Phwetekere phala - chakudya moyikirapo

Pakuti yokonza zosiyanasiyana mbale onse ndikanafuna kuti chaka chonse, ndipo wambiri okwanira wa tomato atsopano a high quality, koma zinthu wathu nyengo ulembedwe malamulo. Choncho, makamu kusamalira zaka zambiri zopangidwa phwetekere phala.

Ngakhale kuti liwu'li likuyimira limafotokoza zamzitini, ubwino wake ndi mkulu. Ngakhale kuti tomato kupanga ndondomeko ndi pansi zina kutentha mankhwala, mankhwala lili mavitamini B1, PP, A, C, B2 ndi E, ndi macronutrients (sodium, magnesium, calcium, potaziyamu, phosphorous) ndi mme- zinthu (chitsulo, faifi tambala, cobalt). Phwetekere phala ili ndi mapuloteni, chakudya, mono- ndi disaccharides, organic zidulo, zolimba. Kalori mankhwala - 102 kcal / 100 ga

Phwetekere phala - mankhwala opangidwa kuchokera tomato mwatsopano. Mu ndondomeko ya tomato ake kukonzekera amakakamizidwa kupyolera sieve apadera mpaka yunifolomu misa (homogeneous), ndiye anaikira ndi otentha mu muli wapadera. Phwetekere phala lili wowuma ndi mitundu (E124). Sodium kolorayidi amaloledwa zosaposa 1.5%.

Phwetekere phala ali ndi zolimba ndende kuposa phwetekere puree. Choncho, phala iwo ali 20-40%, ndi yosenda mbatata - 12-20%. Phwetekere phala ntchito yokonzekera soups (msuzi, msuzi kharcho), sauces kwa mbale ndi pitsa, ketchup ndi timadziti reconstituted.

Pali zingapo opanga mtundu wa mankhwala, koma mmodzi wa anthu otchuka mu Russia ndi phwetekere phala "Pomidorka". Mbali yake yaikulu ili kontsentatsiya mkulu zolimba (25%). Akukhulupirira kuti zambiri zinthu izi mankhwala, m'pamenenso ndende ya feedstock (phwetekere).

Nthawi zambiri opanga oipa kuchepetsa zili zipangizo zachilengedwe yaiwisi ndi Kuwonjezera chachabe wowuma mankhwala conferring kugwirizana ankafuna. Choncho, iwo kuchepetsa mitengo ya zinthu. Phwetekere phala chizindikiro "Pomidorka" liribe zina yokumba ndi utoto.

Masiku ano pali zambiri timadziti osiyana, ena amene amatanthauza "kuchira" gulu. Phwetekere madzi, yemwe ali mmodzi wa otchuka kwambiri, komanso sunapewe tsoka ili. Only mbali yaing'ono analengedwa mu maphikidwe tingachipeze powerenga ndi kuteteza msanga madzi abwino ndiponso thermally kukonzedwa. Nthawi zambiri, ogula kugula chakumwa kuti anali chopangidwa ndi diluting phwetekere wapadera limafotokoza ndi madzi. Kukumana ndi fungo la mankhwala isiyana ndi madzi achilengedwe, komanso kapangidwe kake.

madzi ili lilibe madzi, ndi reconstituted ndi madzi analandira. Phwetekere phala si wolemera mu zakudya ndipo ali ndi kusintha pang'ono mu kukoma ndi mtundu poyerekeza madzi abwino. Nthawi zambiri anachira zakumwa anakonza kuchokera mankhwala anagula mu Iran ndi Turkey. limafotokoza The amakonzedwa mwa akupera, sieving ndi tomato kuwira mpaka phala ndi. limafotokoza oterowo kuchepetsedwa ndi madzi, anawonjezera kuti iwo mchere, shuga ndi wowuma. mankhwala Kenako homogenized (okonzeka osakaniza homogeneous), anali chosawilitsidwa ndipo anadzazidwa mu CD osiyana. Chotero njira yodalirika madzi ndi otsika mtengo kuposa chakale, koma khalidwe la mankhwala amenewa ndi poyerekeza wa zachilengedwe.

Phwetekere madzi a phwetekere phala akhoza optionally kuphikidwa kunyumba, kufalitsa wabwino pasitala madzi ndi kuwonjezera shuga kulawa ndi mchere. Pa m'kamwa, zidzakhala wosiyana pang'ono kwa madzi a Mawu mwachindunji, koma chidakali popanda mantha umoyo wawo.