Mkaka chowunikira: makhalidwe ndi malongosoledwe

Kupanga ndi processing wa mkaka - wina wa m'madera a zaulimi. Kuchita kuvomerezedwa mu yowunikiranso yaiwisi khalidwe zakuthupi. Kuchita izi, ife awerengere nambala ya zizindikiro, yomwe ikuchitika ntchito zipangizo zina zapadera - mkaka chowunikira.

Potumiza chipangizo

Mkaka chowunikira - chipangizo ingatithandize kuzindikira khalidwe la mkaka. Timatha mofulumira ndi enieni anapereka magawo zotsatirazi: osalimba, kuchuluka kwa okhutira mafuta, pamaso pa zina ndi zinthu zoipa, kachigawo lactose, mlingo wa acidity, kutentha kafukufuku, etc ...

Mkaka chowunikira amachititsa kusanthula mankhwala popanda reagents mankhwala. Izi zimabweretsa ukhondo ndi zachilengedwe wochezeka mankhwala imawunikidwa.

mkaka khalidwe chowunikira ambiri ntchito pa minda, kulandira mfundo ndi mkaka makampani chakudya. Komanso, chipangizo ichi kawirikawiri amagwiritsidwa ntchito Laboratories kafukufuku.

ntchito chowunikira

Universal zitsanzo analyzers akulola kusanthula zitsanzo za mitundu yonse ya mkaka ndi zotsatira zolondola kwambiri. Special chitsanzo kukonzekera si chofunika. Zamgululi ndi kugwirizana viscous akhoza yomweyo anaika chida popanda dilution isanafike.

Makinawa analyzers anayeza yozizira koopsa kutentha, madutsidwe ndi zikuchokera mkaka.

Kupezeka kwa zipangizo calibration akhoza imodzi yosanthula magawo zofunika zipangizo yaiwisi, theka-yomalizidwa ndi mankhwala Kwatha mkaka.

ntchito mpandawo

Mkaka chowunikira linaŵerengera magawo zotsatirazi:

1. Mu mkaka: acidity titratable ndi osalimba, kuchuluka kwa mapuloteni, mafuta, lactose, zolimba, casein, urea, free mafuta zidulo.
2. The mkaka moyikirapo: chiwerengero cha zolimba skimmed mkaka, kuchuluka kwa mafuta m'thupi ndi zolimba.
3. The kirimu ndi tchizi Anabweretsa mu mitunduyi khanda: ndende ya mafuta, mapuloteni, nkhani youma ndi SOMO.
4. The yogurt ndi mankhwala ena thovu mkaka: chiwerengero cha SNF, shuga, lactose, sucrose, fructose, asidi lactic mapulotini, mafuta, okwana zolimba.
5. Mu ndiwo zochuluka mchere mkaka: onse chakudya, mapuloteni, nkhani youma, mafuta, SNF, lactose, shuga, fructose, sucrose.
6. The tchizi: mchere ndende, kuchuluka kwa SNF, mapuloteni ndi mafuta.

Muzicheza Mkaka kusanthula zolozerazi, mukhoza kugwiritsa ntchito zipangizo akatswiri kupanga zoweta.

Zida "Clover-1"

Izi akupanga mkaka chowunikira kuzindikira mapuloteni okhutira, mafuta ndi nonfat zolimba youma mkaka. Komanso, chipangizo izi zimathandiza kukhazikitsa kachulukidwe ndi kutentha katundu mkaka.

Mkaka chowunikira "clover-1" ntchito mwa njira zochokera kuchititsa miyezo akupanga mu mkaka pa makamaka zikuchokera ndi kutentha mfundo.

Ubwino chipangizo:

1. Luso kuyeza zambiri magawo.
2. Mkulu ntchito.
3. zotsatira zolondola.
4. Environmental waubwenzi ndi chitetezo.
5. Kwake.
6. Yosavuta kugwiritsa ntchito.

Chofunika chitsanzo voliyumu yoganizira - 20 Cu. cm. Ora limodzi ntchito yothandizira chipangizo akhoza kukambirana zitsanzo 22.

Chowunikira "Clover-2"

Ali mwayi waukulu mkaka chowunikira "clover-2". miyeso chipangizo chiwerengero cha mapuloteni, mafuta, mkaka zolimba youma, lactose, kuchuluka kwa bwino sanali mafuta ndi anawonjezera madzi. chowunikira komanso amapereka yozizira koopsa mfundo ndi digiri ya homogenization wa mkaka.

Chowunikira "clover-2" ukugwira ntchito modes awiri. Pamene inu kusankha mode woyamba imagwiridwa mwachangu kapena mofulumira kusanthula zowonetsera ziyenera mkaka khalidwe. Mu mode chachiwiri, chida mwandondomeko pazipita amaona uthunthu wonse wa zizindikiro za mkaka wonse, tchizi.

chipangizo "Klever-2" ndi chitsanzo akweza. chipangizo ndi okonzeka ndi LCD anasonyeza ndi menyu kulamulira. wosuta akhoza kusankha mode yoyenera, ndipo anapereka zoikamo kutero.

chipangizo ndi zoyendetsedwa ndi mains lapansi. Ntchito chida ntchito m'munda wa gwero mphamvu amaperekedwa kudzera ndudu galimoto mbandakucha.

The chowunikira akhoza kuthamanga maola 12. kukumbukira Internal 100 masitolo miyezo.

kusanthula mofulumira nthawi mphindi 3.5. Kuchita mayeso amenewa amafuna chitsanzo voliyumu ya kiyubiki mamita 20. cm. Muyeso wa mode chachiwiri kumatenga mphindi 5.5, ndi buku misa kusanthula akhale 200 CC. cm.

Mkaka chowunikira "Laktan 1-4 M"

Good makhalidwe ntchito ali wina Russian kupanga zida - "Laktan". zida cholinga zoti ziyesedwe pa ayenga ku minda boma ndi gulu, mu dairies m'makhitchini ndi mfundo mkaka deta.

"Laktan 1-4 M" ali ndi magwiridwe waukulu ndi mtengo mulingo woyenera. Mbali yapadera ya chipangizo ndi kudziwa mapuloteni. Muyeso wa mapuloteni ndi njira mwambo amatenga maola 6. Pankhaniyi, m'pofunika kugwiritsa ntchito zipangizo zina.

"Laktan 1-4" akupanga mkaka chowunikira amapereka zotsatira khola la kusanthula ndalama zochepa ndi chitetezo cha ndondomeko. chipangizo yabwino ndi yosavuta kugwiritsa ntchito. The chowunikira amatha bwino zaka zambiri.

chipangizo akhoza chikugwirizana ndi kompyuta kusunga ndi pokonza muyeso analandira. Zina ndi chipangizo ndi chingwe kulumikiza ndi mapulogalamu.

Mini chowunikira "Laktan"

Kuonanso ubwino wa mkaka mu mabizinezi ang'onoang'ono anayamba kuchepetsedwa chitsanzo chowunikira "Laktan 1-4 M Mini". chipangizo ichi yaying'ono Mzimuyo mafuta zili mkaka, kuchuluka kwa madzi anawonjezera, kachulukidwe ndi chiwerengero cha SOMO.

analyzers Mini "Laktan" mkaka ndi zosoŵa za minda payekha, ntchito ndi pang'ono mkaka. Iwo anatilenga okha kuyeza mafuta zili mkaka. Komabe, Mlengi wa chipangizo anali wokhoza kuwonjezera zina zingapo kuti chotchuka ntchito kuti aone khalidwe la mkaka. Choncho, "Laktan 1-4 M Mini" chibwenzi lakhala likugwiritsidwa ntchito bwino mu makampani osiyanasiyana, kwathunthu m'malo makina lalikulu.

chipangizo amaperekedwa ndi mlandu pulasitiki ndi yonyamula katundu khasu, amene aikidwa mu zida ndi zipangizo zina zofunika kukumbukira.

Kagwiritsidwe

Kwenikweni, maphunziro zida ntchito ndi kuwunika chichitike motere:

1. Yikani chowunikira mkaka mu malo enaake pa malo choimirira. Nkofunika kuti pamwamba mlingo ndi khola. Abwino kugwiritsa ntchito chowunikira pa tebulo kapena nduna.
2. Ikani kufunika mode opaleshoni. Pambuyo kusankha unit adzayamba konzekera mode. Childs, Kutentha zichitike basi pambuyo polumikiza chipangizo maukonde. Pambuyo Kutentha, kuwonetsera limasonyeza zokhudza wokonzeka ntchito ya chowunikira lapansi.
3. Lembani chidebe wapadera zitsanzo za kuchuluka ofunikira mkaka ndi kuuika mu makina malinga ndi malangizo. Kutentha kwa chitsanzo zogwirizana ndi mfundo analimbikitsa.
4. kuwunika ntchito suction mpope iyenera kukhazikitsidwa ndi pakamwapo chubu ndi kusankha mode yoyenera. Kenako lembani chingwe chikho cha mkaka ndi kuika mu malo zosonkhanitsira nyemba. Pambuyo mayamwidwe mkaka mu makina adzayamba zizindikiro kayesedwe.
5. Analysis mkaka popanda mpope amapezeka ndi pisitoni pansi zochita za mkaka amene alowa Muyeso chipinda.
6. Nditamaliza zotsatira kusanthula muyeso ikusonyezedwa.
7. Kodi kupitiriza ntchito kuti tikhalebe oyera. Pambuyo ntchito, ndi chowunikira ayenera kutsukidwa bwino kuyeza chipinda ndi machubu, malangizo.