Saira: maphikidwe. Msuzi ndi saury, saury Pie ndi saury wokazinga

Nsomba mbale woyenera Otsutsa nyama mu zakudya mabanja ambiri. Nthawi zambiri ntchito saury. Kuphika maphikidwe anatulukira kwa nsomba ndi zam'chitini. Ndi bwino chifukwa si Bony, ndi zotsika mtengo komanso alibe kukoma kutchulidwa kapena fungo. Ie akhoza pamodzi ndi zosakaniza zina zambiri.

Msuzi wa nsomba

Mfundo kuphika wake si losiyana kwa msuzi stryapaniya kwa nsomba ina iliyonse. Kusiyana komwe kulipo ndi kuti saury pakokha si aliwonse, ndi khutu penapake Taphunzira. Chifukwa cha ichi, amayi ambiri mu kale otayika mbale mbale kuyika chidutswa cha batala. Kuphika supu ndi saury, Chinsinsi akuonetsa nyama yomweyo kudula mbali. Mchira ndi mutu ejected (zambiri uncharacteristic pokonza msuzi), zina aikidwa mu madzi ozizira pamodzi ndi anyezi woyeretsedwa lonse. Pamene msuzi zithupsa, pambuyo kuchotsa anayambitsa thovu tsabola, nandolo, mlombwa ndi turmeric. Pasanapite nthawi kuwonjezera mbatata akanadulidwa ndi kaloti ndi kapu theka mpunga (pa theka lita imodzi ya msuzi). Pamaso shutdown udzathiridwa mu zitsamba mphika - zouma kapena akanadulidwa mwatsopano. Pa kuphika m'pofunika kusamala kuti seethe anaika saury. maphikidwe njira zosiyanasiyana kudyetsa ena a iwo amalangiza pa mbale kufalitsa mazira popanda zina theka ankaphika, pamene ena popanda iwo.

Msuzi wa saury zamzitini

Nthawi zambiri chopangidwa kuchokera ku mafuta nsomba. Komabe, si funso tsankho munthu. Moipirapo akutembenukira saury msuzi, Chinsinsi womwenso nsomba msuzi wa tomato. chithumwa Special akumupatsa iye pamaso pa mbale ya mphodza. Kukonzekera akuyamba ndi kuwira ake: kapu theka la nyemba yophika mpaka zofewa, onjezerani kwa iwo cubes kumpanda muzu udzu winawake, mabwalo karoti, polukolechki anyezi wofiira, zonunkhira ndi zitsamba zouma. Pamene zosakaniza onse yophika, gawo limodzi la nkhani za chiwaya ndi anadutsa blender ndi akubwerera - chifukwa osalimba. Nsomba disassemble zidutswa (ndi kuchotsa mafupa) ndi kuika mu msuzi. Tomato, umene ndi kokhazikika, anatsanulira pang'ono ndi kuchotsa zonse zitsanzo, kuti superoxide mbale. Pansi pa chivundikiro cha msuzi ayenera kuima kwa mphindi 10 - ndipo inu mukhoza kudya.

Akamwe zoziziritsa kukhosi: masikono ndi saury

Zamzitini nsomba, kukula kwa ndalama ya mkate - ndi wotopetsa. Ndipo pa tebulo tchuthi ndi zosayenera. Mnthawi zikondwerero mwina kungakhale kothandiza saury! maphikidwe kuphika anausankha mwakhama ndi ndalama Hostess, kuwalola ntchito ndi zokoma ndi wokongola, ngakhale kuti adzakhala ndi ntchito zolimba. Pakuti starters muyenera mtanda: paketi theka la mafuta nkhondoyo ndi dzira, tiyi lachitatu supuni ya tsabola ndi lonse - mchere. Pamene mpweya misa aumbike, izo ananenanso mu makapu atatu ufa, ufa kuphika ndi supuni theka chikho (150 ml) utakhazikika chifundo kirimu. mtanda anali n'kuukanda, atakulungidwa mu zojambulazo ndi ola amadzibisa mu firiji a. Pamene izo zikukhazikitsa, izo pakhomo monga wochepa thupi ngati n'kotheka ndi odulidwa n'kupanga masentimita asanu lonse. N'kupanga kukulunga padziko amatha kuumba ndi kuphika kwa mphindi makumi awiri mu uvuni. Cholinga chachikulu: mosamala kuchotsa yomalizidwa chubu, Choncho iwo anayamba kugwa. Ngakhale preform akamazizira, merges ndi mafuta zamzitini saury, izo makwinya mphanda ndi chokhudzana ndi tchizi grated (100 g), yofanana batala, supuni atatu a kirimu ndi atatu akanadulidwa masamba atsopano timbewu. Kudzazidwa ndi kukwapulidwa mpaka fluffy. Aliyense chubu yaikidwa chidutswa ya letesi, syringe extruded misa, ndi mphete pamwamba Ufumuyo Maslinka. Chovuta, koma kulakalaka ndi zokoma.

Saury ndi mandimu ndi masamba

Mwina njira zambiri zokoma nsomba kuphika - kuphika ake. Ngati muli saury atsopano, maphikidwe zomwe mungathe kuphika mu uvuni, adzasangalala ndi kuchuluka kwake. Mwachitsanzo, motere: chimodzi mphete mababu Passero kuti manyazi, awiri payokha wokazinga phwetekere magawo. Akukankhira saury nyama anaika pa anaika zojambulazo poto, madzi mandimu ndi mchere acimbadzoza ndi zonunkhira, oyenera nsomba. Pamwamba pa decomposed wosanganiza Sayre zazharki anyezi, tomato, magawo a mandimu ndi katsabola (ngati n'koyenera, iwo akhoza ndi kuwaza). The zojambulazo atakulungidwa, pepala aikidwa mu ng'anjo kwa mphindi khumi ndi zisanu (ndi usavutike mpaka 220), kenako "mtolo" lidzatsegulidwa ndi nsomba anabwerera uvuni kwa mphindi ina 10 ku chakudya kudya onse otentha ndi ozizira.

Nsomba ndi anyezi kuzifutsa

Iyi ndi njira wokongola kwambiri amene akhoza kuphikidwa mu saury uvuni. Chinsinsi amapereka kudula kuti fillets boma, ndi kuti kunapezeka si amachepetsa awiri ndi lonse, koma flattened nsomba. Nyama aikidwa mu mbale, anatsanulira ndi mandimu ndi mayonesi, kuwaza ndi zitsamba ndi anyezi theka mphete ndipo anachoka theka la ola marinate. Konzekerani potero saury ndi yaikidwa pa zojambulazo inali mbali imodzi ya anyezi kuzifutsa aphimbidwa ndi theka lachiwiri, mmatumba mu zojambulazo ndipo anatumiza pamoto kwa ola limodzi pa madigiri 180.

nthuza nsomba

Pofuna kuti chisokonezo ndi naomba, anagula okonzeka zopangidwa, kuwomba. Iwo adagulung'undisa enaake anayesa ndi kudula theka, pansi ndi alimbane ndi wosanjikiza analandira mafuta mawonekedwe. Pakuti kudzazidwa ndi kuwira kapu theka mpunga ndi yokazinga anyezi, kusema mphete theka. Zonse izi wothira yosenda saury zamzitini; madzi sayenera kuphatikiza ndi izo - naye kupeza juicier. Kudzazidwa linawola uniformly mphako, mtanda ali ndi wachiwiri msoko m'mbali zaschipyvaem, pamwamba afewetsedwa ndi dzira kumenyedwa. Tsopano, mu uvuni kwa theka la ola - ndipo pa tebulo ndi ankatumikira zokoma ndi chonunkhira mkate ndi saury (chithunzi). Chinsinsi zikhoza kusintha ntchito nsomba. Ndiye m'pofunika Pre-kuphika kapena kuphika; ena kayendedwe ali ofanana.

Tikhoza kunena kuti chilengedwe nsomba - saury. Kuphika maphikidwe kwa izo si yovuta, ndi mbale ndi m'malo zosavuta.