Kodi kutsatira gibberellin pakuti mphesa?

Pakuti apamwamba ndi mkulu zokolola n'kofunika kwambiri pa maluwa ndi zipatso zingwe. Kuti kulima zinthu zoipa, amafunika chisamaliro chapadera ndi kuvala. Gibberellin pakuti mphesa ntchito ngati kukula activator, chimalimbikitsa maluwa ndiponso kupewa kuguluka n'kuwasanganiza lapansi.

gibberellin ndi chiyani?

The gibberellin mankhwala - ndilochokera wa parasitic bowa Fusarium. Mu 1938 izo linatsegulidwa ndi wapadera katundu analenga gibberellic asidi - timibulu woyera sungunuka alcohols, acetone, palafini ndi insoluble m'madzi.

Ngati mumamwa gibberellin pakuti mphesa, ndiye inu mukudziwa kuti akhoza kudziunjikira zomera ndi yambitsa selo magawano ndi mavuto chifukwa chimene kukula chikuchitika. Pankhaniyi, mankhwala pa ndende analimbikitsa alibe mphamvu pa dongosolo muzu, koma owonjezera mwakale akhoza zoipa mpaka kalekale.

Mu gawo kusintha kwa maluwa zomera, kukula timadzi kuteteza kuguluka umatheka ndi amakwiya mapangidwe zipatso. Pankhaniyi, mankhwala nawonso amakhudza kukula yomaliza ya zipatso mu boma okhwima. thandizo yokulirapo amaperekedwa pa gibberellins ndi maola masana zikhalidwe kuti amadwala kupanda kuyatsa.

Zotsatira mphesa mankhwala

Gibberellin pakuti mphesa ntchito zambiri, osati kunyumba kokha komanso padziko lonse mafakitale.

Zotsatira ndi ubwino timadzi:

• nyengo siili sizikukhudzana ndi mapangidwe zipatso;
• peduncles atamwa mankhwala kukopa zakudya kuti amapereka zambiri n'kuwasanganiza, amene si kutha;
• limodzi kusunga marketability awo ndi oyenera zoyendera wautali;
• wamaluwa ambiri taonera kuwonjezeka mu kuchuluka kwa shuga mu zipatso ndi;
• mwachangu osauka mphukira mbewu zatsopano ndi masamba.

Gibberellin ntchito pa mphesa wasonyeza zotsatira zabwino mu cultivars monga Rusbol, Rusbol nutmeg, sultanas Zaporozhye, Pauline, Chithumwa, Tairovsky pinki chowala Sultana, Sultana Moldova. Data cultivars anali aona zotsatira za kuwonjezeka zipatso misa ndi patsogolo kulemera awo, makamaka mitundu zinamenyanitsa.

Malangizo ntchito mankhwala

gibberellinom mphesa processing imagwiridwa kukonzekera sitimadzipereka mu madzi. Mitundu seedless chikhalidwe anatengedwa gibberellin 100-150 mg wa pa 1 lita imodzi ya madzi mitundu ndi mkazi mtundu wa maluwa zochepa - 25-30 mg wa pa lita. Nuance kuti mankhwala ndi bwino sungunuka m'madzi, Choncho ndikofunikira pamaso processing kupasuka zochepa 90% mowa, ndi pamenepo pokha kusakaniza ndi madzi.

Gibberellin pakuti mphesa, malangizo amene Ufumuyo kwa ma CD a mankhwala, ntchito motere:

1. The kupopera woyamba ndi njira ya inflorescences akupezeka nthawi maluwa. Iwo ikuchitika ndi kupopera.
2. A yachiwiri ofanana m'njira pambuyo mapangidwe n'kuwasanganiza wa - pambuyo pa 8-10 masiku.
3. Chachitatu - ndi kupopera ulamuliro ikuchitika ngakhale patapita masiku 10. Koma ndi mlingo yafupika mankhwala.

Australia mphesa processing luso gibberellin ndi kuti kupopera woyamba ikuchitika osati pa chiyambi cha maluwa ndipo pamapeto - pamene pali mapangidwe n'kuwasanganiza lapansi.

The gibberellin mankhwala (malangizo ntchito pa mphesa umene umati malamulo zingasiyane malingana zosiyanasiyana mphesa) ayenera kugwiritsidwa ntchito mogwirizana ndi malamulo onse chitetezo. M'pofunikanso kuphunzira makhalidwe a zipatso zosiyanasiyana patsogolo processing. Ndi mbali ya timadzi ndi kuti chithandizo cha zomera ndi maluwa a amuna ndi akazi zotsatira sangakhale konse.

Mokoma yosungirako gibberellin

Pofuna kutaya katundu opindulitsa mankhwala, ayenera kutsatira malangizo yosungirako mwachindunji pa ma CD, - kupeŵa dzuwa ndi chinyezi owonjezera.

Madzi kuphatikiza mankhwala oyera akutengedwa ndi osachepera zosafunika deleterious. Komanso, zabwino kupasuka gibberellin musanadye ntchito osati kumusiya waikamo mu botolo. Yaitali njira yothandiza mwina poipa - pansi pa beseni anapanga flakes, amene akhoza kuononga ndi kutsitsi chubu. Komanso mu mawonekedwe kusungunuka mankhwala mofulumira kusiyana ndi katundu opindulitsa.

Njira njira amachitira zomera

Gibberellin pakuti mphesa ntchito osati ndi kupopera ku kutsitsi muyezo, palinso njira zina:

• jekeseni wa 2% njira ya mankhwala mu mphesa grebnenozhku (malo nthambi mpesa ndipo amapanga limodzi);
• mahomoni anakuta zomatira tepi (akhoza kupanga paokha, izo kungafune 15% Gibberellin wothira 75% ufa shuga ndi chifukwa zikuchokera kwa chigamba);
• Akusunsa Magulu mu chidebe ndi njira masekondi angapo.

Ngakhale kuti ena njira ngati zobwera, amapereka zotsatira zabwino - chiwerengero cha zipatso kumawonjezera 2-3 kulemera kwa magalamu 9-10, ndi kukula kwa nthawi 1.5. Wamaluwa tionenso kwambiri nthawi yambiri processing, poyerekeza ndi kupopera chikhalidwe.

Kuipa mankhwala

ubwino wochuluka osati kukusalani pamaso zofooka kukonzekera. Zinthu zotsatirazi akhoza zimachitika kuti:

1. Popeza zinthu bwino n'zimene, komanso mitengo mowa - ena mitundu mphesa amafuna woipa osiyana, ena ntchito mankhwala ndi kwathunthu osafunika.
2. nthawi zambiri chofunika kuti kuwerengetsa mlingo ndi kukonza njira ntchito ya thunthu. Pankhaniyi, nambala pachithunzichi wa gibberellins angathe kuvulaza mbewu.
3. Kuwonjezera kupopera njira ayenera kulenga zinthu zonse zofunikira kukula kwa zipatso, kapena ntchito adzapita pansi kuda. Choncho, mankhwala kawirikawiri amagwiritsidwa ntchito mafakitale kapena experimental wamaluwa kulima.
4. Pamene kupopera, ntchito magolovesi ndi chigoba nkhope kupewa inhalation ya nthunzi.
5. Si m'malo fetereza. Chinthu chokha amakwiya kukula, ndi zomera akadali amafuna feteleza zina ndi zinthu zabwino kukula.

Ngakhale pali zovuta zimenezi ntchito ndi chuma, ali mmodzi wa yabwino kwambiri kukula stimulators mbewu zipatso. Komanso, yokonza ndi sanali poizoni ndi wowona anthu ndi nyama.

Impact pa mbewu

Izi mankhwala ali zimakhudzanso kukula kwa Sultana mitundu mphesa, amene amasiyana pakalibe mbewu. Komabe, pamene akuyesa kukula chikhalidwe cha mbewu gibberellin akuwonetsa zotsatira zabwino.

Kuti imathandizira pa kumera wa mbewu, m'pofunika zilowerere iwo kwa maola 24 pa chiphunzitso njira. Ndiye mbewu anayikidwa mu malo otentha chinyezi pamaso majeremusi woyamba, pamene alimi Onani kuchuluka kumera.

Mwachangu Gibberellin anasonyeza komanso pamene ntchito kwa mbewu yakaleyo, amaonedwa sanali yotheka.

Ngakhale wa mankhwala ndi zidulo ena

Kuti mupeze zotsatira zabwino mu wamaluwa yochepa zambiri kuphatikiza mankhwala angapo - kukula ochirikiza. Kodi kutsatira gibberellin pakuti mphesa osakaniza ndi madzimadzi ena? thunthu akhoza admixed ndi kukonzekera zochokera mafuta kapena naphthalene-acetic acid. Woterowo ukuwonjezeka osakaniza osati kuwombera kukula ndi kuchuluka kwa zipatso, komanso yogwira rooting. Izi zimathandiza mizu zomera monga anakhazikitsa.

Kusamalira chikhalidwe mankhwala

Ngakhale kuti mankhwala zinagwira mbewu kukula ndi mabulosi amphamvu, sitiyenera kuiwala za chisamaliro zofunika, ndilo chinsinsi kukolola. Achikhalire chikhalidwe mulinso kulima mphesa wapangidwa zotsatirazi:

• Kutsirira. mmera chimodzi cha okonda yaikulu madzi a mphesa onse. Choncho, yotentha, madzi zizichitidwa makamaka wochuluka. Mbali chidwi n'chakuti chosowa chachikulu cha mphesa chinyezi pa mphukira kukula (oyambirira masika), maluwa, mapangidwe ndi kusasitsa wa zipatso (m'chilimwe). Pankhaniyi, pansi chitsamba uzipereka osachepera 2 ndowa ya madzi 4-5 nthawi sabata. Bwino kuchita madzulo.
• Mulching zachitika kukhalabe chinyontho zone muzu kuti kupewa kuyanika ndi akulimbana wa nthaka. Izi zikhoza kugwiritsidwa ntchito wadulidwa udzu, udzu kapena udzu.
• Feteleza amagwira ntchito yofunika kwambiri mu kukula kwa mbewu. Pakuti kungakupatseni lochuluka chofunika kuti feteleza ndi mankhwala organic mu nyengo ya kukula yogwira ndi mapangidwe zipatso.
• Panthawi yake yokolola kumathandiza kunyema mipesa tizivutika ndi Magulu.

• Winterization imagwiridwa motere: mipesa tadulidwa ndi kutalika kwa masentimita 30-40, kenako m'dera woyambira ladzala ndi mchenga ndi cuttings kapena burlap kubisala wandiweyani filimu. Nkofunika bwanji kuti mmera sanaphedwe zinthu yozizira ndi chizindikiro cha mpweya kutentha pansi digiri -30. Spring zofunika mokoma kumasula mipesa pobisala mchenga kapena dothi angaimbidwenso ndi, kapena kuchotsedwa zitsime.

Komanso, wamaluwa odziwa mukudziwa pamene pokonza mphesa gibberellinom. Nthawi imeneyi, iwo amavomereza zochuluka madzi zomera kuti amapanga chifukwa chosowa chinyezi - kotero kuti mankhwala bwino odzipereka. Komanso, musanagwiritse ntchito chomera timadzi Nkofunika kukumbukira kuti gibberellin - sioneka ndithu mankhwala kuti salola zolakwa mlingo.