Chakudya ndi zakumwaMaphikidwe

Chokoma ndi wathanzi zukini mu multivarka. maphikidwe kuphika

Spring, chilimwe ndi autumn - nthawi ya chaka pamene thupi la munthu chabe unkayenera kuti tidzazidwe ndi mavitamini zofunika thanzi ndi kukongola. Ndipo, ndithudi, iye ayenera kuchita ndi thandizo la zachilengedwe zachilengedwe monga dzuwa, mpweya ndi chakudya. Wa otsiriza, kumene, amakonda zipatso ndi ndiwo zamasamba, ndi kusangalala wathu, ndi yotsika mtengo kwambiri ndipo nthawi zambiri mu minda yathu.

M'nkhaniyi, ife kukambirana wina zakudya izi - zukini. Iwo ali ndi makhalidwe ambiri abwino. A kukoma ... Ngati inu kuphika iwo molondola, motero kusunga katundu onse opindulitsa, kukoma, amene, mwachitsanzo, zukini mu multivarka (maphikidwe zomwe, mwa njira, pali zosiyanasiyana yofanana) Kodi Timasangalalanso ndi wapadera ake. Sindikukhulupirira kuti mwa izi nondescript kwathunthu mu maonekedwe, alibe chilichonse yaiwisi masamba omveka fungo mukhoza amenewa zodabwitsa kwambiri mbale chokoma. Mu zokambirana za mmene kuphika multivarka, maphikidwe kubwera ku malingaliro osiyana kwambiri ndi kuphika ndi Frying ndi adzaphika kuzimitsa. Courgettes, ndi protagonist kwa nkhani ino, mukhoza kugwiritsa ntchito njira izi. Tiyeni tikambirane zinthu zingapo iwo, ambiri. Adzakhala okonzeka mu multivarka.

modzaza zukini

Mu maphikidwe multivarka amasiyana pang'ono kuchokera anthu masitovu chikhalidwe mauvuni, koma mbale ali kwambiri onunkhira ndi yowutsa mudyo. Pakuti yokonza zukini modzaza , timagwiritsa ntchito chisanadze yokonza zosakaniza chakudya poto. Izi zikungofanana ndi kupulumutsa nthawi. mukhoza azichita zinthu zonse multivarka ngati n'koyenera, ntchito "Kuphika Mikate" mode. Ngati inu kuphika zukini mu multivarka "Panasonic" zitsanzo atsopano, ndi mode yabwino "Express", omwe ndi ofanana ndi "kuphika", koma amalola kukhala lalifupi kuphika nthawi.

Choncho, kuphika mpunga mpaka theka. The mwachangu chiwaya ndi masamba mafuta, yogwira mtima, minced nyama (0.5 kg). Powonjezera stuffing grated anyezi, 1 phwetekere ndi tsabola 1 ndi 3 comminuted adyo cloves, zokometsera (tsabola, ginger wodula bwino lomwe). Phatikizani osakaniza chifukwa ndi mpunga. Stuffing ndi wokonzeka! Zukini chithupsa mu mchere madzi, kutsukidwa kwa mbewu, kusema mphete za 3 cm wandiweyani ndipo anaikidwa mbale Multivarki. Aliyense mphete zukini mudzaze ndi minced nyama, mafuta kirimu ndi kuwaza ndi chisakanizo cha phwetekere akanadulidwa ndi apulo. Dzadzani zukini msuzi zotsala ku kuphika awo: pafupifupi hafu msinkhu wawo. Ndizo zonse, pafupi sikwashi multivarka! Maphikidwe, monga tanenera kale, ali ophweka. Kenako: mode "Kuphika Mikate" kapena "Express" kwa mphindi 20 ndipo kenaka "wozimitsa" pa 1:00. chokoma, thanzi ndi mbale thanzi ndi wokonzeka!

sikwashi caviar

mbale lotsatira ndithudi kukumbukira pamene kuganiza za momwe mukhoza kuphika zukini mu multivarka, maphikidwe zimene takambirana m'nkhani ino - sikwashi caviar. Inde, uwu ndi caviar, zija tinkachita kugula mu masitolo - ndi zokoma, lapamtima kuyambira ubwana wanga! Kukonzekera n'zodabwitsa mosavuta. Kuti akonze sikwashi caviar, tiyenera pang'ono ndithu, onse pa zinthu zilipo ndi yotchipa, ndipo chotsatira ... chotsatira ndithu upambana zoyembekezera zanu zonse! 2 anyezi 2 kaloti, ndipo katungulume ndi ya mnofu, yokazinga mu masamba mafuta mu mbale Multivarki. Mu Chinsinsi ichi, tidzakhala ntchito poto Frying, T. Kwa. Ndi Kukuwotcha ndondomeko kale anayamba kukonza chakudya, sitifunanso chilichonse kulikonse kuloza. Mumalowedwe "Kuphika Mikate" kapena "Express", nthawi - mphindi 20. zukini Komanso m'pang'ono pomwe (magalamu 500), tsabola (1 x) ndi tsabola (pang'ono). Kuwonjezera izo zonse mu mphika, akuyambitsa ndi mwachangu zonse kachiwiri (mu mawonekedwe omwewo, yofanana nthawi). Kenako, 2 tbsp. L. phwetekere phala, 1 hr. L. mchere ndi 1 ora. L. Shuga anawonjezera kuti kulemera okwana, ndi mix zabwino, kuphatikizapo "wozimitsa" mode, kusiya kwa ola limodzi. Patapita kanthawi ananenera, Ndikamvetsera beep phokoso pa chivomerezocho wa mbale, kufalitsa okonzeka zopangidwa sikwashi mazira mu poto kapena mbale, m'pang'ono pomwe blender. Ndizo zonse, monga mmene uonela ndithu kwambiri, lophweka - ndife kwambiri zimaswana a mabanki, koma zambiri zokoma ndi wathanzi. Tiyeni ozizira. Mbale ndi wokonzeka!

Zukini ndi mbatata

Ndipo potsiriza, mbale kuti zakonzedwa mosavuta komanso mofulumira. Izo zikhoza kuchitidwa tsiku lililonse, koma ngati mukufuna, koma ntchito m'maganizo, tingathe bwino, kukwaniritsa ngakhale kokondweretsa kwambiri kukoma. Pakuti yokonza tiyenera zukini, mbatata, adyo, mchere, zitsamba, zokometsera kulawa. Ndi lophweka: Ikani mbale mu Multivarki drizzled ndi mafuta, akanadulidwa mbatata, mchere. Pamwamba pa izo - sliced zukini. Zinasintha mode "Kuphika Mikate." Onse kuphika nthawi - mphindi 40. Mphindi 20 pambuyo chiyambi cha kuphika kusonkhezera masamba kale theka yophika. Ngati safuna kutsegula chivindikiro Multivarki mu ndondomeko kuphika, m'pofunika poyamba anaika nthawi - mphindi 20, ndipo pambuyo oyambitsa kwa 20. zina atamva chizindikiro kuti akulengeza mapeto a ndondomeko kuphika, kuwonjezera pa wosweka adyo ndi zitsamba. Ife kusungitsa mphindi Kutentha mode pa 5. Ndi zimenezo! Chakudya ndi wokonzeka!

Onetsani m'maganizo m'mbale poyambirira, inu mukhoza kuwonjezera masamba ena, monga biringanya ndi (kapena) tsabola wokoma. Pezani chodabwitsa masamba mphodza. Bon chakudya!

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 ny.unansea.com. Theme powered by WordPress.