Kodi mwachangu ndi dumplings mu poto mu njira zonse

Ndatopa alipidwa Varenichki-dumplings? Mwadzidzidzi panabwera pa alendo? Ndikungofuna kuyetsa mankhwala mbadwa Russian? M'munsimu anapatsidwa ena maphikidwe mmene kuphika dumplings chokoma m'njira sagwirizana nazo. Ndipotu odziwika kwambiri kwa ife kuchoka paubwana kufika ziyangoyango nyama silingakhoze kokha kuphika ndi kutumikira wowawasa kirimu kapena msuzi, koma Frying, kuphika mu uvuni kuphika mu mphika, ndipo ngakhale iwo keke.

Kodi mwachangu ndi dumplings mu poto, mwina amadziwa zonse wophunzira amene watha zaka zambiri akuphunzira mu kogona a. Koma musaganize kuti mbale Sadzalawa wabwino, ndipo amatha kuyamwa ndi achinyamata, wathanzi ndi, Chofunika kwambiri, kusala sukulu. Komabe, utakhazikika nyama dumplings ndi ovuta kwambiri ndipo pafupifupi inedible, choncho tiyenera kuyesetsa umyat gawo lonse pa nthawi imodzi. Choncho, kuvala moto poto, kutsanulira masamba mafuta ndi kudikira pamene losonyeza. Ife kutuluka mu mufiriji paketi ravioli ndipo popanda kudikira iwo kutenthetsa ndi idzayenda, kuwapititsa mu mafuta. Kuika wina poto ndi mmodzi ndipo iwo ayenera kukhala wotero kuti iwo musakhudze mzake, kapena limodzi. Pakuti njira imeneyi Frying ravioli abwino ndi nkhuku - ndi kudzazidwa ng'ombe kapena nkhumba sangathe mwachangu.

Pamene tikukonzekera dumplings (yokutidwa ndi chivindikiro, kutembenukira zina ndi mphanda), pafupifupi mphindi 10 kuti gulu lililonse, tiyeni msuzi. Mungagwiritse ntchito Nyemba yosavuta, mayonesi kapena wowawasa kirimu - anu kukoma. Ndi bwino yosayenera kwa izi adyo mbale alioli (finely akanadulidwa adyo, kusakaniza ndi fennel pang'ono, phala ndi supuni ya mafuta ndi kuwonjezera mayonesi).

Nthawi zina zimachitika kuti ku chakudya dzulo anali kale yophika dumplings. Ndithudi iwo adzaponyedwa kunja? Si kuwaponyera yabwino. Ravioli mudzapeza moyo wachiwiri mu mawonekedwe a cushions zabwino ndi duwa. Kodi mwachangu ndi dumplings mu poto mu nkhani iyi? Onetsetsani kuti mankhwala sanatisiye madzi, mwinamwake adzakhala ambiri akukhavukira. Kusungunula batala. Mu Ukraine, chifukwa cha chikondi cha ntchito cracklings, koma akhoza bwinobwino kusamalira mpendadzuwa kapena mafuta chimanga, ndi margarine kapena mafuta ophikira.

Musanayambe mwachangu ndi dumplings mu poto, muyenera kuonetsetsa kuti mafuta bwino calcined, kapena yophika zidutswa n'kudziphatika kwa pansi mwamphamvu. Muyeneranso kuyesera kuti ravioli musakhudze mzake. Mwachangu mpaka wogawana browned. Pa mapeto a moto pa mbaula kuchita pang'ono, kuwaza mbale ndi tchizi grated, kuphimba ndi chivindikiro ndipo dikirani maminiti asanu.

Tsopano inu mwaphunzira mwachangu ndi dumplings mu poto, ndipo inu mukhoza kuyetsa. Mwachitsanzo, kuloza mankhwala yokazinga mu mphika, kuwonjezera pamwamba pa anyezi braised ndi bowa, kutsanulira msuzi ndi wowawasa kirimu kuti madzi chimakwirira onse zosakaniza. Ikani uvuni pa 200 ° C ndi kuphika kwa theka la ola kotero. Monga Chinsinsi yapita, kutsatira cholinga ndi wamaonekedwe ofiirira, tchizi "kapu" kwa mphindi 5 mpaka yophika kwathunthu. Apa ndi Chinsinsi ina yosavuta kwa m'mawa: kuti yokazinga dumplings, kuwonjezera ketchup pang'ono mosamala falitsani iwo mmenemo, mudzaze kusakaniza omletnoy. Ikani chivindikiro ndi kuphika mpaka omelette wandiweyani. Kutumikira mbale ndi katsabola.