Vinyo wotsekemera: mmene kusankha ndi kumene kugula. Red vinyo wotsekemera. White vinyo wotsekemera

kusankha chabe ndi kugula botolo la vinyo mtengo - si zonse zofunika pa Pasika. Nkofunika kudziwa zimene mbale apereke chakumwa tsaya.

Kusankha vinyo

Anthu ambiri akudziwa pang'ono za vinyo Mwachitsanzo, kokha mitundu: vinyo wokoma, theka-lokoma, wouma woyera ndi wofiira. Pakuti ogula pafupifupi kudziwa zimenezi zokwanira. Koma mu moyo wa munthu aliyense pali zochitika pamene anakumana ndi kusankha kumwa ndi zabwino kwambiri, limene lidzakhala Kuwonjezera wangwiro tebulo tchuthi.

mitundu chakumwa

vinyo onse ali osiyana kwambiri, kawirikawiri zikudalira gwero anamugwiritsa ntchito yokonza awo. Pankhani ya zosiyanasiyana vinyo mphesa ali ndi phindu kuti ntchito ndi opanga polenga vinyo, kodi malo mphesa kukula. Popanda chimodzi amakhala wanzeru, pa zolakwa zanu Ngokhoza kulenga lalikulu kwenikweni ndi kuzindikira zinthu.

Kumbali ya kupirira vinyo akhoza kukhala wamng'ono, popanda nthawi kapena, Tikawonetsetsa kupulumuka. Akukhulupirira kuti vinyo pa zaka makumi asanu ndi awiri, wotaya kufunika kwake. Komabe, ngati inu kudalira mawu a Parker, kudzudzula vinyo, izi vinyo chofunika kwambiri komanso onyamula phindu lalikulu kwa thupi.

gulu la vinyo

Ngati kudalira miyezo Russian, chiwerengero cha vinyo shuga ndi ethyl mowa anawagawa:

- mafoloko ndi mipeni, vinyo wachirengedwe;

- youma, theka-youma kapena vinyo theka-lokoma ;

- vinyo wapadera (vinyo wotsekemera, mchere, poludesertnoe, amphamvu ndi mowa wotsekemera);

- flavored vinyo;

- wothwanima vinyo, amene anadzazidwa ndi mpweya woipa pa ake kukonzanso nayonso mphamvu.

Wotchuka wothwanima woyera vinyo wotsekemera mu dziko, ndithudi, shampeni.

Zinthu zofunika powasamalira posankha chakumwa

Posankha vinyo mu sitolo, kulabadira magawo zotsatirazi:

1. sitolo muyenera kugula vinyo yekha, youma kapena lokoma, monga Russia ndi maiko oyandikana n'kukagulitsa komanso vinyo wokoma, koma zabwino kwenikweni.

Kawirikawiri kutsanulira vinyo shoddy zipangizo. Monga vinyo theka-lokoma ndi zambiri za mchere; kutetezera, osati ndi vinyo youma kapena lokoma. Mu vinyo youma, ndondomeko nayonso mphamvu mochedwa pansi chifukwa cha otsika shuga okhutira, ndi vinyo wotsekemera M'malo mwake, mothandizidwa ndi shuga, amene amachita monga masoka wothandizila nayonso mphamvu, ndondomeko si m'mbuyo.

Ngati wogula wasankha kugula patebulo tchuthi botolo la vinyo theka-lokoma, iye basi akuvomera kutsanulira mu thupi lanu ndi ambiri mchere; kutetezera ndi zina mankhwala.

2. Samalani Mlengi. Onse kampani kudziletsa kulemekeza ndikufuna mtundu wawo wakhala losadziwika. Kuti tichite zimenezi, chizindikiro ali ndi dzina la gulu lako waukulu ndi momveka, kuti anthu akhoza kuwerenga mosavuta.

3. Mfundo ina yofunika - chaka yokolola. Pa wina chizindikiro vinyo udzakhazikitsidwe, pamene kukolola. Kukachitika kuti palibe zinthu ngati zimenezi, ndi bwino kuganizira ngati izi si botolo la usawonongeke.

4. Mphesa. Ambiri a vinyo anapangidwa ndi kukhotera mitundu angapo mphesa, mu nkhani iyi, Mlengi ayenera mwachindunji pa chizindikiro, lomwe sukulu ankawaona.

Pa maalumali mu masitolo, mukhoza kupeza vuto la mphesa wosanganiza monga vinyo limodzi zosiyanasiyana vinyo ndi mtengo ndipo osati anagulitsa m'masitolo zonse.

Kupatulapo ulamuliro mwina French vinyo. opanga French mwina sizikusonyeza mphesa zosiyanasiyana, monga ndondomeko imeneyi ayenera kukhala mosamalitsa pa maziko a zigawo. White vinyo wotsekemera kwambiri zinapezeka pa opanga ndi French.

5. Kenaka ndipo Nkhata Bay. Best kugula vinyo mu botolo kapena keg. Wine amagulitsidwa makatoni, angagwiritsidwe ntchito kuphika. Ngati Mlengi waganiza kupulumutsa pa ma CD njira, ndi vinyo anali osauka khalidwe.

6. Mtengo wa chakumwa. Kumbukirani kuti mankhwala onse khalidwe ndi mtengo. Palibe angathe kugula vinyo pa mtengo wotsika. The vinyo bwino amagulitsidwa pa mitengo yabwino.

Kumene kugula vinyo

Kusankha malo kugula botolo la vinyo kumatengera zifukwa zambiri: amene iye anagula, chochitika chilichonse, nthawi yaitali bwanji pali zoti tisankhepo ndipo, ndithudi, kodi ndalama wogula.

Ngati mukufuna kugula botolo la vinyo kwa chakudya banja, nthawi yambiri kumeneko, ndipo Cuma musalole kuti mugule vinyo mtengo, ndiye inu mukhoza kukaona golosale ndi ntchito pamwambapa anasonyeza mfundo kugula vinyo.

Ngati mukufuna kupereka vinyo monga kupezeka kapena ndikungofuna kusangalala vinyo wokoma, muyenera kutsatira apadera masitolo vinyo. The vinyo kwambiri, kwa iwo, nthawi zonse apamwamba.

Zikatero, ngati muli ndi kusamvetsetsana kwa Mlengi kapena quality, malonda alangizi adzadzipereka thandizo lawo. The zapamwamba zikhoza kugulidwa vinyo wotsika ndi mtengo quality, apamwamba. Rose wokoma chifuniro zogula kwambiri zapamwamba, chifukwa apa mudzakhala kulangiza ndi kupereka assortment lalikulu la vinyo. Palinso boutiques, amene amalenga odyera yaing'ono. Iwo wogula amakhala ndi mwayi kulawa vinyo, kuphatikiza ndi mbale wina ndi kusankha komaliza.

Ndipo malo osangalatsa - odyera mungapezeko kulawa vinyo bwino. Komanso zimachitika kuti khalidwe osauka vinyo odyera zokambidwa mtengo waukulu, chifukwa malire ndi pakati forte kuti zana pa zana. Koma musaiwale kuti zidalira pa malo odyera, ndi mtumiki wonse kukoma sikuthandiza.

Kugula vinyo wabwino zotheka kuchita izo pa ulendo umenewu. Ndipotu, pamene, ngati si mu dziko la vinyo, mukhoza kugula wapamwamba kwambiri chakumwa. Monga musaphonye mfundo kuti pali zofooka pa kwambiri mowa mu dziko.

ndi vinyo Kodi

Wine woyamba mowa, amene analandira chifukwa cha nayonso mphamvu zachilengedwe madzi mphesa. Nthawi zambiri, vinyo wopangidwa kuchokera madzi a mphesa, zingakhale zosiyanasiyana.

Mu ulimi wa mphesa vinyo zambiri m'magulu awiri: woyera ndi wakuda, nthawi zina amatchedwa wofiira. mtundu chidzalo zingakhale woyera, wofiira, Rose vinyo.

Kodi vinyo amapangidwa

Wine amapangidwa m'mayiko ambiri European. Koma atsogoleri mu ntchito vinyo anayamba France, Italy ndi Spain. Aliyense mtundu uli mitundu yake ya mowa. Pakuti aliyense wa iwo pali anasankhidwa mbale amene ali ndi awiriwa bwino kusonyeza kukoma kwawo. Wotsekemera wothwanima woyera vinyo, dzina lomwe Carlo Rossi, anabweretsa kutchuka kwa United States of America, ndicho California. Ichi ndi chimodzi mwa oimira oyenera vinyo woyera wa mtundu wake. Tonga amagulitsa kukhala Germany.

kuphatikiza bwino

Red vinyo wotsekemera kupsa bilu mwangwiro, ngati menyu alipo kapena soseji nkhuku ndi pasta. Red vinyo adzakhala Kuwonjezera kwambiri kuti burgers ndi nyama. Red vinyo wotsekemera chotchuka kwambiri ndipo ali zosiyanasiyana kwambiri mu vinyo msika, kuyambira yowala "Pinot Grigio" kutsiriza ndi zipatso "Pinotage".

Kwambiri chimake, pamene vinyo wotsekemera wofiira anali ndi mchere wa. Mwachitsanzo, wofiira vinyo wotsekemera "Mpesa Port". makhalidwe Gustatory a kumwa, n'zachidziwikire kuzindikira.

White vinyo wotsekemera kukoma kwa chakudya chabwino pa maziko kuwala, amene akhoza zimachitika, ndi nkhuku saladi, nsomba ndi nyama yamwana wang'ombe.

vinyo zodyera

Koma kugula botolo wabwino wa vinyo, izo m'zonse - osati zonse zofunika pa Pasika. Ndipotu connoisseurs vinyo weniweni mukudziwa kuti vinyo anati yabwino zambiri zinazake magalasi. Ndipo kuti ndondomeko anali savoring vinyo pa mlingo mkulu, anayamba ndi wapadera vinyo zodyera. Mu malamulo amenewa zodyera amaona kuti mankhwala vinyo ndi ukatswiri, komanso malamulo a kutumikira vinyo.

Nanga bwanji za ndondomeko ya vinyo Zokoma! Pankhani patsogolo mtundu, kapangidwe, fungo, kulawa ndi aftertaste payekha. Only akatswiri woona ntchito yawo ntchito kwambiri ndi ndondomeko Zokoma.