Kodi kudzala chotchezera masika? mfundo kulima

M'chaka cha oyamba mu makama kumeneko chotchezera. Izi osatha, kugonjetsedwa kwambiri chisanu ndi undemanding mu kulima, amatipatsa oyambirira wofatsa amadyera wolemera zosiyanasiyana mavitamini (monga A, B ndi C), mitundu yambiri ya zidulo ndi mme- zinthu, lomwe anthu ambiri kwambiri imagwera pa chitsulo ndi potaziyamu. Chotchezera kasupe akhoza osati kudzaza kufunika kwa thupi, njala pa yozizira zinthu zothandiza, koma kamvekedwe ka izo.

Green msuzi, msuzi, masamba, yosenda mbatata, stuffing kwa mapayi - uwu si mndandanda wa zomwe amapangidwa chotchezera. Si zokoma kokha, komanso zothandiza. Mumakhala palibe nyakulima ule alibe wokondedwa mabedi ndi amadyera oyambirira.

zinthu kukula

Ngakhale anthu amene sakudziwa mmene kudzala chotchezera ndi mmene kuwasamalira, popeza familiarized malamulo zazikulu, izo imamera msanga kwambiri. Muyenera kudziwa kuti kukula chotchezera pamalo amodzi sitingakayikire oposa 4 zaka, ndiyeno kukatenga ina.

Kusonkhanitsa kukolola mwamsanga, mabedi anayikidwa pa nthaka yachonde, kuthirira yake ndi udzu mosamala. Ndipo m'pofunika kulabadira udzu, monga udzu tirigu, amene kumathandiza kukula yachibadwa a chotchezera ndipo nthawi yomweyo winawake izo.

Pakuti kulima greenery wangwiro loam, peat ndi dothi pang'ono acidic. mabedi akhoza adzaikidwa mu mthunzi tsankho - wotere chotchezera amanyamula zachilendo ndipo ngakhale amadyera Zimachititsa yaitali amakhala yowutsa mudyo ndi wachifundo.

Pamene nkhumba chotchezera

Amene akufuna nthawi zonse amadyera atsopano, chotchezera akhoza kubzala katatu nyengo - oyambirira kasupe, chilimwe (June, July) ndi masika pamaso nyengo yozizira.

• kubzala masika oyambirira amayamba mwamsanga pamene nthaka ndi wokonzeka processing. Kololani akhoza kusungidwa mu nyengo yomweyo.
• Kudzala chotchezera dzinja zabwino June ndi July. Ndi bwino kwambiri anatsindika pamaso nyengo yozizira, ndi kale mu kasupe oyambirira amapereka mphukira choyamba.
• Ndi yozizira mbewu obzalidwa mochedwa October kapena oyambirira November, choncho alibe nthawi kukula pamaso nyengo yozizira. Ndi kubzala ngati m'chaka, nawonso kupeza yokolola oyambirira.

yofesa chotchezera

Pre asanadzalemo mbewu za chotchezera ayenera ankawaviika madzi. Koma simungathe kuchita izi.

Flower bedi ayenera mosamala anakumba monga chotchezera pa izo chidzakula zaka 3-4. Kuti kukula kudya bwino lopangidwa humus (polvedra) urea (1 hr. Supuni) ndi nitrophoska (2 tbsp. Spoons).

• Anamasuka pa mabedi ndi kukonza mizere 1 cm wokutidwa ndi mbeu iwo. Mtunda pakati pa iwo akhale 5-10 cm.
• Top mbewu n'kuwaza wosanjikiza woonda nthaka ndi modekha mbamuikha nsana wake dzanja lake.
• Kudzala chotchezera anamaliza madzi, nthaka wothira mphamvu kwambiri, ndipo ndi bwino kugwiritsa ntchito Madzi a mvula iyi.
• Ngati bedi ataphimbidwa ndi kanema wa polyethylene, mbande tingayembekezere mu masiku 4-5. Pabedi maliseche chotchezera kumera mu masabata 2.
• Pamene mbande kuoneka, iwo ayenera thinned kunja, kusiya pakati pa tchire mtunda osachepera 5 cm.

Malamulo chisamaliro

Kudziwa mmene kudzala chotchezera, kuti kumusamalira ngakhale mosavuta. zofunikira - ndi yake kupalira pakati pa mizere, Kupalira ndi kuthirira. Ngati ndi kotheka, woonda zomera atakula, kusiya mtunda wa masentimita 5 pakati pawo.

Yokolola zambiri, nthawi iliyonse bwino kudyetsa chisakanizo cha chotchezera madzi fetereza pambuyo kumathandiza kuti zinthu zikhale masamba, imene zikuchokera asafe ayenera kupambana.

Yophukira kwenikweni mabedi kompositi kapena mlingo humus wa 2 pa 1 ndowa lalikulu. m, ndi chaka chachiwiri cha chodzala kachiwiri kuchita feteleza chomwecho.

kukolola

Popeza familiarized ndi m'mene chotchezera ndi mmene kuwasamalira, ndi kuphunzira mmene kukolola. Zingaoneke, palibe zovuta mu izi, koma pali ena subtleties, powasamalira, mungathe adzakolole chabwino nyengo.

Sungani masamba a chotchezera akhoza kukhala mu May, pa m'chilimwe m'dzinja. Musanayambe akugwera iwo, muyenera kulimira duwa bedi, ndipo pambuyo deta kuti kupalira mizere.

Muyenera kudziwa kuti nthawi yabwino kusonkhanitsa - pamene chotchezera zooneka zitsulo, wopangidwa mwa masamba osachepera asanu. Iwo kwambiri mosamala kudula pa msinkhu wa masentimita 4 kuchokera pansi, kuti kuwononga mfundo kukula (osachiritsika masamba). Nyengo zambiri kuchotsedwa 4 mbewu. Pa avareji zingakhale za 2 makilogalamu pa 1 sq. m.

Pamene doko amayamba mivi, masamba, kukonza oyima ndi mivi beveled.

Zima kuti pa desiki lanu, gwero la mavitamini ndi mchere, chotchezera akhoza zii (ichi ndi Chophweka njira kukolola) kapena zam'chitini. The maphikidwe mwa njira zimenezi ndi momveka, ndi inu nthawi zonse kusankha amene akufuna inu.

Tsopano tikudziwa mmene kudzala chotchezera, ndi kuonetsetsa kuti n'zosavuta kwambiri kukula, mwinanso anthu amene anayenda mozungulira ndi chidwi ndi gwero la amadyera watsopano, iwo akufuna kuika pa mabedi awo.

Kukula chotchezera - ndicho kupeza zokolola wolemera mu mavitamini ndi mchere chomera, amenenso ali ndi kukoma zosangalatsa.