Phwetekere "Agatha": ndemanga, mafotokozedwe, makhalidwe, zithunzi. Phwetekere "Agatha" ( "Aelita"): Ndemanga

Aliyense munda akufuna kudikira zokolola mwamsanga. Kuti tichite zimenezi, iye amayesetsa n'kutela pa malo oyambirira zosiyanasiyana tomato. Kawirikawiri si lalikulu kwambiri, koma kodi kukhala tomato zambiri zokoma ndi mabedi awo oyamba? Pakati zosiyanasiyana zambiri mbewu ya phwetekere sukulu oyambirira. Koma pakati pawo pali wakale, kutsimikiziridwa dzina bwino kuti wamaluwa ndi zinachitikira. Imodzi mwa mitundu zabwino za mtundu - Tomato "sibu".

mafotokozedwe

The zipatso zosiyanasiyana ichi ayamba zipse pa tsiku 98 pambuyo zikamera. Mpaka tsiku 120-TH kuchokera pano pafupifupi onse ali okonzeka kukolola. Izi wochezeka mbewu adzabwere kuzindikira wamaluwa onse amene kukula phwetekere "sibu".

Reviews, zithunzi kusonyeza: zipatso ndi ozungulira, pang'ono flattened, yosalala. mtundu wawo ndi wofiira. Kukula - pafupifupi. Aliyense burashi anapanga 3-6 tomato. Pafupifupi onse a iwo ofanana kukula. Kulemera kwa wina - ku magalamu 80 100. Osati overripe tomato pa chitsamba, musati osokoneza, izo sangakhoze kulephera kusangalatsa ogula.

Phwetekere "sibu" akhoza bwinobwino chakula pa ziwembu yaing'ono. M'madera kum'mwera, ndipo mu msewu pakati zachitika kutchire. Pakuti wamaluwa amene amakonda greenhouses yaing'ono, komanso zabwino phwetekere "sibu".

Kaperekedwe zosiyanasiyana za

mitundu oyambirira tomato zipse asanayambe chidwi pa matenda waukulu wa tomato - mochedwa choipitsa. Iyi ndi mitundu wapatali tomato "sibu". Reviews wamaluwa kunena kuti pafupifupi si kuonongeka ndi anati matenda. Ngakhale kuti zimene akufotokoza ndi kupereka sukulu pafupifupi kukana kuti choipitsa mochedwa ndi zowola vertex.

Zosiyanasiyana ndi determinate, kuti ndi undersized. Kutalika kwa chitsamba - kuchokera masentimita 33 ndi 45. Zomera za mtundu wa kusiya kukula pambuyo mapangidwe manja anayi kapena asanu, amene zipatso kupangidwa ina. The burashi woyamba aumbike pa pepala wachisanu. Anasintha anapanga zonse mapepala awiri.

Low-kukula mitundu umabala mbewu, ngakhale novice nyakulima ule si bwino luso pasynkovaniya. Ndipotu, si koyenera kuchita, kukula phwetekere "sibu". Reviews, zithunzi wamaluwa Komabe, zikusonyeza kuti nthawi zina stepson tomato mu kalasi. Choncho amayamikira mbewu ku matenda mwina Phytophthora. Ndipotu anthu ambiri kumbukirani, pamene pafupifupi mbewu yonse ya tomato anali wakuda masiku angapo matendawa. Kuchotsa suckers, wamaluwa kuonjezera provetrivaemost chitsamba, zomwe zimalimbikitsa zipatso wathanzi.

Ndipo anadula nthambi izi (suckers) akhoza kuika pa nthawi ina madzi ndipo posachedwapa kupeza mmera latsopano. Wopeza mizu, iwo akhoza anabzala mu nthaka. Kololani kwa iwo kusonkhanitsa pasanafike ndi "kholo". Njira imeneyi angagwiritsidwe ntchito pamene mbande chifukwa chilichonse sikokwanira.

Phwetekere "sibu" sangathe umangidwa, chifukwa ndi otsika. Koma zosiyanasiyana si Shtambovji, choncho sikusokoneza garter a. M'malo mwake, iwo azipereka kwa kwambiri ngakhale chiwalitsiro cha zipatso. Kuyambira uyu adzakhala tastier phwetekere "sibu". Reviews, zithunzi wamaluwa kuti zomera nepodvyazannyh zambiri niivunda m'munsi burashi. Popewa izi, muyenera enclose icho pansi pa chinachake kuti musayandikire pansi.

Kukoma chipatso Akuti mwa akatswiri ochokera mfundo 3.8 5. wamaluwa ambiri monga phwetekere "sibu". Ndemanga za ena ogula amasonyeza kukoma m'malo wowawasa zipatso. Ambiri amavomereza kuti iwo ndi minofu, osati madzi. Zolimba mu zikuchokera awo - 5%.

Phwetekere "sibu" amapereka zotsatira zabwino pamene bezrassadnoj kulima. Kuchita izi, mbewu yofesedwa zidutswa ziwiri kapena zitatu kwa zitsime. Ndiye owonjezera kuchotsedwa.

transportability

Mkulu transportability analengezeratu za mitundu ya tomato, "Agatha" ( "Aelita"). Ogula ndemanga kuti zimenezi si zoona kwathunthu. Pali mitundu yambiri yomwe ili bwino yosayenera zoyendera. Ndizachidziwikire kuti pafupifupi kalasi transportability.

zokolola

Ena opanga mbewu "sibu" amanena kuti akhoza anasonkhana ku makilogalamu asanu ndi asanu ndi awiri a zipatso pa munda mita lalikulu. Ngakhale zina kupereka zoikamo m'munsi - awiri kapena anayi makilogalamu. Izo zimatengera zinthu kukula ndi chisamaliro.

Atakula m'madera ambiri mafakitale ndondomeko zipatso ndi pakati matani 580 kwa 670 pa mahekitala, kutsimikizira ziwerengero pamwamba.

opanga

Mugule mitundu ya mbewu kuchokera opanga osiyana, monga phwetekere "sibu" ( "Aelita"). Reviews amasonyeza mkulu khalidwe lawo. Iwo ophunzitsidwa bwino, ndi kumera bwino. Cheap. The sangathe wa ogula kuganizira ochepa mbewu mu thumba.

Kubala mbewu "Agatha" ndi kampani "Gavrish", "Elitsort", "Sortsemovoshch".

kulima

Mbewu yofesedwa m'ma March. Iwo ayenera kukonzekera izi. Choyamba, firii koloko ndi mkangano mu ng'anjo pa kutentha madigiri 60. Ndiye kwa mphindi makumi awiri ankawaviika potaziyamu permanganate njira kuti decontaminated. Pambuyo njira anaikidwa mu biostimulant ( "Appin", "labwino"). Mukhoza m'malo ntchito njira ya kufufuza zinthu. mbewu okonzeka anaika mu mchenga chisanafike moisten izo. Anapulumutsidwa pa kutentha ndi madigiri 23 kuti 25 nthawi mpaka woyamba wa iwo zimaswa. Kenako, kupsya mtima, kuwayika mu ozizira kumene unachitikira kwa masiku atatu pa kutentha madigiri 3 mpaka 5.

mbewu opangidwa mwa njira imeneyi si mantha kapena kutentha kapena kuzizira. Iwo zofesedwa bokosi okonzeka ndi dothi. msinkhu wake ayenera kukhala osachepera 10 cm kuya seeding -. theka centimeter. Wothira madzi, yokutidwa ndi galasi kapena filimu ndi kuikidwa mu chipinda ofunda kumene kutentha anakhalabe pa madigiri 25. Iwo kumera mu pafupi sabata.

Pambuyo misa bokosi Mphukira lidzatsegulidwa ndipo anaika pa malo owala. kutentha akhoza mongoyembekezera kusanduka madigiri 16. Masiku oyambirira ayenera kuwaunikira nyali padziko koloko. Ndiye pafupi ndi mbewu ataphimbidwa maola osachepera 12. Ngati kuwala sikokwanira, zomera kutambasula ndi kufooketsa. Pali mwina anawamasulira achabechabe.

Kuthilira madzi zofunika firiji. Koma iwo ayenera anaonekera itatha yoyamba tsamba woona. Choyamba madzi kamodzi pa sabata, pambuyo mapangidwe pepala ichi chachisanu - kamodzi pa masiku atatu.

Pamene mbande adzakhala awiri tsamba weniweni, m'pofunika kuyenda pansi pa madzi mu mbale wina: theka-lita pulasitiki makapu, peat miphika. Penyani kuti mapeto a msana pa yopuma yomweyo. Zimenezi zimathandiza kuti mapangidwe dongosolo amphamvu mizu.

tomato obzalidwa pansi pa mapeto a June. Koma zisanachitike ayenera chiphwanye mpweya wabwino. Apo ayi, dzuwa ndi mphepo ungapsereze mbande chitetezo mu masiku oyambirira kubzala.

Pamene chomera unakhazikitsidwa 6 mapepala, mtunda wa pakati pawo kakang'ono, ndipo pali mmodzi kapena awiri maluwa burashi, kukonzekera chodzala phwetekere "sibu".

Reviews wamaluwa akulangizidwa mosamala kuyang'anitsitsa mbande, amene anagula pamsika. Tsopano, ena odziyesa wamaluwa kukula mbande zogulitsa ndi manyowa distillation. zomera ndiye kukhala wowala wobiriwira, yowutsa mudyo, mkulu. Koma kwenikweni iwo sudzapereka zokolola ankafuna. Pambuyo zomera kuti sichimaperekedwa magawo kofunika chitukuko. Choncho ndi bwino kutenga mbande si nthambi ndi wobiriwira, ndipo kulabadira tsinde la amene anaumitsa zomera mdima wofiirira.

Mtunda pakati pa zomera anabzala ayenera kukhala osachepera 40 cm. Ngati n'kotheka, anali ziwonjezeke kwa masentimita 70.

Reviews

Wamaluwa zidzasankhidwa malingaliro za ndondomeko ya kukula phwetekere "sibu".

mbewu zambiri obzalidwa, osati proraschivaya iwo. Osati analangizidwa mbande oyambirira afesedwa. Pamene iye tidakocheza nthawi yaitali, zomera ayamba ukufalikira mu mphika. Choncho, iwo adzalandira chizindikiro kuti muyenera mofulumira malizitsani ndondomeko ya fruiting. Choncho mofulumira kupereka ena yokolola. Kawirikawiri zomera atachuluka kukhetsa zipatso zawo pamene Thirani mu nthaka kapena ofooka tomato pansi pa tchire Kuchedwa kukula kwa atsopano.

Ogula ndemanga kuti tomato, "sibu" - ndi imodzi mwa mitundu zabwino za kusankha akale.

ntchito

Phwetekere "sibu" - mtundu wa ntchito konsekonse. Ndi abwino ntchito mwatsopano kapena saladi. Tomato akhoza zamzitini, chifukwa ang'ono ndi mwangwiro unachitikira mu botolo kutsegula. Imathandiza pokonzekera yozizira phwetekere madzi, phwetekere umapezeka "sibu". Reviews kuti ngati zilibe kuwira, ndi kubweretsa kwa kutentha madigiri 70 ndi kutseka zitsulo chivundikiro m'nyengo yozizira mukhoza kumva kukoma kwa tomato mwatsopano, ndi mavitamini onse mu madzi adzatsala.

Konzani monga phwetekere phala. Koma kuti madzi phwetekere pansi pa kukhudzana yaitali kutentha, chifukwa mavitamini pali nkomwe adzapulumutsa.