Kodi kuphika chakhokhbili nkhuku: maphikidwe

Nkhaniyi ikufotokoza mmene kukonzekera chakhokhbili nkhuku. Nawa ochepa maphikidwe otchuka.

Njira chikhalidwe

Kukonzekera chakhokhbili njira za makolo, muyenera zosakaniza zotsatirazi: nkhuku, anyezi, tomato, youma ofiira kapena oyera vinoe, zonunkhira, mchere, adyo, tsabola wakuda ndi wofiira. Mavuto ndi mmene kuphika chakhokhbili nkhuku, pasakhale, ndi zophweka zokwanira. Konzani nkhuku. Inu mukhoza kutenga nyama lonse kapena kugwiritsa ntchito mbali zake zina. Dulani nyama mu magawo, khungu ndi mafuta siziyenera kuchotsedwa. Kukhetsa nkhuku. Pa Frying poto otentha popanda mafuta mpaka golide bulauni nyama mbali zonse za matanthwe a. Tengani poto kuzimitsa ndi kuika ndalama zonse yokazinga kumeneko. Mu batala mpaka mwachangu mandala anyezi, kusema mphete theka. Ndiye kuloza ku nkhuku. Tomato (za 8 ma PC. Pa mtengo wa nyama) pa mphindi m'munsi mwa madzi otentha. Zimenezi zikhale zosavuta kuchotsa khungu lawo. Ndiye tomato kudula mu zidutswa ndi mwachangu mu masamba mafuta. Kuwonjezera malonda mu poto ndi nkhuku. Salt mbale, kuvala mbaula, kwa pazipita zotheka moto, kutsanulira vinyo. Iwo muyenera 500 ml. Izi nyama mode kuphika Mphindi 5 asanduke nthunzi mowa. Ndiye kuchepetsa kutentha. Pitirizani simmer kwa theka lina ola limodzi pansi chivindikiro ndi kutsekedwa. Kumaliza mbale kuphika powonjezera wosweka adyo, zitsamba, zokometsera Khmeli Suneli, pachimake ndi wakuda tsabola ndi mchere. Onse Kusakaniza bwino. Tsopano inu mukudziwa momwe kuphika chakhokhbili nkhuku mu njira ya makolo. Mpaka kupereka nyama ndi Brew pang'ono, ndiye inu mukhoza kubweretsa tebulo.

Chakhokhbili nkhuku mu uvuni

Mukhoza kugwiritsa ntchito uvuni kuphika chakhokhbili. Kukuwotcha mmenemo muyenera: tomato, nkhuku, batala, anyezi, otentha msuzi, Bay tsamba, parsley, tsabola ndi viniga. Musanayambe kuphika chakhokhbili nkhuku, nyama, kuchapa ndi kudula iwo mu zidutswa sing'anga-kakulidwe. Kenako Frying chiwaya ndi mwachangu yotentha mafuta. Mu chiwaya osiyana sauté anyezi. Mwamsanga pamene iye amapeza mtundu golide, kuwonjezera anyezi ndi nkhuku. Ndiyeno angapo spoonfuls wa msuzi wa masamba tomato, tsabola, ndi Bay. Thirani supuni 9% viniga. onse zosakaniza anakonza anagona mu mawonekedwe, kuphimba ndi zojambulazo. Gwirani kwa mphindi 20 mu ng'anjo.

Chakhokhbili Chicken ndi mtedza

Izi mbale wa Chijojiya zakudya akhoza wodzilemekeza ndi mtedza. makhalidwe Gustatory kokha kupindula. Choncho, anyezi, phwetekere phala, vinyo wosasa, walnuts, nkhuku nyama mafuta, zitsamba, adjika (likupezeka youma), mchere: utsho suneli, kharcho suneli, Bay masamba, mapira. Sambani nkhuku, anaika mu nkhungu-mipanda mphika. Thirani madzi kuti adziwe nyama. Pamene msuzi zithupsa, kuchotsa chithovu ndi kuphika kwa mphindi 15. Kenako madzi kukhetsa ndi kupsyinjika. Chicken ayenera kupitiriza mphodza mu madzi yake. The moto pa nthawi yomweyo anayamba osachepera. Mpaka nyama ndi kuphika, kuwaza anyezi, kuwaza mtedza. Akanadulidwa cilantro ndi mtedza ayenera mapaundi mu mtondo. Tsopano, kachiwiri, kutsanulira nkhuku msuzi, pambuyo otentha, kuwonjezera anyezi, phwetekere phala, mtedza ndi zonunkhira. Nyengo ndi mchere. Mbale ndi wokonzeka. Tiyeni adzapatsa nkhuku, kuwaza ndi katsabola akanadulidwa ndi kutumikira.