Bogatyanovsky mphesa: zosiyanasiyana zosiyanasiyana, zithunzi ndi ndemanga

The Bogatyanovsky mphesa latsopano wosakanizidwa, zopangidwa ndi wotchuka ankachita masewera breeder Viktor Nikolaevich Krainov. Pakalipano, pamodzi ndi mitundu yambiri yopatsa ulemu komanso yodzichepetsa, imakhala yotchuka kwambiri ndi wamaluwa wamaluwa.

Mphesa Bogatyanovsky: ndemanga

Gulu la hybride iyi linapezedwa mwa kudutsa mitundu ya Kishmish Radiant ndi Zamaliseche. Zizindikiro zake zazikulu ndizo:

• Kukonzekera. Kuchokera ku mpesa umodzi n'zotheka kusonkhanitsa mpaka 15 makilogalamu a zipatso.
• Frost kukana. Muzitha kusinthitsa kutentha kwa -24 ^о С (popanda pogona). Komabe, kuyambira m'nyengo yozizira pakati pa Russia palinso kwambiri chisanu, ndi kofunika kuti insulate mpesa mu autumn.
• Zosavuta. Cuttings amatengedwa bwino. Osati chilala.
• Kukoma kwa mphukira zabwino.
• Ana ang'ono opeza.
• Kupambana kwabwino.
• Mphamvu yaikulu ya kuwombera kukula.
• Kugwirizana bwino ndi rootstocks.

Kusakaniza kwa wosakanizidwa uyu ndi oyambirira kapena sing'anga. Masiku 125-130 amatha kuchokera kumayambiriro kwa mphukira kufikira nthawi yokolola. Pakati zone woyendera dziko la Russia , Bogatyanovsky wa mpesa yakucha pakati pa September.

Ndemanga ya gulu

Mwina mwayi waukulu mphesa zosiyanasiyana zimenezi lalikulu magulu ndi zipatso. Kukula kwake kumatha kufika masentimita 4 m'litali (ndi mawonekedwe owoneka ngati dzira). Groats Bogatyanovskogo ali ndi kuchulukitsitsa. Maluwa pa mipesa maluwa pakatikati pa mwezi wa June. Zosiyanasiyana mphesa Bogatyanovsky - awiri kugonana, choncho bwino mungu wochokera. M'madera akuluakulu, palibe kachilomboka. Kulemera kwa bura limodzi kumatha kufika kilogalamu kapena kuposa. Magulu ena amalemera kwambiri mpaka makilogalamu 2.5.

The zipatso za Bogatyanovsky ali greenish-chikasu, ndipo pambuyo yodzala - milky-golide. Kukoma kwawo kumakhala bwino kwambiri: yowutsa mudzu ndi wowawasa ndi thupi lopangidwa khungu. Zokwanira za zipatso za zosiyanasiyanazi zikhoza kutengedwa chifukwa chakuti sichimasokoneza. Ngati kuwonongeka kwa mtundu umenewu kumachitika pa iwo, mabalawo amamveka mofulumira kwambiri, popanda zotsatira.

Transportability ndi Bogatyanovsky zabwino. Komabe, kutalika kwa kutalika kotuta sikungakonzedwe. Mnofu wa zipatso za wosakanizidwa uyu si wandiweyani. Ichi, mwinamwake, ndicho chokhacho chokha chimene chimakhala ndi Bogatyanovsky mphesa (chithunzi cha mphesa chimawoneka pa tsamba). Kawirikawiri, wamaluwa wam'munda, wosakanizidwayu akuyamikiridwa ndikukhulupirira kuti zimagwirizana ndi makhalidwe omwe amalengeza.

Kukaniza matenda

Zokwanira za wosakanizidwa Bogatyanovsky zikuphatikizapo, mwa zina, kuti sachita mantha ndi matenda omwe amafala kwambiri ndi fungal ndi mabakiteriya. Mwachitsanzo, kutsutsana ndi mildew ndi mfundo zitatu, ku oidium - 3.5 mfundo. Pafupifupi konse anakopera Bogatyanovsky ndi imvi zowola. Inde, mofanana ndi zina zilizonse, izi zosiyanasiyana zimafuna nthawi zina kupopera mankhwala.

Mayankho a wamaluwa

Amaluwa akumunda amaona kuti mphesa za Bogatyanovsky zimakhala zabwino kwambiri masiku ano. Kukula kwa zipatso za wosakanizidwa uyu sikusiya aliyense wosayanjanitsika. Olima okongola kwambiri a tchuthi omwe amalima chikhalidwechi, amayankha ndi za kukoma kwake. Mnofu wonyeketsa, wachifundo, wokoma ndi wowawa umakondedwa ndi akulu ndi ana ofanana. Anthu ambiri m'nyengo ya chilimwe amagwiritsa ntchito zipatso zoterezi popanga vinyo. Ndimakonda Bogatyanovsky ndi eni eni a m'tawuni madera kuti kukula mphesa kugulitsa. Msika, magulu okongola a mtundu uwu amasiyana kokha "ndi bang".

Osati malingaliro oipa pakati wamaluwa wamaluwa wapanga ndi ochepetsetsa a zosiyanasiyana. Sikuti amalekerera nyengo yozizira yekha - impso zake sizimangotentha nthawi yachisanu. Zipatso za Bogatyanovsky, mwa zina, sizingawonongedwe konse ndi mavu. Chisamaliro cha mipesa sichiri chosiyana ndi kusamalira mitundu ina iliyonse. Ambiri, Bogatyanovsky wa mpesa ndemanga woyenera - ndipo ndithudi - zabwino kwambiri.

Kumene angagule

Monga tanenera kale, Bogatianovsky amatanthawuza za hybrids za kusankha kwa anthu. Anatulutsidwa ndi VN Krainov, wodziwika bwino wotchuka mudziko lathu. Mlimiyu amakhala m'dera la Novocherkassk. Iwo amagulitsa mitundu yawo ya mphesa yomwe imachokera makamaka m'masitolo apadera a pa intaneti. Mtengo wokhala ndi timadontho tomwe timakhala tating'ono timakhala ngati otsika. Ma ruble 800 - mtengo, umene nthawi zambiri umayenera kulipira mmunda wa munda wotere, monga Bogatyanovsky mphesa. Kulongosola kwa zosiyanasiyana kunaperekedwa pamwambapa. Zosangalatsa za mtundu wosakanizidwa, mtengo wa cuttings umatanthauza.

Kupewa matenda a mphesa

Pofuna kukula bwino zokolola za wosakanizidwa Bogatyanovsky, m'pofunika kupewa fungal ndi mabakiteriya matenda. Njira yabwino yopewera matenda a mphesa ndi omwe amachititsa 3% Bordeaux fluid. Anthu odziwa bwino zachilimwe akulangizidwa kuti adzipange nokha. Mankhwala ogwiritsidwa ntchito siwothandiza. Pangani Bordeaux madzi motere:

• Mu chomera kapena pulasitiki (simungathe kutenga chitsulo chosungunuka), 5 malita a madzi amathiridwa.
• Kusokonezedwa mmenemo 300 g zamkuwa sulphate.
• 5 malita a madzi amatsanulidwanso mu mbale ina.
• Anasokonezeka mmenemo 300 g atsopano laimu.
• Sakanizani njira zonsezi.

Onetsetsani kuti zotsatira za Bordeaux madzi zimakhala zosavuta. Kuti muchite izi, ziyenera kuchotsedwa msomali wachitsulo. Mkuwa suyenera kukhazikika pa izo. Ngati izi zikuchitika, katsabola kakang'ono kowonjezera kowonjezera ku madzi.

Processing ndi cultivar Bogatyanovsky motere:

• Madziwo amawasankhidwa kudzera mu strainer ndi kutsanulira mu sprayer.
• Mu nyengo yopanda mphepo, mipesa imakonzedwa kuti madziwo aziphimba ziwalo zawo zonse, kuphatikizapo masamba, mitengo ikuluikulu ndi ziphuphu.

Mphesa zimapulitsidwa ndi Bordeaux zakumwa, kawirikawiri kamodzi pachaka - m'chaka, nthawi yomweyo pakhomo pake achotsedwa ku zomera.

Kukonza

Mphesa Bogatyanovsky (zithunzi momveka zikusonyeza heavy brushes) ali ndi mbali monga propensity kupitirira zipatso. Chifukwa chake, eni ake a mipesa amafunika kudula maso awo chaka chilichonse mu kuchuluka kwa 10-20 zidutswa. Opaleshoniyi ikuchitika m'dzinja, asanafike pogona la mphesa m'nyengo yozizira. Mphesa kudulira mu mphete njira, monga izo zimachitika popanga tchire cha mbewu zina ndi zipatso za mabulosi, n'zosatheka. Onetsetsani kuti musiye chitsa chaching'ono. Zoona zake n'zakuti mabalawo sapitirira mabalawo, koma amangouma. Pezani kudulira ndi qualitative pruner ndi lakuthwa masamba.

Monga mukuonera, Bogatyanovsky mphesa ndi odzichepetsa komanso ololera. Mukasunga malamulo a kukula ndi kusamalidwa bwino, mungathe kugawa mitundu yanu ndi zipatso zonunkhira komanso zonunkhira kapena ngakhale kupeza ndalama pogulitsa zina zomwe zikukula pamsika.