Kodi zokoma kuphika ndi mphodza: maphikidwe angapo

Mphodza - mankhwala amene angathe kutenga malo ake oyenera pa tebulo wathu. Mfundo yaikulu mu mtima wake ndi chakuti uwu ndi udzu kwambiri zachilengedwe wochezeka. Pa mphodza kukula osati kudziunjikira feteleza komanso poizoni. Imathandiza pokonzekera anthu akuvutika ndi matenda a mtima komanso matenda a shuga. Komabe, ngakhale zofunikira ziyenera kugwiritsidwa ntchito kuposa kawiri sabata. Kuti therere umenewu wakhala amakonda, m'pofunika kudziwa mmene kuphika ndi mphodza zokoma.

Amagwiritsidwa ntchito kawirikawiri mu soups zosiyanasiyana ndi Chowder Wapamwamba. Kukonza chokoma msuzi mphodza nkhuku amafuna kukula sing'anga (pafupifupi 1.5 makilogalamu), magalamu 600 a mbatata, 150 ga kaloti ndi anyezi, zonunkhira, masamba mafuta ndipo, ndithudi, magalamu 200 mphodza.

Mukhoza kuphika mphodza, wobiriwira kapena lalanje. Kuyambira kusankha kukoma sasintha okha mtundu. The msuzi amakoma ngati nandolo, koma kukonzedwa ndi zambiri mofulumira.

Musanayambe kuphika msuzi wa mphodza, m'pofunika kukonzekera nkhuku ndi kudula nyema. Ndiye nyama wiritsani mu madzi ndi mchere pang'ono. Zimenezi adzatenga za ola limodzi.

Panthawi imeneyi, kuwaza anyezi mu cubes ang'ono ndi kaloti atatu pa grater ndi. Mu chiwaya Frying, kutsanulira masamba mafuta ndi kugona uta wake. Pambuyo mopepuka browned, kuwonjezera pa kaloti.

Mbatata woyera ndi kusema cubes. Timapeza kuchokera msuzi nkhuku ndi kufalikira mu mbatata poto. Pamene madzi wayamba wiritsani, kuika mu msuzi mphodza. Wiritsani kwa mphindi 5. Kenaka yikani kaloti wokazinga ndi anyezi. Patapita mphindi 5, msuzi ndi wokonzeka.

Kuti mmodzi wa mayankho ku funso za momwe kukonzekera zokoma mphodza. Msuzi anazitsanulira mwa mbale ndi kuwonjezera zidutswa za nkhuku yophika.

Koma mankhwala sikuti ntchito soups. Inu basi kudziwa mmene kuphika ndi mphodza zokoma. Tengani 200 magalamu arugula, mphodza ndi bowa, 50 g Parmesan, tsabola awiri pakati magalamu 40 zikumera soya, tsabola, mchere ndi masamba mafuta.

Musanayambe kuphika mphodza chokoma, m'pofunika kuwira mu madzi mopepuka mchere. Komanso, kuwira bowa. Soya zikumera scalded ndi madzi otentha. Ngati bowa lalikulu, kudula iwo mu zidutswa. bowa Small ntchito lonse. Ikani mu preheated zikumera poto soya ndi bowa, mchere ndi pang'ono yokazinga kwa mphindi 7. Timaika iwo mu mbale osiyana, kuwonjezera tsabola akanadulidwa. Payokha, atatu tchizi. Phatikizani onse zosakaniza, kupatula tchizi, mchere ndi tsabola. Mu mbale saladi kuyala filimu mphodza. Ikani pamwamba pa zinthu zina saladi. Tonse kuwaza ndi tchizi.

Zophika akhoza kuphikidwa ndi casserole zokoma. Pakuti nthaka ili mu blender anyezi wina ndi mwachangu mu poto. The mphodza kutsukidwa (magalamu 200) chithupsa mu madzi amchere. Tsopano, kusakaniza anyezi, mphodza, awiri tebulo spoons wa semolina, mazira awiri nkhuku ndi theka mtanda wa katsabola ndi parsley. Muziganiza zosakaniza mu blender ndi. Kuwonjezera kulemera kwa pang'ono tsabola ndi nyama akanadulidwa (150 magalamu). Sypem mchere ndi tsabola. Uvuni preheated digiri 200. Kufalitsa misa yophika mu nkhungu n'kuuika kuphika kwa mphindi 40.