Chakudya ndi zakumwaVinyo ndi mizimu

Ndi vinyo kwa phulusa phiri chiyani? Kuphika mowa kunyumba

Vinyo - ndi womuyenerera ndi chikondi chakudya, bizinesi nkhomaliro ndipo ngakhale Ndikagulu kochepa. Chabwino mowa chakumwa m'madera onse a anthu. vinyo amapangidwa zosiyanasiyana mankhwala: nthuza yamatcheri, mapeyala, maapulo ndipo ngakhale phulusa phiri. Zodabwitsa ndizakuti, zimenezi chakumwa si kukoma wapadera ndi zodabwitsa tart kununkhira. Vinyo kuchokera rowan a, kuphika kunyumba, ndi zothandiza kwambiri komanso.

khalidwe la kumwa zimadalira mitundu ya zipatso. Opambana kwambiri ndi vinyo wa rowan Nevezhinskaja. Ndi chokoma kwambiri ndipo alibe kuwawa mwachizolowezi. Vinyo krasnoplodnoy phiri phulusa, wophuka nafe kulikonse, izo zidzakhala kwambiri tart chifukwa cha lalikulu wokhutira wa tannins wapadera. Koma pa nthawi, kuwawa kwa kusiyiratu. Choncho, mu nkhani iyi, ntchito yapadera ankaimba ndi kukhudzana mowa. Posankha vinyo zipatso rowan inu ntchito wamba, iwo amalimbikitsidwa kusonkhanitsa pambuyo kugunda frosts choyamba. Iwo amachotsa ku zipatso za kuwawa owonjezera.

No vinyo zochepa zokoma kuwapeza mowa, Grenade phiri phulusa, komanso zosiyanasiyana otchedwa Burka. Iwo onse ndi gulu wamba - Michurin. Komanso, akatswiri amanena kuti mowa vinyo kwambiri ndi mtundu mowa wotsekemera mchere kubwera pansi, ndipo Moravian Aronia phiri phulusa. Onsewo ali palettes osiyana kukoma. Vinyo chernoplotnoy rowan osiyana wolemekezeka mdima mtundu ndi yofewa, velvety fungo. Izi zipatso mwa iwo okha ali wokoma, kotero muyenera sanaope zikamera mkwiyo kale bwino.

Kuchokera wamba phiri phulusa ndi vinyo wa pachiyambi mtundu lalanje. Grenade aipsa oweruza wapadera zimalimbikitsa zipatso mtundu. Koma vinyo ku mitundu phiri phulusa Burke analandira rasipiberi hue. Komanso, ngati chakumwa osiyana kachulukidwe ndi pafupifupi munthu kuwawa. Izi ndi zoona ngakhale vinyo wamng'ono. Komabe, kumwa anapangidwa kuchokera mitundu ina ya phiri phulusa angapatutse wowawasa zokwanira. vuto limeneli mosavuta tikonze. Akatswiri ambiri amalangiza kusakaniza vinyo rowan ndi mitundu yina acidic mowa. Mwachitsanzo, vinyo wa nthuza.

Moravian phiri phulusa amapereka vinyo munthu wolemekezeka golide hue. Komabe, wakula makamaka m'madera a kum'mwera kwa dzikoli, monga mitengo musati kulekerera kuzizira. Vinyo kuchokera Moravian phiri phulusa ndi mchere zosangalatsa kukoma yowawitsa lokhazika mtima pansi. Akatswiri kusunga pakalibe pafupifupi kuwawa tingachipeze powerenga, amenenso kwambiri kwambiri.

Kuti akonze vinyo pa phiri phulusa mu kunyumba, frostbitten zipatso kucha ayenera Pre-nadzatsuka ndi madzi otentha. Ndiye, iwo kuloza ku chidebe cha madzi ozizira. Utakhazikika zipatso pamafunika kutambasula manja anu ndi kusakaniza ndi shuga pa mlingo wa 1 makilogalamu kuti makilogalamu 10 a rowan. mphamvu wasiyidwa mu mdima nayonso mphamvu zina. Kotero kuti palibe nkhungu, zili nthawi ayenera akuyambitsa. Pambuyo pa sabata la vinyo rowan bwinobwino kukhetsa ndi kutsanulira mu botolo. Koma ena zamkati si kuchotsedwa. Komanso ladzala ndi shuga, anawonjezera madzi (1 L) ndi kupanga gawo lachiwiri la madzi rowan. Patapita mlungu umodzi, izo anazitsanulira mwa chidebe ndi chakumwa chachikulu. madzi yatsala kupesa kwa pafupifupi 7 masiku vinyo ayenera osasankhidwa zonse. The chakumwa komaliza ayenera mandala. Amayendayenda kalasi mowa pamaso mpaka kwathunthu kotero tartar.

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