Kulemba kampeni: momwe mwachangu chanterelles?

Chanterelles - ndi bowa, amene konse nyongolotsi-kudya, chimene chimasiyanitsa iwo kwa anzawo nkhalango. Komanso, iwo ali zotsatira zopindulitsa pa thupi monga chiwindi, kuthandiza kuti tithane ndi poizoni ndi kuchotsa majeremusi. Kodi mwachangu chanterelles pamaso kuphatikizapo iwo mu mbale kapena kubweretsa tebulo? Features kuphika bowa tikambirana chiyani m'nkhani ino.

Kodi ndifunika mankhwala nthunzi?

Kodi chanterelles kuphika pamaso Frying iwo, kapena ayi? bowa iliyonse, kupatula mphako (duwa, mkaka bowa, woyera bowa), onetsetsani kuwira. Popeza njira ya mankhwala kungakupatseni kukhala 100% kuti anthu onse zoopsa mabakiteriya thanzi anthu adzawonongedwa. bowa ichi, chimene tili ngati thonje, kungolandira pafupifupi onse n'kofunika kwambiri. Komabe, ena mafani amati nkhandwe safuna kuwira mu chochitika ali monochromatic, liziyenda ndi woyera. Mwachidule mwachangu iwo. Ndiyeno kudyetsedwa kwa tebulo kapena kuwonjezera kwa mbale wina. Kodi mwachangu ndi chanterelles mu nkhani iyi? About 25-35 Mphindi. yakwana anatsimikiza ndi maonekedwe awo, koma pa izo mtsogolo.

Kodi ndi mwachangu chanterelles pambuyo kuphika?

Ngati akadali wasankha kuti pachiswe izo ndipo anaganiza wiritsani bowa, izo tikulimbikitsidwa:

• bowa anaikidwa madzi chilled (pafupi theka la ora) kotero kuti iwo otmokli;
• ndiye muzimutsuka kachiwiri ndi chanterelles ndi kuchotsedwa ndi mpeni, dothi malo, wosambitsa sangakhale;
• bowa lalikulu akhoza kudula mu magawo angapo;
• madziwa ndi kuchiika nkhandwe anatsuka;
• pa moto sing'anga, wiritsani kwa mphindi 15-20.

nthawi yaitali bwanji mwachangu chanterelles pambuyo ndondomeko choterocho? Kuti tiyankhe funso limeneli unambiguously ndi kovuta, kuyambira kwambiri kumatengera zifukwa monga kuchuluka kwa bowa, milingo wokonzeka pambuyo kuphika, kuchuluka kwa kutentha ndi zina zotero. Mu nthawi zikutanthauza zimasiyanasiyana mphindi 20 kapena 25. Pamodzi ndi bowa Frying poto kuwonjezera preformed uta (mwachangu mphete yake kapena kotala ndi mafuta mpaka achilendo fungo) mchere ndi adyo. Kodi ndikudziwa kuti chanterelles wokonzeka?

• Mtundu bowa amakhala omveka ndi zimalimbikitsa.
• Anyezi amachepetsa mphamvu ya mawu ndi kukuchita mdima.

Choncho, m'mene mukufunira kuti mwachangu ndi chanterelles, tsopano inu mukudziwa. Ndipo ngati muli kudziwa:

• kuti ngati ife m'malo mafuta mpendadzuwa, kukoma bowa adzakhala wofatsa ndi womveka;
• kuti uta bwino kusema mphete woonda kapena mikwingwirima;
• kuti ngati bowa akhoza kuchita ndi wowawasa pang'ono, mungagwiritse ntchito mandimu;
• kuti uzitsine Basil ndi marjoram, ndi oregano kupereka piquancy kwa mbale;
• kuti zitsamba chanterelles amapereka tione okoma ndi anati zowawa za kukoma;
• kuti pamene Frying mukhoza kuwonjezera wowawasa kirimu kwa poto;
• kuti bowa bwino anali ndi mbatata (yosenda, yokazinga) ndi amadyera?

chidule

Kodi mwachangu chanterelles? Ngati inu Pre-kuchitira bowa mu madzi, ndiko kuti, kuphika iwo, ndiye mphindi 20. Ngati tikulankhula chanterelles, zomwe sizinachitike yophika, theka la ola kapena kuposa. Kudziwa chivomerezocho wa zakudya nkhalango akhoza kukhala ndi mtundu wawo ndi anyezi, zomwe kwenikweni ayenera zidzawonjezedwa pamene kuphika.