Kodi kukula anyezi wokoma kwa mbewu?

Popularity kupeza chikhalidwe pang'ono odziwika - anyezi wokoma. Dzina, limene adalandira pa linakhalapo, kumlingo yodziwika ndi mbali yake. Njirayi imatchedwa phiri, anyezi zakutchire ndi adyo anyezi udzu.

zakutchire anyezi kwawo

Anyezi udzu unachokera mu China. Kwa zaka zikwi zambiri, adyo zakutchire yokutidwa meadows ndi zitunda. Favorite mawanga iye anali wouma mtsinje zigwa ndi pamiyala. Pa nthawi wakafika Asia ndipo zinadziwika mu Mongolia, Japan, India ndi Thailand. Tsopano kukula adyo anyezi Kufalikira mu Russia.

maonekedwe

Anyezi wokoma, kapena adyo Chinese, ndi banja kakombo, amene nawonso, a mauta.

Nthenga phiri zomera ndi wochepa thupi yaitali. Mosiyana ochiritsira uta ndi mawonekedwe tubular ziwalo mlengalenga, kuthengo ali pomwepo. Green mtundu zimasiyanasiyana kuwala kwa mithunzi mdima. A babu kakang'ono kufika m'mimba mwake wa masentimita 2.

Tchire 40 cm yaitali kukula kwa zaka zambiri. Mu nyengo koyamba za 6 chowombelera. Mu zaka wotsatira, babu kholo wazunguliridwa ndi wophunzira "ana" ambiri, chotero zomera akuyamba tchire.

Pa 2 chaka anyezi udzu chitaya muvi ndi mpira wapadera. Amakhala ndi maluwa ambiri ting'onoting'ono kuti exude ndi fungo lokoma. Kuyambira lero zichokela dzina ndi "okoma."

Ena kukula adyo zam'tchire flowerbeds, ndipo izo zikuwoneka bwino ndithu. Tingaone zimenezi ndi zithunzi za anyezi wokoma. Komanso, iwo anabzala pamodzi malire ndi atapachikidwa miphika.

njira kukula

Pali 2 njira kulima adyo zakutchire.

Vegetative. tchire atachuluka anasiyanitsidwa mu mbande munthu ku bulbils ndi pansi pa malo. Izi zikhoza kuchitika nthawi iliyonse chaka kupatula yozizira, ndi kuzindikira mbewu mu chaka chomwecho. njira otere ankachita m'madera ang'onoang'ono.

Mbewu. Mbewu anasonkhana ndi yofesa ndi kukolola chaka chotsatira. Zokonda zapatsidwa kwa njira imeneyi, chifukwa mpando melenkie tchire - kwambiri ntchito yotopetsa. Kwenikweni, ntchito kulima misa chikhalidwe. Tidzayankhulana za kulima anyezi wokoma kwa mbewu.

Kodi seeding

Kubala mbewu mbewu akhoza kukhala mu magawo atatu: oyambirira kasupe, chilimwe oyambirira kwambiri kwa dzinja. Mofulumira Mphukira mbewu akhoza kumera.

Patapita masiku 15-30, maonekedwe a nthenga kumeneko. Pambuyo anyezi kubzala yophukira limatuluka m'chaka, ndi kuti mwachibadwa.

Kumayambiriro ubwino kufesa mochuluka. Choyamba, ndondomeko kumera ndi zambiri mofulumira. Kachiwiri, mbewu ndi mbande kukhutitsa ndi chinyontho, ndi mababu lalikulu ndi zokoma. Komanso, nthenga safuna kusamalidwa. Spring kulima kumatha zonse ulimi udzu kulamulira.

Row katayanitsidwe kusiya za 30 cm. Mbewu kuzamitsa 2 cm. Pa mita imodzi lalikulu anabzalidwa 2 kg wa mbewu.

Ngati sanakonzekere kufesa pachaka mbewu, anyezi wokoma akhoza anachoka kwa zaka 5 mu malo omwewo.

chisamaliro chabwino

Popeza zomera zakutchire sangakhale capricious, ndiye kuwasamalira sikovuta. Komabe, n'zotheka kuonjezera kukula kwa mababu ndi nthenga minofu. Izi zingathandize malangizo awa:

• Feteleza chagwiritsidwa pambuyo mbewu akhala afesedwa. Ammonium nitrate, superphosphate ndi mankhwala enaake potaziyamu mulingo ofanana anali kuchepetsedwa ndi madzi (pa muyezo) ndi madzi anabzala gawo. Maminolo zovuta akhoza m'malo ndi feteleza organic.
• Atangomva nthenga pang'ono Zamkatimu, mbande ayenera thinned.
• Kuthirira kwambiri pafupipafupi kuti muthe, koma nthawi iliyonse wetting m'pofunika kumasula lapansi.
• Wokhazikika Kupalira adzakupatsani zotsatira zabwino mu kulima anyezi wokoma kwa mbewu. Zokometsera zosiyanasiyana adzayang'ana wathanzi ndi kulakalaka, ngati si ziletsa namsongole.
• Ndi yake kudula nthenga adyo Chinese chipereka kukolola kangapo pa nyengo.
• Kubzala ayenera kusintha chaka chilichonse. Apo ayi anyezi chidzakula kuzungulira dimba. Mbali zoipa kulima zomera zakutchire mu makama ndi kuti wachulukitsa mofulumira paokha. Pofuna kupewa njira zimenezi, n'kofunika nthawi kudula florets.
• Pamaso chisanu ayenera kudulidwa nthenga anyezi nthawi. A zitsamba ochepa kuziika mu mphika ndi kukula mu yozizira pawindo. Iwo adzayang'ana ngati chomera yokongola.
• Mu adyo zakutchire si boma la mpumulo. Izo wakula mu greenhouses ndi greenhouses chaka chonse. Ngati chilimwe anyezi ndi mu bokosi, izo kuvala pa malo mkangano, ndipo susiya kukula.

zosonkhanitsira mbewu

Mwachionekere, njira seminal kuti kumathandizadi. Iwo tsono bwino kukula mbewu okha.

Chifukwa chaichi, gawo laling'ono ndi kudzipatula, kuchoka mbewu zina. Ngati uta ndi wokoma chidzakula pafupi ndi munda waukulu, iye yatsekera. Ichi ndi chifukwa chakuti kuthengo adyo mbewu musati zipse pa nthawi yomweyo, ndipo alimi kudikira mpaka kapu lonse ndi masamba youma. Pakali pano, choyamba mbewu zakuthupi dissipates mu malo.

Kuteteza masamba ena ku mbewu Chinese adyo, iwo zofesedwa mabokosi waukulu, kapena mukhoza kupanga mkulu maluwa bedi.

Chifukwa cha mbali pamwamba pa inflorescences anatchinga mbewu wobiriwira. The zifukwa Zinthu chifukwa firiji akamafika chifukwa mlingo wa chikapsa.

Ngati chikhalidwe ookedwa mbewu, chiwerengero chawo yafupika. Seeding ikuchitika gulu limodzi. zonsezi zimachititsa kuti kuwongolera mbewu. Nkofunika tsogolo la kukula kwa mbewu za anyezi wokoma. adyo Chinese Ichitu ndi zochepa atengeke kusintha nyengo. Tsogolo la zomera phiri zokolola kwambiri kuchuluka, monga Mbeu amasonyeza mu chitukuko cha zomera.

Zosiyanasiyana adyo anyezi

Pa gawo Russian wa mmera kuphunzitsidwa Siberia. Uta allspice angapezeke mu minda kunyumba ndi minda. Ndi wotchuka chifukwa nthenga zake, monga kuyenera ndi mababu nondescript ali malonda. The mitundu ambiri ali: "Oriental", "ndi zolemba", "zokometsera", "Stargazer".

Ntchito adyo Chinese m'khitchini

Chomera ali ndi katundu onse chibadidwe anyezi ndi adyo. Choncho anawonjezera kuti saladi mbale yaikulu anaika, ndi ngakhale ntchito mikate kuphika. Mivi anyezi therere marinated, stewed ndi yokazinga.

Ena amayi mukufuna kuwonjezera kwa saladi anyezi ndi adyo pa nthawi yomweyo, ndipo amakonda kuphatikiza oonetsera. Zofanana tinganene za kukoma anyezi lokoma, koma iye ankaona kuti si choncho kutchulidwa ngati kuti masamba ochiritsira m'banja.

Mu zakudya Chinese, phiri adyo ntchito ngati chomera wathunthu, saali kuwasiyanitsa.

Tiweramitse onunkhira zitayenda bwino ndi mbale aliyense nyama. Iwo anauma, pulverized, wothira zonunkhira zina ndi ntchito monga zokometsera a.

Zothandiza zimatha anyezi

Kudziwa zomwe wa banja la zomera, izo odziwikiratu. Si chinsinsi kuti anyezi ndi adyo nthawi zonse ntchito chimfine. Mankhwala zolinga ndi ntchito pa matenda a chibayo, gastritis ndi matenda. Izo chikondwerero chachikulu diuretic ndi choleretic wothandizira. Komanso, anyezi imeneyi kuli ndi ubwino pa wamanjenje dongosolo.

The adyo Chinese lili zotsatirazi zinthu zofunika: chitsulo, beta-carotene, potaziyamu, sodium ndi calcium. Ndi wokhoza kuti akatidzadza thupi mavitamini pafupifupi zovuta monga C, PP, E ndi gulu B

Reviews

Anthu amene mumadziwa adyo zakutchire, kupeza mwayi mu maonekedwe oyambirira. Mwamsanga pamene chisanu chimasungunula - "vitamini zovuta" kale kutembenukira wobiriwira m'munda. Nthenga ndi wodzala ndi amakoma ngati adyo zakutchire. Iye holodoustoychiv ndi wodzichepetsa. Mbali imeneyi angapezeke mu review wa anyezi onunkhira. Zokometsera kukoma likudandaulira ambiri chifukwa wosakhwima kuposa adyo wamba. Ndipo komabe, wamaluwa ndikondwera zosangalatsa fungo zomera ndi maonekedwe ake. Ena kuika uta pakati pa mitundu.

Pomaliza

Tiweramitse onunkhira - chikhalidwe chatsopano, ndi banja lililonse ali ndi mwayi kuunikila kwa zakudya mwachizolowezi. Anthu akuvutika gastritis, ndi chimene contraindicated mu adyo wamba, anyezi zokometsera mumapereka chakudya monga njira. osiyana kukoma kwake wotumbululuka sizidzawapweteka thanzi ndi kubwezeretsanso thupi ndi zofunika mavitamini zovuta. Pakuti nyakulima aliyense sadzakhala kovuta kuonetsetsa danga pa chiwembu ndiponso kukulitsa mbewu wodzichepetsa chikhalidwe m'njira zolongosoledwa m'nkhani ino.