Nkhaka: chodabwitsa zosiyanasiyana sukulu

Nkhaka ndinu mmodzi wa masamba ambiri chokoma ndi chopatsa thanzi chilimwe. Iwo kwambiri kuthandiza kuthetsa ludzu lanu m'chilimwe otentha. Wa iwo akhoza kuphika zosiyanasiyana saladi zolimbikitsa ndi mbale wina. Ndiyamika vitamini wokhutira wolemera, iwo osati azikongoletsa tebulo athu, komanso amathandiza kuti mayamwidwe moyenera thupi mapuloteni ndi zakudya zina. Mosiyana ndi masamba ena, nkhaka zimakhala ndi kuchuluka kuchuluka kwa ayodini ndi vitamini C, B1 ndi B2. Waukulu chigawo chimodzi cha nkhaka tiyenera kuziganizira madzi (pafupifupi 95 peresenti), amene ali angapo katundu zachilendo: mosavuta amasungunula ziphe kwambiri anapeza mu thupi, komanso ali ndi ubwino wamanjenje dongosolo, impso ndi chiwindi. Pamene ntchito anakudzula m'munda nkhaka atsopano, kwambiri bwino chikhalidwe cha tsitsi ndi mano. Komanso, ife tonse tikudziwa zotsatira zabwino pa khungu anthu (nkhaka chigoba).

A zosiyanasiyana sukulu

Pakali pano, pali kwambiri mitundu yosiyanasiyana ya nkhaka, koma wotchuka kwambiri ndi nkhaka "Nijinsky" limene poyambirira anabweretsa wotchuka Nizhyn. Mwachitsanzo, nkhaka zosiyanasiyana "East Far" makamaka kugonjetsedwa ndi tizirombo ndi chilala, komanso zipatso ndi kukoma kwambiri. Pakuti pickling kapena kumalongeza nkhaka ali wangwiro kalasi ya "Aladdin" ndi "Altai" mosavuta amasamukira chimfine pang'ono. Pakuti chilimwe saladi ayenera woyenera mitundu oyambirira nkhaka ( "Amazon" kapena "Mngelo"). Ambiri, kusankha kokha wanu.

Kalasi yabwino kwambiri m'madera lotseguka

Kalasi "elekitironi" isiyana ndi zina kukana kumatheka kuti matenda ambiri ndi fruiting yaitali (kuthetsa cha kugwa). zipatso limawonekera oyambirira ndipo ikukula mofulumira pansi film, ndi pansi lotseguka, kupereka zipatso masekeli avareji magalamu za zana. zokopa ndithu. Chitsamba zosiyanasiyana amakhala ndi compactness ake ndi kubala zipatso kwa magalamu 120 lililonse, oyenera pickling ndipo akuyamba kubala zipatso kale pa tsiku la makumi asanu pambuyo mphukira choyamba.

Kuyambira kale otchulidwa "The Murom 36". The nthawi kumera mpaka kukolola koyamba kochepa kwambiri - za 36 masiku. Nkhaka zipse msanga kwambiri, kotero ayenera akugwera pafupifupi tsiku lililonse (mwinamwake iwo amayamba kutembenukira chikasu). Mchere nkhaka pafupifupi tsiku lonse. Nkhaka mitundu ya mungu amatchedwa "Akudumpha" T komanso kudzitama precocity ake ndi mbewu yaikulu. Iwo krupnobugorchatye zipatso angwiro kwa pickling. Nkhaka yokha amatha kulemera magalamu 130 (zina zambiri), nthawi mpaka fruiting pafupifupi 40 - 50 masiku. Saladi abwino nkhaka zosiyanasiyana "wachisomo" chifukwa zipatso kucha akhoza kusungidwa kwa nthawi yaitali mu panja ndipo ndi maonekedwe wokongola, pafupifupi konse kutembenukira wachikasu. Komanso zosiyanasiyana uyu ali knobby pamwamba ndi mkulu ntchito mbewu nkhaka pafupifupi kulemera zingasiyane magalamu 60 160.

Palinso mtundu wa mitundu wosakanizidwa. nkhaka mitundu zimenezo zimaphatikizapo "Kupambana 221", "505 VIR" "VIR 516" ndi ena. "The bwino 221" ali ndi kukolola, koma pasanapite chikasu ngati zilibe kusokoneza nthawi yakutiyakuti. Great kwa Nkhaka ndi Marinating. Hybrids monga "VIR" kulawa kwachirendo ndi fungo ndithu wodzichepetsa pansi. Makamaka iwo ntchito zosiyanasiyana saladi, koma nthawi zina mungathe ndi nkhaka.

The njira yabwino kwa munda akhoza ankaona ngati kufesa mitundu oyambirira, ndipo kenako onse chilimwe yaitali kuti apeze zosowa zawo pa katundu uyu zothandiza vitamini. Tisaiwale fetereza.