Phunzirani mmene tingachitire ndi kirimu mafuta

Mankhwala Confectionery zambiri mafuta kirimu. Iye amasunga mawonekedwe kwambiri, ndi chifukwa amalenga mitundu yonse ya zokongoletsa kwa chofufumitsa ndi mitanda. Maluwa ndi masamba a kanjedza ngati kirimu amakonda kukhala wokongola mpumulo chitsanzo, pamwamba glossy ndi waluntha yaitali kukhalabe sichinasinthe. Gwiritsani creams awa ndi mankhwala interlayer lapansi.

Kupanga mafuta kirimu zambiri ndi Kuwonjezera katundu zina - mazira, ufa shuga, madzi, mkaka olimba kapena condensed. Pa mapeto a kirimu kuphika yothandizana onunkhira flavoring zina, ndi utoto.

Maziko a kirimu izi ndi batala, izo ayenera kukhala a mkulu khalidwe ndi watsopano. Pamaso whisking mafuta, izo kudula mutizidutswa tating'ono ting'ono ndi modekha usavutike kukapanga izo anasintha. Ngakhale bwino konzekera mafuta ndi kuima firiji kufikira izo zitakhala zofewa.

Whisk mafuta, kutsitsa mbale ndi iwo mu mbale ya madzi ozizira. ophika mkate ambiri kukwapulidwa batala pa ayezi. Ngati silimba, ndi bwino m'malo ndi margarine, amene ayenera kukhala mwatsopano ndi chapamwamba.

Pano pali Chinsinsi zophweka kwambiri zimene zingagwiritsidwe ntchito konzani kirimu mafuta mosavuta ndipo mwamsanga.

Tiyenera: muyeso umodzi wa shuga, 6-7 supuni spoons mkaka, magalamu 250 batala mwatsopano, mchere ndi uzitsine vanila.

batala zofewa kukwapula mu woyera misa zazikulu, kuwonjezera mchere ndi vanila ndi whisk kachiwiri. Ndipo kokha pamene misa amakhala yosalala ndi zotanuka, kuwonjezerako mkaka, ndiye whisk kwa pafupi maminiti asanu. Mafuta kirimu wokonzeka.

Tsopano tiyeni tiyese kuti usagwiritse kuphika ndi mdima kirimu.

Mafuta kirimu chokoleti

zosakaniza:

- ufa shuga - 150 magalamu;
- dzira;
- unsalted batala - 120 gram;
- ayezi madzi - 3 mafoloko ndi mipeni supuni;
- Koko ufa - 15 galamu;
- vanila - tiyi supuni.

Choyamba, kumenya batala mpaka, mpaka osakaniza ndi mpweya. Kuwonjezera dzira ndi whisk kachiwiri. Kenako anagubuduza mu shuga icing, pang'onopang'ono kuwonjezera tsamba lake paphewa. Pang'ono pang'ono knead misa gulu ayenera kukhala oposa. Tsopano kupasuka mu madzi, koko, volem kwa akamanena za vanila. Kuwonjezera mafuta osakaniza, onse pamodzi bwino vzobem.

Chocolate batala kirimu ndi wokonzeka. Iye ali wangwiro kwa mikate amamwa ndi mitanda, komanso masikono ndi biscuit.

Maluwa ku kirimu mafuta

Tsopano ife kuphunzira kusankha kukongoletsa choyambirira nyumba kuphika. Chotupitsa ndi maluwa kuyang'ana moona kaso ndi chikondi Komanso edible maluwa zokongola komanso amazipanga chokoma.

Pakuti maluwa abwino wochuluka kirimu ndi ufa kapena shuga, komanso pamaziko a mkaka condensed. Kufanana kwa Iye akuzitenga zotsatirazi: banki Zachepetsedwa mkaka (likupezeka yophika) 300 magalamu mafuta kapena kapu theka la ufa shuga pa magalamu 200 a mafuta. Monga mwachizolowezi, mkaka wokoma kapena ufa anawonjezera kuti mafuta pang'onopang'ono, whisk mpaka mafunde (kirimu ayamba kupita ku mafunde).

The kirimu ndi wokonzeka, izo ziyenera kukhala ozizira ndipo mukhoza kuyamba kulenga zodzikongoletsera. Ife tikusowa chinachake ngati yaing'ono lathyathyathya litayamba, sipangakhalenso anapotoza mu manja ake, kuti akhale pa ndodo. chipangizo chimenechi chokhala ngati gudumu chitsulo chogwira matayala ku makina mwana. Anthu ambiri amagwiritsira ntchito Mwaichi keke kapena chidutswa cha mkate, sipangakhalenso kufalitsa pa mmano ndi.

Mukhoza kuyala maluwa ndi pepala kuphika kapena kutsatira pepala, zimene zinachitikira ziyenera afewetsedwa, kotero kuti mankhwala mosavuta kuchotsedwa. Wokonzeka kuwombera maluwa (kudula) ndi yabwino ndi lumo.

Komanso muyenera mutu ndi flattened thumba dzenje pastry. Ndiko kuti, apite yosalala Mzere (lathyathyathya). Ngati palibe thumba Confectionery, mukhoza m'malo kornetikom (kulechkom), zopangidwa pepala kuphika namdula kumapeto.

Yambani ntchito ananyamuka. Choyamba, kuchita ndizosowa Mphukira - phiri phirilo kapena mafupa. Ndiye kuti tiike pa izo pamakhala. Pamakhala zimapangitsa kusuntha pa opendekera kuchokera pansi mmwamba, chifukwa ndi lamulo la Mzere wa kirimu scrolling.

Creative m'maganizo, kusintha mbali ndi kupeza zosiyanasiyana Confectionery ananyamuka - kuchokera masamba kutsegula maluwa. The chotsirizidwa ndi kusuntha bwino padziko keke.