lamanzere ndi lamanja, mmwamba ndi pansi, kuwerenga ndi zinayi, ndiye yang'anani kumbali, kuwerenga sikisi.

zakudya

Kenako, mphunzitsi anafunsa ophunzira funso pa mitundu ya nyama. Kutentha mankhwala a nyama Zimatengera mtundu wa mankhwala mu funso.

Nyama yamwana wang'ombe, ng'ombe, nkhumba, nkhosa kumaphatikizapo kutentha osiyana processing. mphunzitsi limati kufunika kosankha mankhwala khalidwe. Kudziwa kutsitsimuka nyama sitikayikira organoleptic magawo:

• maonekedwe;
• fungo;
• mtundu;
• kugwirizana;
• mafuta subcutaneous, tendons, mafupa;
• msuzi khalidwe.

nyama khalidwe

Matenthedwe processing nyama nkhuku kuchita anazindikira pokhapokha lophunzira ophunzira kudziwa ongolankhula. Ana ayenera kudziwa kuti nyama khalidwe aphimbidwa ndi kutumphuka zonyalazo wotumbululuka pinki mtundu. Pachakudya yachigawo sayenera n'kudziphatika kwa zala za mankhwala abwino wandiweyani kugwirizana.

Nyama yamwana wang'ombe ndi yochitidwa-pinki mtundu, ndi kudula ofiira ng'ombe ndi nkhumba - ndi pinkish hue.

Pulayimale processing nyama

Tiyeni tikambirane mmene zofunika kutentha mankhwala a nyama nkhuku. Phunziro pa luso zokhudzana ndi nkhaniyi, akhoza limodzi ndi kuonetsa bwanji. Iwo amaimira magawo onse mawotchi (chachikulu) processing mankhwala nyama.

Choyamba, nyama ayenera thawed kwa firiji. Ndiye, ankawaviika m'madzi ozizira, kudula malo zonse zonyansa. Kenako, kuyeretsa owonjezera mafuta, tendons, mafilimu.

Kudula nyama opangidwa kudutsa ulusi, zimene zinachitikira kutentha mankhwala ake Iyamba kwambiri. Kudula nkhuku nyama kumafuna nagawira mu magawo, kulekana kwa mapiko, miyendo, kusankha tinsalu.

Fillet ndi kudula mutizidutswa tating'ono, adagulung'undisa mu nyenyeswa mkate anakonza intermediates.

Kulunjika kutentha mankhwala nkhuku

mphunzitsi mudzapempha ophunzira ngati ali ndi lingaliro la momwe n'zotheka kusiyanitsa pa chikhalidwe matenthedwe wa nyama. Komanso pali Wopanda zimasonyeza pa "matenthedwe processing nyama nkhuku."

Photography anasonyeza pa zithunzi, ndi Chitsanzo chabwino cha maonekedwe a nyama, malingana ndi mtundu wa kutentha mankhwala.

Ana mwalowa tebulo akusowa zambiri, kusintha mu marekodi awo.

ntchito yothandiza

Mu kalasi wachiwiri, kugwira ntchito pa nkhaniyi, kutenga othandiza kuphika supu ndi nkhuku ndi balere.

Gulu lirilonse ntchito chili ndi zina mankhwala:

• groats mpunga mu kuchuluka kwa 2/3 chikho;
• zidutswa karoti 1-2;
• anyezi - 2 zidutswa;
• mafuta - osati magilamu 30;
• nkhuku;
• limodzi dzira;
• mchere ndi tsabola kulawa.

Ntchito ayenera woyera A4 mapepala mapensulo, zovala, mipango. Monga homuweki zina mphunzitsi angathandize atsikana kupeza mfundo zokhudza mbiri ya mankhwala matenthedwe nyama mu Russia.

Poyamba, atsikana kulankhula za mtengo zakudya za nyama ndi magawo processing chachikulu, mtengo zakudya za nyama ndi ukhondo amafuna kugwira ntchito ndi mankhwala nyama.

mphunzitsi Komanso anayambitsanso amayi tsogolo nyama ndi malamulo kusankha kwa kutentha mankhwala. Mwachitsanzo, tinsalu akhoza anasankha kupanga schnitzels, kebabs, timagawo.

The Chuck ndi oyenera mphodza chokoma. Nkhumba chifuwa abwino pilaf, zamkati ntchito popanga za cutlets tsamba.

Aspic wa yophika nkhumba mwendo, shank, drumsticks, mitu nkhumba. Pamene kupanga nyama zokoma ntchito embodiments onse a kutentha mankhwala: kuphika, pripuskaniya, lakhala.

Kenako, atsikana akuphunzira ndondomeko njira zamakono kuphika supu ndi nkhuku ndi grits.

Ataphunzira nkhani ongolankhula mu bukhu, akamba za processing yaikulu ya nyama, dzinthu ndi masamba.

Kenako mphunzitsiyo achititsa briefing zonse chitetezo ntchito ndipo patapita kuti ophunzira kusamukira ku siteji othandiza.

ntchito zonse ikuchitika motsogoleredwa okhwima mphunzitsi. Atsikana ntchito mu zovala, mipango, tsitsi kupewa kugwera msuzi.

mphunzitsi oyang'anira lililonse siteji ya ntchito, amachita chidwi chapadera kutentha mankhwala nyama.

Pa chomaliza cha phunziro la mwadongosolo kulawa soups, yophika ndi magulu osiyana. A chofunika akukwaniritsa mfundo zothandiza aliyense luso wagona tebulo. Pa kulawa msungwana Mungathe kuitana anyamata, mphunzitsi, aphunzitsi ena omwe sali ntchito pa nthawi iliyonse.

Pomaliza

Nditamaliza ndondomeko Zokoma akuyenera kufotokoza kafukufuku pa khadi wapadera. Next ndi mawu otsiriza a mphunzitsi. mphunzitsi akukumbutsa ophunzira mkazi paphunziro wa nkhani zosiyanasiyana kwa matenthedwe processing nyama.

mphunzitsi ananena kuti kudziwa adapindulapo ndi maziko abwino kwa kuwongolera luso zophikira angagwiritsidwe ntchito tsiku ndi tsiku.