20 Ntchito ya mayikirowevu, amene inu ndithudi inadzera

Aliyense amene amagwiritsa ntchito mayikirowevu basi konzekera chakudya kapena madzi Ndipotu, samadziwa momwe ntchito. Werengani njira zina zachilendo ntchito mayikirowevu, amene osati mungadabwe, komanso adzalola kulandira phindu pazipita kuchokera pachidachi.

1. Pangani langwiro mazira poached

Thirani madzi otentha mu mbale mayikirowevu-otetezedwa ndi kuwonjezera dontho la viniga woyera. Kuswa dzira mu mbale ndi mopepuka adzadziguguda pachifuwa ndi yolk ndi mmano ndi. Phimbani m'mbale ndi kum'mamatira filimu ndi kuziyika izo mu mayikirowevu kwa masekondi 30. Chotsani mbale, mokoma invert dzira ndi kulitumiza ilo mu uvuni, koma pa masekondi 20. Lanu poached dzira wangwiro ndi wokonzeka!

2. zilowerere mphodza ndi nyemba

Kodi nthawi zambiri kuiwala zilowerere mphodza usiku kapena nyemba? Chonchi vutolo likhoza kuthandiza uvuni mayikirowevu. Zilowerere nyemba kapena mphodza mu mbale ndi madzi. Mowirikiza chakumwa pang'ono. Onetsetsani madzi kwathunthu chimakwirira nyemba. Tumizani mbale mu mayikirowevu kwa mphindi 10 ndipo kenako kupita 40. wina Inu adzalandira mphodza mwangwiro ankawaviika kapena nyemba.

3. A mwayi wachiwiri mkate stale

Kuphimba mkate yonyowa khitchini thaulo ndi kulitumiza ilo mu mayikirowevu kwa masekondi 10. Bwerezani ndondomeko mpaka nthawi imeneyi mpaka inu mutapeza mukufuna.

4. Kuyanika tchipisi

Ngati mbatata tchipisi anataya crunch, kuwaza iwo pa chopukutira khitchini ndi kutumiza mayikirowevu kwa masekondi 30. Ngati ndi kotheka, kubwereza ndondomeko. Chopukutira adzakhala kuyamwa chinyontho ndi crispness crisps limzake.

5. utithandize kukoma kwa mtedza ndi zonunkhira

Pofuna zimakometsa mtedza, zokometsera kapena mbewu, mukhoza kuziika mu mayikirowevu kwa masekondi 15. Bwerezani njirayi kufikira fungo chimadzaza khitchini. mtedza wako kukoma wangwiro.

6. Disinfection thonje

Kutaya thonje zauve khitchini pambuyo angapo ofunsira? Musaphwanye zimenezo. M'malo mwake, kuika chinkhupule chikho cha madzi ofunda, ndi kuchepetsa ndi viniga kapena mandimu. Tikutumiza izo mu mayikirowevu kwa mphindi imodzi. Izi kuyeretsa chinkhupule ndi aisadza iyo.

7. Disinfection kudula thabwa

Monga ngati thonje khitchini, matabwa kudula akhoza sanitized mu uvuni mayikirowevu. Good wosambitsa bolodi ndi misozi ndi kagawo la ndimu ndi chipani ntchito. Ikani mu uvuni kwa miniti, ndipo iye adzakhala loyera. Mukhoza kugwiritsa ntchito njira zomwezi pa njira disinfection wa zoseweretsa ana.

8. Kukonzekera mayeso

Izi njira ndi amene kuphika mkate kunyumba. The mayikirowevu angagwiritsidwe ntchito kupanga yisiti mtanda wauka mofulumira. Wiritsani kapu ya madzi ndi kulitumiza ilo pamodzi ndi mtanda mu mayikirowevu lapansi. Zisiyeni izo apo mpaka yisiti sadzachita mochenjera.

9. Kukonzekera mbatata

Mbatata akhoza mofulumira anakonza mu uvuni mayikirowevu. Choyamba, kubaya izo, mbali zonse, ntchito mphanda. N'kukaziika mbale ndi kuphika pa mphamvu mkulu kwa mphindi ziwiri. Tembenuzani mbatata, ndiyeno kutumiza mayikirowevu kwa mphindi 2. mbatata anu ayenera kukhala okonzeka.

10. Kuphika nsomba

mukhoza kuphika nsomba mwangwiro mu mayikirowevu lapansi. Ikani kudzanja wophikira nsima ndi kuwonjezera zonunkhira ndi mchere. Tikutumiza izo mu uvuni. kuphika nthawi akhoza anayamba ndi mphindi 2, ngakhale kudzadalira mphamvu ya chipangizo ndi makulidwe a fillet wa. Mosamala fufuzani kuti palibe ndalama zambiri yonyowa.

11. Kukonzekera nyama yankhumba

Manga nyama yankhumba magawo ndi chopukutira khitchini ndi kutumiza mayikirowevu kwa mphindi 2-3. Chopukutira adzakhala kuyamwa chinyontho ndi kupanga crispy nyama yankhumba.

12. wophatikizidwa masamba

Monga nsomba ndi mbatata, masamba akhoza kuphikidwa mu uvuni mayikirowevu. Puncture wa mphanda ndi kubwerera ku uvuni kwa mphindi 3-4. Ntchito mayikirowevu kuchepetsa imfa ya zakudya, pambali ndi mofulumira kuposa njira za makolo kuphika.

13. resumption uchi

Ngati uchi crystallizes mwa gombe, ntchito mayikirowevu pansi izo. Open akhoza kutumiza ng'anjo masekondi 30-60. Izi zingathandize uchi madzi ndi kubwezera kusasinthika wabwino.

14. Kuyeretsa wa adyo

Kodi mukuganiza kuti adyo cloves kuyeretsa kovuta? Ngati inde, ndiye microwaved n'zotheka masekondi 10. Pre-kuphimba ndi chopukutira, chinyontho ndi odzipereka, ndipo mudzatha kuyeretsa mano mosavuta.

15. kudula anyezi

maso anu madzi nthawi zonse bwezerani uta? Akuyendera kuti slicing wake, ikani anyezi masekondi 30 mayikirowevu lapansi. Choncho wotaya kuwawa ake. Choncho maso ako osati kuwapasula, ngakhale iwo adzagwa madzi anyezi.

16. kufinya mandimu

Kodi muli ndi chizolowezi kufinya mandimu ndi dontho otsiriza, pamaso panu kuponyera? Ngati inu nachiyika pa kwa miniti 1 mu mayikirowevu, ndi mandimu adzakhala yowutsa mudyo kwambiri. Mutha Finyani popanda kusiya dontho.

17. Posachedwapa masitampa

Ngati inu kusonkhanitsa masitampu, mwinamwake, vuto la momwe iwo ku envelopu popanda kuwononga? Kuti tichite zimenezi, zilowerere sitampu ndi madontho ochepa a madzi ndi kulitumiza ilo mu mayikirowevu lapansi. Kotero inu mukhoza mosavuta kuwasiyanitsa emvulopuyo.

18. Kufunda mafuta tsitsi ndi mankhwala ena kukongola

M'nyengo yozizira, mafuta solidifies mkati botolo, ndipo akhala zovuta kupeza izo. Pankhaniyi, kuika botolo mu ng'anjo masekondi 20. Iwo udzasungunuka batala, ndipo n'zosavuta kuthira ku botolo. Mofananamo, munthu Sungunulani sera kwa depilation. Izi ndi zovuta ndi kudya njira kubweretsa kwa kutentha ankafuna.

19. zigawo Kufunda chithandizo

Kuti ntchintchi bwino madzi otentha, ndinu Gwiritsirani otentha madzi. Kupanga compress zosavuta, mukhoza zilowerere chopukutira mu madzi, ndiyeno tikutumiza izo mu mayikirowevu kwa mphindi 1. Nthawi inu ndi otentha ululu compress. Mofananamo, mukhoza kuthana ndi angakhale angelo, amene ntchito kuthetsa mutu. Pamene gel osakaniza paketi akamazizira pansi, muyenera kulitumiza ilo mu mayikirowevu lapansi.

20. Safety Fufuzani mbale

Mayikirowevu angagwiritsidwe ntchito onani wotani mbale mukhoza kutumiza mu. Mbale, lomwe kale ntchito uvuni, mudzaze ndi madzi. Ikani kapu ya madzi mu mayeso chidebe (kuthira madzi mu si koyenera) ndi kutumiza mayikirowevu. Ngati pambuyo chidebe akhala ozizira, zikhoza kugwiritsidwa ntchito ngati ofunda kapena wotentha - n'zosatheka.