Buckwheat phala ndi nyama stewed: Chinsinsi pa mbaula ndi multivarka

Buckwheat phala ndi nyama stewed, Chinsinsi cha amene anapereka m'munsimu zakonzedwa mosavuta ndipo mwamsanga. mbale ali bwino, ndi kunyumba, ndi zinthu kumunda. Likukhalira chokoma, ndipo ambiri Chofunika - wokhutiritsa ndi wopindulitsa.

Buckwheat phala ndi stewed nyama: Chinsinsi akuyendera multivarka

Kupanga chakudya angakhale zosiyanasiyana. M'nkhaniyi tiona yachiwiriyo: kuti multivarka ndi mbaula.

Choncho, Chinsinsi buckwheat phala ndi nyama stewed mu multivarka amafuna:

• ndi sodium mchere - pa mobisa;
• buckwheat - 2 makapu;
• kumwa madzi - 4 zikho;
• mphodza ng'ombe (makamaka amene amamwa) - 0,75 malita.

Kukonzekera zosakaniza

Musanayambe kuphika, buckwheat apatsidwe thandizo bwino. Chifukwa chaichi izo zosankhidwa, ndiyeno kufalitsa mu mbale kwambiri ndi osambitsidwa madzi otentha. Pambuyo buckwheat ndi oyera, ndi rinsed kachiwiri mu madzi ozizira kugwedezeka mwamphamvu ntchito sieve (kuchotsa chinyezi aliyense muyeso).

Kuphikira thanzi mu multivarka

Anapereka Chinsinsi msilikali buckwheat ndi tushenkoj akhoza anazindikira osati Multivarki kapena cooker, komanso kudzera mwa moto. An moto lotseguka ili mumbale makamaka onunkhira ndi chokoma.

Choncho, ntchito yokonza chakudya mbale Multivarki kufalitsa kukonzedwa buckwheat pasadakhale onse, ndiyeno udzathiridwa madzi ndi flavored ndi mchere. Mwaichi, rump ndi zakonzedwa pansi pa chivindikiro kutsekedwa mode monga chimanga kapena kuphika. Kudzera maola ¼ anawonjezera kuti chotengera ng'ombe mphodza ndi bwino wothira. Mu gawo ili la mbale chatsekedwa kachiwiri ndi zakonzedwa mu pulogalamu yofanana (kapena phala kuphika) kwa nthawi zina Mphindi 15.

Amaloledwa chakudya chokoma tebulo banja

Pambuyo buckwheat phala ndi nyama stewed (Chinsinsi ndi chithunzi mbale inali kuperekedwa pamwamba) kwathunthu yophika Multivarki, unafalikira pa mbale ndi mamembala pano banja pamodzi ndi kagawo ya mkate zofiirira ndi saladi amadyera ndi ndiwo zamasamba.

MwaukadauloZida Chinsinsi buckwheat phala ndi stewed nyama

Monga tanena ankaona mbale zingachitike mu osiyana siyana. Ngati mukufuna zambiri wolemera ndi chonunkhira chakudya, kuwonjezera dzinthu ndi mphodza, ntchito, ndi masamba monga karoti ndi anyezi. Pre-mwachangu iwo mu mafuta, inu kupeza chakudya chokoma kwambiri, omwe sangathe kukana aliyense wa m'banja lanu.

Kodi zosakaniza ayenera kugwiritsidwa ntchito kuonetsetsa kuti inu mumvetsa kwambiri zokoma buckwheat phala ndi nyama msuzi? Chinsinsi msilikali mbale analimbikitsa kugula:

• timautengera - pa mobisa;
• buckwheat - 2 makapu;
• kumwa madzi - magalasi 4;
• mphodza ng'ombe (makamaka amene amamwa) - 0,75;
• mwatsopano kaloti - 1 lalikulu chidutswa;.
• anyezi mababu - 2 sekondale mutu;
• Woyengeka mpendadzuwa mafuta - 50 ml.

Pokonza zosakaniza

Monga pa mbaula kukonzekera buckwheat phala ndi nyama msuzi? Chinsinsi wathanzi mbale amafuna chithandizo cha mankhwala onse. Rump Zolongosoledwa, anaikidwa sieve ndi otsukidwa bwino ofunda madzi. Ndiye kuyigwedeza kwambiri. Pambuyo pake, chitani kwa processing wa masamba. Iwo amayeretsedwa ndi wophwanyika. mababu ndi kudula mutizidutswa tating'ono ting'ono, ndi kaloti kuzitikita pa grater coarse.

zosakaniza saute bwalolo

Pamaso kuphika buckwheat pa mbale wa zosakaniza kale yokazinga. Kuti tichite zimenezi, anaika poto Frying pa moto lalitali ndi kutsanulira mu mafuta mpendadzuwa. Pambuyo mafuta ndi kutenthetsa, kuwonjezera babu anyezi ndi kaloti. Zonse akuyambitsa mwachangu zosakaniza mpaka kufikira kukhala mandala. Kumapeto kwa tsabola ndi mchere, kuchotsa kuchokera kutentha ndi utakhazikika.

Kutentha mankhwala mbewu monga chimanga lonse

Kamodzi masamba ndi browned, kuyamba kutenthetsa chithandizo ukatswiri onse. Kuti tichite zimenezi, kutenga chiwaya ndi kufalitsa mbewu zonse monga chimanga kale kukonzedwa. Kuti izi anawonjezera kumwa madzi ndi mchere. Ndiye kuphimba mbale mwamphamvu kubweretsa nkhani kwa chithupsa kugudubuzika. Kuchepetsa kutentha, buckwheat kuphika kwa mphindi 20.

Patapita nthawi ino, kufalitsa mu poto ng'ombe mphodza. Chipwirikiti zosakaniza ndi supuni, chivundikiro iwo kachiwiri ndi wophika 7 Mphindi.

Pambuyo buckwheat adzakhala ofewa ndi engorged nyama oonetsera, linakhulupirira masamba poyamba browned, ndipo bwinobwino osokonezeka. Mu gawo ili la poto mwamphamvu chatsekedwa, kuchotsa kuchokera kutentha ndi kukulunga mu chopukutira wandiweyani. Pambuyo popirira phala Mphindi 20 mu kutentha, izo molimba mtima anapereka ku gome.

Kodi kutsatira chakudya banja?

Kutumikira buckwheat phala ndi nyama chakudya chokha koopsa. Unafalikira pa mbale ndi kuperekedwa tebulo pamodzi ndi ena saladi ndi kagawo ya mkate. Ndi Kuwonjezera browned masamba, inu osati kwambiri chokoma komanso chonunkhira ndi wokhutiritsa mbale.

Malangizo

Pali kuchuluka anati maphikidwe kuphika chakudya. Ngati inu mukufuna kupeza wokongola ndi thanzi mbale, ndiye n'zotheka kuwonjezera zigawo zina, monga zitheba, nandolo, chimanga, belu tsabola ndi zina zotero. Komanso, zambiri wofumbutuka phala, ku rump, ndi ping'ono kumwa madzi. Ngati mukufuna kupanga kwambiri viscous kapena madzi mbale, kuchuluka kwa madzi ntchito ayenera ziwonjezeke. Mwa njira, akhoza m'malo ndi nyama msuzi.