Malasha akuyera: makasitomala ndi akatswiri owona. Kodi malasha oyera amawathandiza kuchepetsa kulemera kwa thupi, ziphuphu zamtengo wapatali komanso nthawi zotani?

Kampani ya Chiyukireniya yogulitsa mankhwala yatsopano yakhala ikupangidwira mwambo wapadera wotchedwa enterosorbent wa m'badwo wotsiriza, wotchedwa woyera malasha. Malingaliro a madokotala ambiri amatsimikizira kuti mankhwalawa amachititsa kwambiri poizoni ndi kuledzera. Sizomwe zili ndi poizoni ndipo zimakwaniritsa zofunikira, zomwe zimayambitsa ubwino wa zopangidwira.

Mankhwala samapweteka chapamimba mucosa, bwino excreted ndipo ali bwino organoleptic katundu. Zimapangidwa kuchokera ku zipangizo zamakono zachijeremani, zomwe zimapangitsa kuti thupi liziyenda bwino m'mimba komanso m'mimba. Tidzakambirana za mankhwala othandiza kwambiri.

Kodi ndi zosiyana ndi "achibale" wakuda?

White yowonjezera mpweya mumapangidwe ake ali ndi mankhwala othandiza - microcrystalline mapadi ndi silicon dioxide. Zinthu zamtengo wapatali zimachotsa mwadzidzidzi m'matumba athu, zitsulo zolemera, poizoni ndi mankhwala. Mosiyana ndi njira zachikhalidwe, sorbent woyera amafunika kuti asakanike muyezo waukulu. Kuonjezera apo, "sichimangirira" zakudya kuchokera ku maselo, ndiko kuti, zimasankha bwino.

Ndani akuwonetsedwa mankhwala?

Malangizowo amatsimikizira kuti izi zimachitika momwe chimagwirira ntchito ndi kusinthanitsa ndondomeko ya malasha oyera. Umboni umasonyeza kuti mankhwalawa amalekerera ndipo amasonyeza njira zabwino kwambiri zochiritsira. Ngakhalenso ndi msinkhu wamatsenga, mankhwala samapangitsa dyspepsia ndi kudzimbidwa.

Mwamtendere komanso mwachikondi zimakhudza nembanemba m'mimba, popanda kuphwanya umphumphu wake. Chifukwa cha khalidwe lamtengo wapatali lomwe lingagwiritsidwe ntchito ngakhale kwa anthu omwe ali ndi zilonda zam'mimba. Olemba amapereka mankhwala m'zinthu zotsatirazi:

- Njira iliyonse ya mowa (poizoni);

- mitundu yonse ya hepatitis;

- dysbacteriosis;

- Matenda a m'mimba;

- zowonongeka;

- matenda opatsirana m'mimba;

- dermatitis ya mtundu wa malamulo.

Ndani ayenera kupewa ntchito?

Ngakhale kuti ndi mbiri yabwino komanso yamoyo, pali zotsutsana ndi pulogalamuyo. Malasha oyera amaletsedwa kugwiritsa ntchito panthawi ya mimba, ana osakwana zaka 14, omwe ali ndi matumbo ndi m'mimba mwazi. Ndipo, ndithudi, iwo omwe ali osasamalidwa a ziwalo za mankhwala.

Ngati kudya ndi kumwa kwa nthawi yaitali, zotsatira zake zimakhala ngati kunyozetsa, kusungunuka kwa chidziwitso, kusanza, chinsalu (kutsegula m'mimba, kudzimbidwa), edema wa phokoso, nkhope ndi milomo. Komabe, zochitika zoterezi ndizosowa kwambiri.

Chidziwitso

Zili zogwirizana ndi sayansi kuti sorbent monga silicon dioxide imalimbana kwambiri ndi matenda opatsirana m'mimba. Zatsimikiziranso kuti zochita zowonongeka, zakumwa zauchidakwa ndi poizoni woopsa wa mpweya woyera zimaletsedwa ndikusanduka mawonekedwe owala. Umboni wa akatswiri amachitira umboni za mankhwala omwe amamwa mankhwalawa: imathandizira kuti chithandizo cha purulent-inflammatory chipangidwe m'zinthu zofewa.

Posachedwapa, enterosorbent idagwiritsidwa ntchito mwakhama pofuna kuchepetsa kulemera kwa thupi ndi mankhwala a acne. Ndibwino kuti zotsatirazi zikhale zovuta: kuphulika, kukwapula, kuphulika kwa khungu, kuphwanya malamulo. Izi zatsimikiziridwa mobwerezabwereza pochita kuti kugwiritsa ntchito sorbent kumathandizira kukhazikitsa ntchito ya m'mimba, chifukwa cha momwe chimbudzi chimayambira ndipo zipolopolo zimachotsedwa mwachibadwa, zomwe zimadzetsa kulemetsa.

Kupanga mawonekedwe a malasha oyera

Mwamsanga atalowa m'thupi, makala amoto opangidwa mwatsopano amayamba kusonkhanitsa zatsalira zakudya ndi mabakiteriya owopsa. Pambuyo kuyeretsa kwakukulu, kuphulika kumathetsedwa, kuwonongeka kwa njira kumayima. Ndiye mutha kuyamba kuyamba kulemera.

Dziyeseni nokha tsiku lokhazikika , mugwiritsire ntchito madzi ndi mapiritsi oyeretsa, ndikuyang'ana pa chiwerengero cholemera. Anthu okhala ndi kulemera kwake kwa makilogalamu 45 mpaka 60 ayenera kutenga ma PC 5, mpaka 70 kg - 8 ma PC,, Mpaka 80 mpaka 10 ma PC. Ngati kulemera kwake kuli oposa 80 kg, ndiye kuti chizoloŵezi cha tsiku ndi tsiku ndi mapiritsi 10. N'zotheka kupasuka mu madzi ndikumwera m'makina ena a malasha (chifukwa chokula). Ndemanga za owerenga - zabwino.

Tsiku lotsatira ndikuphatikizapo zakudya zamasamba, amadyera, nkhuku msuzi komanso nyumba yazing'ono ya tchizi. Pofuna kukwaniritsa mphamvu, mafuta, mchere komanso kusuta fodya ayenera kupezeka. Kuchita masewera olimbitsa thupi sizongopeka. Zakudya zoyeretsazi zikhoza kuwonetsedwa masiku osachepera asanu, popeza kuti sorbent idzatha kuyamwa mchere wothandiza.

Chotsatiracho chidzakhala chodabwitsa: mimba ndi mafuta ocheperako amachepa, mudzamva kuwala ndi mphamvu. Kuonjezera apo, ntchito yowonjezera idzawonjezeka ndipo thupi lidzakula. White idzalimbikitsanso chitetezo cha mthupi. Umboni wokhudzana ndi kasitomala umanena kuti mankhwalawa amalimbikitsa kuchepa kwa thupi ndi kuyeretsa. Pa mlungu umodzi, mukhoza kutaya makilogalamu asanu.

Sambani khungu

Osati kokha kuti kuyeretsa kwa mmimba kumagwiritsidwa ntchito malasha, komanso khungu. Chabwino, mankhwalawa adatsimikizirika okha pa kulimbana ndi ziphuphu. Pali njira zingapo zomwe zingagwiritsidwe ntchito - pogwiritsa ntchito masks ndi mauthenga. Mukhoza kuphatikiza njira zowonjezera zotsatira. Tiyeni tiwonetseni inu zosavuta zopangira maphikidwe.

Masewera a maski

Zidzatenga: theka la supuni ya chakudya cha gelatin, supuni ya mkaka ndi theka la piritsi. Chomera cha nthaka chikuphatikizidwa ndi zigawozi ndi kutentha kwa masekondi 20 mu uvuni wa microwave. Timayika pamaso osambitsuka bwino, tiwume ndi kuichotsa mosamala. Chothandiza kwambiri kumathandiza makala amoto kuchokera ku acne. Maphunziro a amayi omwe ayesa kugwiritsa ntchito chida ichi: ambiri adatha kuthetseratu mavuto a khungu ndikubwezeretsanso.

Njira yachiwiri: ndi dongo

Pogwiritsa ntchito supuni, phulani piritsiyo kukhala ufa, sakanizani supuni ya madzi ndi dothi la buluu kuti mukhale oyenera. Ikani masikiti pa nkhope yanu ndipo mupite kwa mphindi 10, ndiye tsambani ndi madzi ozizira.

Maski ndi acorbic asidi

Zosakaniza: lalikulu supuni ya dothi la buluu, 2 g wa ascorbic ufa, madzi pang'ono ndi miyala iwiri. Timagwirizanitsa zinthu zonse, kuyika kusakaniza kuvala khungu loyera. Timakhala ndi mphindi 15-20. Chida ichi n'chothandiza kwambiri, sikuti chimachotsa kutupa, komanso chimachepetsa mawanga akuda ndikuchepetsanso pores. Chitani ndondomeko kawiri pa sabata. Nthawi - mwezi, ndiye muyenera kupuma kwa masiku 60 ndikubwereza.

Malamulo othandizira pakamwa - ndi khungu lovuta

Pali ndondomeko ziwiri zogwiritsira ntchito:

1. Mawa uliwonse (pamimba yopanda kanthu) sabata, tengerani mapiritsi pa kilogalamu iliyonse ya kilogalamu yanu.
2. Katatu patsiku, mapiritsi awiri aledzera maola angapo asanayambe / pambuyo. Inde - masiku khumi.

Kufotokozera mwachidule zomwe tanenazi, ndikufuna kuchenjeza kuti popanda kufunsa katswiri, ndibwino kuti musagwiritse ntchito mankhwalawa molakwika. Ndipotu, choyamba, mankhwalawa ndi malasha oyera. Maphunziro a zokhudzana ndi matenda a zachipatala a lipoti la mankhwala omwe ali ndi zofanana ndi chida chamakolo chachikhalidwe. Komabe, mosiyana ndi "congeners", sikununkhiza ndi kulawa, komanso imatulutsa poizoni mofulumira popanda kuphulika.