Kukonzekera zakumwa kuchokera tarragon kunyumba

zakumwa zoziziritsa kukhosi - a chiyanjano cha chipulumutso chenicheni kutentha chilimwe. Koma zokongola effervescent madzi chogulitsidwa mabotolo pulasitiki wokongola, si nthawi zonse amapatsa kutsitsimuka. Monga ulamuliro, zakumwa zimenezi zimakhala yambiri shuga ndi utoto. Choncho, ludzu iwo okha mphamvu. kotero muyenera kuphunzira mmene kuphika zakumwa zoziziritsa kukhosi kunyumba?

Pali chomera wakhala kugwirizana ndi olemera mtundu madzi ndi kukoma pang'ono wokoma zodabwitsa. Zakumwa kuchokera tarragon (wotchedwa mtundu umenewu chowawa) nthawizonse zakhala otchuka. Iwo amakonda akulu ndi ana aang'ono. Koyera zakumwa zachilengedwe zochokera tarragon mosavuta kuphika kunyumba.

Muyenera za 3 tebulo. spoons wa masamba a chomera, 3 makapu madzi, theka ndimu mwatsopano ndi kapu ya shuga. Monga mukuonera, chakumwa "Tarragon" kunyumba kuphika zapamwamba. Iwo lilibe zosakaniza iliyonse yosowa kapena zosowa.

Choyamba mosamala kuwaza ndi amadyera. Kotero iye adzapereka munthu pazipita tart ndi onunkhira madzi. Ndiye wiritsani madzi. Ikani tarragon (tarragon dzina wachiwiri) mu mphika okonzeka. Thirani otentha madzi amadyera lapansi. Muziganiza mu shuga. Kenako, madzi m'pofunika kusiya kwa 3-4 maola. zakumwa zonse ku tarragon ali ndi yowala zimasiyanitsa Mbali. The madzi ayenera kukhala wolemera wobiriwira mtundu. Mwamsanga pamene chakumwa ndi ozizira, kutsanulira mu mandimu mtsuko. The chakumwa awasungira mu firiji ndi aziwapatsa ayezi cubes.

Izi Chinsinsi tingachipeze powerenga. Koma ofotokoza akhoza kuphikidwa chodabwitsa mwamtheradi ndipo zosiyanasiyana zakumwa kuchokera tarragon lapansi. cocktails Mpumulo ndi Kuwonjezera onunkhira timbewu tonunkhira, zipatso ndi zipatso n'komwe zingasangalatse banja lonse. Ndipo kuwakonzekeretsa komanso zosavuta. Monga kusonyeza m'maganizo pang'ono, ndipo mvetserani zomwe mwakonda mabanja.

Misa ya ndemanga kwambiri analandira zochokera chakumwa tarragon ndi Kuwonjezera strawberries atsopano. Pakuti kukonzekera Ndi bwino kugwiritsa ntchito shaker wapadera. N'zosavuta kulenga malo omwera zotsitsimutsa ndi ayezi. Monga kudula zipatso ang'ono ndi strawberries atsopano, ikani zidutswa mu shaker, kuwonjezera wophwanyidwa ayezi ndi kale anakonzeratu maziko a tarragon. Monga Tingaone kugwedeza chidebe mu manja anu. Paphwando wokonzeka. Izo analimbikitsanso kuti kuwonjezera pa blueberries.

Kodi kukonzekera amwe kuyambira tarragon ndi zochokera zipatso zosiyanasiyana? Tengani zamkati ndi peel wa malalanje, mandimu, mandimu ndi manyumwa. Tayani mbewu. Thirani chisakanizo cha zipatso ndi akanadulidwa masamba tarragon ndi madzi otentha, mulole izo brew kwa nthawi yoikidwayo. Pambuyo kumwa chazirala, kuwonjezera shuga kulawa, kusakaniza bwinobwino ndi kuika mu firiji. Izi mowa wotsekemera zachilengedwe adzakhala wothandizira kwambiri polimbana ndi ludzu m'chilimwe otentha.

Onse zakumwa ndi zimalimbikitsa tarragon vitamini C, B1, B2, ndipo A. Komanso, muli calcium, phosphorous, chitsulo ndi potaziyamu. The kupatula ngati inu shuga mu chakumwa, m'pamenenso zothandiza adzakhala thupi. Komanso, monga madzi zingakhale bwino kuti athetse ludzu lawo.