Chakudya ndi zakumwaVinyo ndi mizimu

Strawberry vinyo - kukoma chilimwe mu galasi lanu

"Vinyo - chakumwa wa milungu" - kotero amanena. Vinyo zosiyanasiyana, koma wotchuka kwambiri ndipo ambiri amaona woyera, wofiira, Rose ndi vinyo wothwanima. Choncho analekanitsa m'nyengo yamalinga, mchere ndi tingachipeze powerenga (zosavuta).

Juga ndipo mwaganizirapo vinyo amapangidwa mphesa, komabe pali zipatso zakumwa, kukonzekera amene angagwiritsidwe ntchito Mwachitsanzo, maula, chitumbuwa ndi ngakhale strawberries. Ndi chimene chili sitiroberi vinyo, mmene timachitira, tidzakambirana lero.

Kodi izo - sitiroberi vinyo?

Mwachionekere, ntchito yokonza mowa ntchito ndi sitiroberi onse ankakonda. Komabe, zimachitika kawirikawiri kwambiri, koma opanga ochepa zikugwira kupanga vinyo kuchokera strawberries ndi kupanga izo nthawi zambiri bubbly (yomwe imagwa malo kutali onse). Mungapeze mu lalikulu golosale kapena zapaderazi sitolo, koma sizikutanthauza kuti sadzatha kuphika nokha. Kukoma kwa vinyo amamwa amapereka wofatsa kwambiri ndi zachilendo. Monga ulamuliro, monga chakumwa adalipo ndi akazi, ngakhale pamaso pa fungo la zipatso kucha, ndipo munthu sakhoza kuyima.

Strawberry Wine. Chinsinsi

Kumene, pamene sitiroberi nyengo kumayamba, ine ndikufuna kuti kokha mu mawonekedwe mwatsopano, koma pafupi ku mapeto timayamba kuphika zipatso stewed, umatetezera ndipo sachedwa chifukwa. Ndipo apa pakubwera ku m'bwalolo vinyo sitiroberi, umene uli wotsimikiza kuti konzekera inu madzulo kukuzizira koopsa ndi kukumbukira kuti dzinja dzuwa. Taganizirani chophweka ndi losavuta Chinsinsi.

Kukonzekera amamwa sitiroberi vinyo, muyenera popanga mfundo zotsatirazi:

  • sitiroberi - 1 makilogalamu;
  • shuga - 1 makilogalamu;
  • 0.5 malita a madzi;
  • vodika botolo (0.5 L).

Tiyeni strawberries loyamba: kuyenera kukhala bwino kwa mapesi, kuchapa bwino ndi youma pa chopukutira pepala. Komanso Berry zofunika pogaya mwa chophimba kapena milled mu blender ndi shuga. Phunzirani nsima Ikani mbale nayonso mphamvu (n'zotheka mu alipidwa mphika, koma ndi bwino kugwiritsa ntchito botolo wapadera), kuthira madzi (0.5 malita) otentha ndi kuika mu malo otentha kwa masiku 5 misa monga ayenera kuyamba kupesa. Patapita nthawi ino, mokoma kupyolera sieve kapena gauze osakaniza kupsyinjika. Vinyo chifukwa kutsanulira mowa wamphamvu (ndi bwino kusankha wabwino, monga kukoma chomaliza cha mankhwala kudzadalira mowa wamphamvu ndi). Zilowerere masiku angapo - ndi sitiroberi vinyo ndi wokonzeka kumwa!

Strawberry Strawberry Wine

Ngati inu kuwonjezera pang'ono sitiroberi vinyo sitiroberi, kumakhaladi zambiri tart, tikhale ndi yeniyeni kulawa zowawa ndi mouthwatering kukoma! N'zotheka kukonzekera, mwa fanizo Chinsinsi pamwamba, koma m'malo kilogalamu sitiroberi kutenga magalamu 600 okha magalamu 400 m'malo strawberries otsala. Kutsatira posankha zipatso sayenera ngakhale pang'ono atayamba kuvunda.

Monga Chinsinsi yapita, zipatso kukulumbutsuk wothira shuga ndi kutsanulira kuwira madzi. Pambuyo ikukoka mu vinyo chifukwa, kuwonjezera malita 0.5 a mowa wamphamvu ndi tiyeni tiyime kwa angapo ake.

Strawberry vinyo - wangwiro chakumwa kumva limodzi ndi anzake kuti ankakambirana. Iwo amapulumutsa osati fungo ndi kukoma zipatso, komanso mavitamini zake zonse ndi zakudya. Komabe, musaiwale kuti zonse zabwino pang'ono, ngakhale ife tikulankhula za chakumwa cha milungu! Bon chakudya kwa inu ndi maganizo abwino!

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