Mmene kuphika supu ya pasitala

Aliyense wapabanja akufuna kuphika zakudya zambiri zokoma kwa banja lanu. Koma zonse mukufuna kuona zinamutengera nthawi pang'ono.

Mmodzi wa mbale ambiri kumodzi ndi chokoma ndi pasitala ndi msuzi. chakudya adzasangalala ana ndi akulu omwe. amayi ambiri chidwi funso: bwanji kuti supu kwa pasitala pa Chinsinsi lophweka. Ndipotu, akazi amakono zambiri zinthu zina zapakhomo, kotero kuphika si nthawi yokwanira ndiponso khama. amayi ena okhudzidwa osati liwiro la ndondomeko, koma ubwino ndi kukoma kwa chakudya chifukwa. Amadziwika kuti si chakudya chonse yophika mosathamanga kudya, likukhalira chabwino. Funso la momwe kuti supu kwa pasitala yachangu pamene chokoma, ndi kukhala zofunika kwambiri.

A otchuka Chinsinsi supu kwa pasitala:

Muyenera:

- ndi mafuta pang'ono

- 8 tomato

- msuzi (makamaka nkhuku) - 1/2 L

- 1 anyezi

- 30-40 ga ufa

- uzitsine nthaka tsabola (makamaka wakuda)

Kodi angathe kukonzekera supu ya pasta, ntchito zakudya zimenezi? Choncho, choyamba muyenera kuyeretsa anyezi ndi finely kuwaza izo. Ndiye m'pofunika kusungunula mafuta mu poto. Kuti izi ziyenera kuwonjezeredwa anyezi akanadulidwa ndi sliced tomato patsogolo. The osakaniza chifukwa chiyenera kuikidwa mwa pafupi maminiti awiri pa kutentha sing'anga. Musaiwale kuti chakudya mu poto ayenera nthawi zonse oyambitsa. Iwo m'pofunika kuchita ichi mothandizidwa ndi supuni matabwa. Kenako muyenera kuwonjezera ufa ndi kutsanulira mu msuzi nkhuku yophika pasadakhale. Imodzi kapena ziwiri tomato n'kofunika kupanga smoothie ndi kuwonjezera kwa kusakaniza. Ndiyeno schipotku tsabola ndi mchere. supu Komanso kubweretsa kwa chithupsa, ndipo kenako kuphika Mphindi 25. Nthawi muyenera kusakaniza zili ndi kuchotsa chithovu. Ndiye muyenera zosefera chotsatira supu mu sefa. Izi ndi zofunika kuti akonzekere msuzi wakhala modekha. Bon chakudya!

Pali Chinsinsi china funso mmene kuti supu ya pasta.

Mndandanda wa zosakaniza zofunika:

- theka kilo nyama minced

- babu (1 pc.)

- 30 ga ufa

- 1 tbsp phwetekere phala

- kaloti (1 pc.)

- 1 tsp adzhika

- 1 tsabola wokoma

- uzitsine paprika

- uzitsine mchere

- 1 gulu a parsley kapena katsabola

- 4 tbsp masamba mafuta

Kodi kupanga supu kwa pasitala mu Chinsinsi ichi? Choncho chinthu choyamba - kutsanulira mu mbale kwa yokonza mafuta masamba ndi mwachangu nyama. Pambuyo kuti muyenera kudula kaloti diced ndi anyezi, ndiye kuwonjezera kwa nyama. The osakaniza chifukwa ayenera mwachangu. Pambuyo mukufuna kuwonjezera ufa, paprika ndi mchere. Zonsezi ayenera kusakaniza bwinobwino, ndiye kutsanulira phwetekere phala, akanadulidwa belu tsabola ndi adjika. Kuti kuphimba stuffing, poto akhoza anathira madzi otentha. Simmer supu chifukwa chosowa mphindi 20. Kudyetsa mbale ku gome, ndi zofunika kuwaza zitsamba. Msuzi ndi kuphika. Bon chakudya!

Pali Chinsinsi china cha yankho loyenera funso za mmene kukonzekera supu ya pasta. N'zosavuta.

zosakaniza:

- ndi kilo theka la nyama

- 1 karoti

- 4 tbsp masamba mafuta

- uzitsine Black tsabola

- babu (1 pc.)

- uzitsine mchere

- 1 tbsp ketchup

Nyama ayenera kudula mutizidutswa tating'ono ting'ono. Ndiye m'pofunika opaka karoti ntchito zimatengedwa. Ndiye muyenera mwachangu nyama ndi kaloti mu poto popanda mafuta. Pambuyo evaporation kuchitika, muyenera kuwonjezera mafuta chiwaya ndi simmer kwa mphindi 25. Kenako, kuwonjezera wowawasa kirimu ndi ketchup. The supu chifukwa ayenera kuzimitsa mphindi 10. Pepper ndi mchere kuwonjezera poto pa kuphika. Chokoma msuzi ndi wokonzeka. Bon chakudya!

Aliyense wa maphikidwe awa ndi mwachilungamo wophweka, kotero kudzakhala kosavuta ndi wokoma kuphika supu ya pasta. Mukhoza kuona nokha.