Msuzi wotentha kwambiri padziko lapansi. Mtedza wa Tabasco, Thai msuzi, chili msuzi: maphikidwe

Msuzi wotentha amachititsa kukoma kwa mbale kukhala kolimba kwambiri, motero kumalimbikitsa chilakolako. Kafukufuku wambiri amatsimikizira kuti zonunkhira "zotentha" zomwe zimapangidwa zimapangitsa kuti chakudya chikhale chopatsa thanzi, chimafulumizitsa kuchepa kwa thupi, kupititsa patsogolo kulemera kwa magazi, kuyendetsa magazi, kutentha kwa magazi, kutentha kwa chimfine. Kodi msuzi wotentha kwambiri padziko lonse ndi chiyani? Kodi mungakonzekere bwanji? Werengani za izi m'nkhani yathu.

Msuzi wa Tabasco: maonekedwe ndi chophika

Mmodzi wa masukisi otchuka kwambiri otchuka padziko lapansi ndi Tabasco. Pamene imagwiritsidwa ntchito msuzi wa cayenne tsabola, vinyo wosasa ndi mchere. Msuzi wofiira wofiira "Tabasco" ndi wokalamba kwa zaka zitatu mu mbiya zamtengo. Lili ndi fungo lokhazika mtima pansi komanso kukoma kokoma. Mu mbale, msuzi iyenera kuwonjezeredwa ndi dontho, kotero ikuyaka.

Kunyumba , msuzi wa Tabasco ukhoza kupangidwa kuchokera ku tsabola iliyonse yotentha, koma ndi bwino kugwiritsa ntchito cayenne kapena osachepera chili. Choncho kukoma kwa msuzi kudzakhala ngati mtundu woyambirira.

Musanayambe kugwira ntchito ndi tsabola, valani magolovesi. Pambuyo pake, tsabola amasambitsidwa, kudula pakati ndikupeza mbewu kuchokera. Zidzasowa thupi lake, koma ngati simukufuna kuphika ndi kutentha kwambiri. Kuonjezera apo, mumayenera kumwa madzi pang'ono, 50 ml ya apulo kapena viniga woyera (vinyo), mchere kuti mulawe. Zosakaniza zonse zimayikidwa mu blender ndi pansi bwino mpaka yosalala. Kuchuluka kwa madzi kusintha momwe mukukondera. Msuzi wokonzeka, ngati ukufunidwa, ukhoza kupukutidwa kupyolera mu sieve yabwino.

Pa mlingo wa W. Scovilla, msuzi wotentha kwambiri padziko lonse lapansi "Tabasco" ndi Tabanco Habanero, womwe ukuyaka kwambiri ndi magulu 7-9,000. Pa nthawi imodzimodziyi, kutentha kwa msuzi wofiira wa Tabasco ndi 2500-5000 unit, pamene imodzi yobiriwira - kuyambira 600 mpaka 1200 unit.

Chophika cha msuzi cha Thai

Mukamakonzekera msuzi wotsuka wotsatizana, mosiyana mitundu ya tsabola yotentha imagwiritsidwa ntchito. Izi zikuphatikizapo tsabola wa Thai ndi ena. Mphamvu zawo pamlingo wa U. Scoville zikhoza kuwerengedwa kuchokera pa mayunitsi 50,000 mpaka 10,000.

Msuzi wa ku Thai, wophikidwa molingana ndi njira iyi, ali ndi kukoma kokoma ndi kowawasa, komwe kumagwirizana ndi nkhuku yowola. Kuti mupange pakhomo, muyenera tsabola wotentha (2 ma PC), 3 cloves a adyo, 50 ml ya apulo kapena vinyo wosasa wa vinyo, 100 g shuga, supuni ya tiyi ya ½ yamchere, madzi (150 ml).

Zosakaniza zonse ziyenera kukhala zogwiritsidwa ntchito ndi blender ku dongosolo lofunidwa (kotero kuti zidutswa zing'onozing'ono zikhalepo). Pambuyo pake, msuzi wa Thai ayenera kuthiridwa mu kapu yaing'ono, kuika moto wofooka ndi kuwiritsa nawo mphindi 3-4 mpaka wandiweyani. Sungani mu mtsuko wa galasi mufiriji kwa mwezi umodzi.

Chili msuzi: zokondweretsa zachikhalidwe

Palibe zakudya zachikhalidwe za dziko la Mexican ndi Asia zomwe zakwanira popanda chilimu msuzi. Chosakanikirana chake ndi tsabola ndi dzina lomwelo, kumene kumaloko kuli Latin America. Atumikire otentha kapena ozizira kudya ndi nsomba mbale.

Kunyumba, mukhoza kuphika msuzi wa chilipi wokoma. Maphunziro ake amasonyeza kugwiritsa ntchito zowonjezera izi: tsabola (ma PC 7), Garlic (mano a 6-7), 150 ml ya viniga, mchere ndi shuga kulawa. Pepper iyenera kutsukidwa mbewu. Kenaka, mu kakang'ono kansalu, phatikizani tsabola wodulidwa zamkati, adyo, viniga, mchere (4-5 supuni ya tiyi) ndi shuga (supuni 1). Ikani mbale pa chitofu ndikuphika kutentha kwa mphindi 12-15 mpaka msuzi ukhale wandiweyani. Ndiye mwachindunji mu saucepan kudula blender ndi kutsanulira mu galasi chidebe. Sungani mufiriji.

Kukonzekera kwa msuzi wotentha kuchokera ku tsabola wotentha

Zakudya zilizonse zochokera ku tsabola wofiira zimakhala ndi chinthu chimodzi chokha - capsaicin, chomwe chimapangitsa kuti apangidwe a endorphins, kapena "mahomoni a chimwemwe." Zokwanira kuphika chakudya chokoma ndikutumikira msuzi wotentha, ndipo zimaperekedwa bwino.

Msuzi wa tsabola wotentha akhoza kutchedwa chilengedwe chonse. Zikhoza kukonzedwa kuchokera ku tsabola wa mtundu wina uliwonse, motero kuonetsetsa kufunika kokhala koopsa. Kwa msuzi wachikale mudzafunikira:

• Tsabola wotentha (300 g);
• Garlic (mano 5-6);
• Mchere (supuni 1.5);
• Shuga (1,5 tsp);
• Madzi a mandimu (supuni 1);
• Mafuta a masamba (1.5 supuni).

Pepper imatsukidwa ndi mbewu ndi phesi, adyo amajambulidwa. Ikani zosakaniza mu blender ndi kugaya mpaka yosenda. Tumizani chifukwa misa mu saucepan, uzipereka mchere, shuga, laimu madzi ndi masamba mafuta. Lolani msuzi wiritsani, nthawi yomweyo chotsani poto kuchokera pamoto ndikuchiika pa ayezi. Kutumikira msuzi wozizira ku nyama ndi nsomba.

Mphepete mwa Sauce New Mexico

Chinsinsi cha msuzi umenewu chinapangidwa ndikugwiritsidwa ntchito ndi mtsogoleri wa ku America wa New Mexico. Pa mlingo wa W. Chotsani izi zonunkhira ku mbale yayikulu inapeza pafupifupi magauni 2 miliyoni. Msuzi wotentha kwambiri padziko lonse New Mexico Scorpions akukonzekera chifukwa cha mitundu ya tsabola Infinity Chili, yomwe imatengedwa kuti ndi imodzi mwa yotentha kwambiri. Apo ayi, sayansi yophika ya zokometsera zimasiyana pang'ono ndi maphikidwe ena.

Garlic, mchere, shuga, viniga ndi madzi zinawonjezedwa ku msuzi kuti apereke kukoma ndi kukoma kwa msuzi. Zosakaniza zowonjezereka zimaphikidwa pa moto wawung'ono kwa mphindi zochepa, kenako msuzi utakhazikika ndi kudyetsedwa patebulo. Powonjezera ku mbale zazikulu, nkofunika kuti musapitirire. Msuzi ndi wotentha kwambiri kuti ukadya zambirimbiri ukhoza kuyambitsa kutentha kwa phokoso ndikupeza zotsatira zina zosasangalatsa za thupi.

Msuzi wa Chingerezi Atomic Kick Ass

Masamba omwe ali pamwambawa sapita kufanana ndi zokolola za Atomic Kick Ass. Dzina la msuzi, womwe umatumizidwa ku ndodo za nkhuku yokazinga, pomasulira amatanthawuza "kupasuka kwa atomiki". Inde, Atomic Kick Ass ndi msuzi wotentha kwambiri padziko lapansi lero, chifukwa chowombera chake pa Scoville scale ndi pafupifupi ma miliyoni 12 miliyoni.

Msuzi umakhala ndi tsabola kwambiri "moto" Trinidad Scorpion Moruga (Moruga Scorpio) ndi Carolina Reaper (Carolina Reaper). Chophimba chake ndi chinsalu chapadera cha tsabola, chomwe chimayaka ndi ma unit 13 miliyoni pa Scoville scale. Msuzi wopangidwa kuchokera ku tsabolawu, amawoneka woopsa, koma motero kwambiri, wokoma kwambiri ndi chipatso chamtundu.

Okonda onse madokotala akulangizidwa kuti asagwiritsire ntchito "moto" masupu kuti asatenge matenda m'tsogolomu.