M'nyumba sopo: maphikidwe mphatso original

Aliyense wa ife kamodzi pa moyo wawo anapereka mphatso. Ngakhale chikhalidwe ambiri-wodzikonda anapereka mphatso kwa iyemwini. Ndipo mu nthawi yathu, pamene chirichonse chinkawoneka kuti chisankho chachikulu, vuto mphatso choyambirira ndi losaiwalika litatentha zokwanira. Makamaka pamaso pa maholide misa: Chaka Chatsopano, February 23, March 8 ... Tiyenera kudzamuthokoza osati achibale, komanso ndithu ambiri abwenzi, co-antchito (kapena ana asukulu anzanu), aphunzitsi, aphunzitsi sukulu ya mkaka, madokotala, etc. Kodi tinganene chiyani za maholide monga kubadwa kapena Tsiku la Valentine.

ndalama ndalama imene yatsala, inu mukudziwa zimene ... Inu sitifuna otdarivatsya chokoleti ndi khadi kapena trinket Chinese, koma ndikufuna kusangalatsa mphatso yaing'ono ndi chidwi (mu nkhani iyi, ndi zofunika kuti inu mukudziwa mtengo wake weniweni). Kumene pali masitolo ambiri "zachilendo" mphatso, koma uthunthu wawo sidzasinthika, mu kuchita, kwa zaka zambiri wakhala achabe ndithu. Kotero kuti abwere ndi? Yesani sopo m'nyumba. Maphikidwe kupanga chake osiyanasiyana inu mosavuta kulenga manja awo wangwiro mphatso. Osati mu mawonekedwe a ang'ono chidwi anadabwa chifukwa m'nyumba sopo akhoza kukhala akuluakulu mphatso zabwino, ngati ife tikuyandikira nkhaniyi ndi malingaliro.

Kumene, muyenera ena zosakaniza ndi zida zosavuta. Pamaso kuphika sopo m'nyumba, kupeza osachepera zigawo zikuluzikulu zophweka kwambiri, ndipo iwo:

• sopo m'munsi, kapena yachibadwa mwana sopo ;
• The mafuta m'munsi (ndi mafuta m'munsi monga pichesi, amondi, apurikoti ndi zina);
• n'kofunika mafuta (malinga ndi zosoŵa za khungu);
• Utoto (kapena sopo wapadera kapena chakudya, kapena mu mawonekedwe a chokoleti zachilengedwe, koko, masamba kapena zipatso timadziti);
• Zina (mkaka, glycerol, uchi, mankhwala infusions ndi decoctions, creams, etc., ndi sopo-wokolopa - pansi khofi, oatmeal kapena milled mtedza zipolopolo);
• madzi (makamaka mwayeretsa, chifukwa dilution tsogolo sopo Tingafinye).

Kumene, kupanga sopo m'nyumba, ziwiya chofunika, ndi zofunika kuti kutsogoloku mchakudyachi kanthu ena kuposa sopo, salinso anakonza. Ngati inu kusungunula zigawo zikuluzikulu mu mayikirowevu, ndiye ziwiya muyenera zogwirizana. Koma bwino komabe, chithupsa sopo mu madzi osamba, kotero awiri kastryulek akale mudzakhala zokwanira. Wosakanizira bafa tsogolo la kusamba Chalk nsembe supuni ndi tiyeni kuyambira pamenepo zidzakhala chabe kwa cholinga ichi.

Kupeza apamwamba m'nyumba sopo, mankhwala ayenera kutsata ndendende kwambiri. Pamene nabete dzanja tidzatha kulenga kufanana awo zigawo zikuluzikulu, panopa kutenga grater chabwino, ndipo ngati inu kutenga maziko a sopo mwana, opaka pa iye. Ndiye kusakaniza pamodzi wina supuni batala ndi glycerin m'munsi ndi kuika osakaniza pa kusamba nthunzi. Pamene kusakaniza mafuta mu glycerin anali kutenthetsa pang'onopang'ono kuwonjezera mowa sopo, ndi kuti imathandizira limatsogolera ndondomeko ya kuwomba kuchokera ena madzi pang'ono.

Pamene sopo ndi anasungunuka kwathunthu ndi kusakaniza glycerin ndi m'munsi, kuyamba kuwonjezera izo n'kofunika mafuta. Koma kumbukirani, kuti powonjezera kuti maphikidwe a m'nyumba sopo tikulimbikitsidwa kutsanulira madontho ochepa osati teaspoons kapena Botolo. Nthawi iliyonse "akagwidwa ndi zikanga" misa anali osokonezeka bwino kununkha mafuta sopo kufalitsa wogawana. Mukamaliza ndi mafuta zofunikira, kuyamba kuwonjezera colorant ndi filler. Muziganiza misa otentha tsopano ayenera kuthira formochkam. Akutumikira monga chirichonse: bakeware chithunzi masikono, amatha kuumba mwana kwa mchenga, mitsuko ya yogurt ndi ngakhale kutiumba mwa maswiti.

Litulukira wosiyanasiyana wa maphikidwe m'nyumba sopo akulangizidwa kuti adzalipereka kwa kuziziritsa choyamba, kenako zimayikidwa mu firiji. Pamene amaundana bwino, kuchotsa kuchokera zisamere pachakudya (mukhoza kuika amatha kuumba mu madzi otentha sopo mosavuta kuchotsedwa) ndi kusiya kwa masiku angapo kuti ziume. Ndicho sopo onse ndi wokonzeka ntchito. Ndipo ngati kunapezeka kwenikweni okongola ndi onunkhira, kukongoletsa izo mu ma CD choyambirira ndi kupereka kuchokera pansi pa mtima.