Chakudya ndi zakumwaMaphikidwe

Strawberry chitumbuwa mu multivarka - zokoma ndi zachilendo mchere

Strawberry chitumbuwa mu multivarka akutembenukira zobiriwira, zofewa ndi chokoma. Izi mchere ndi zipatso angachitire kadzutsa yachibadwa banja, ndi gome tchuthi. Komanso Dziwani kuti ndi mbale wokoma sikutanthauza kugula mankhwala okwera mtengo ndi zabodza zopezeka.

Zokoma sitiroberi keke: chokhalira mu multivarka

Koyenera zosakaniza:

  • otsika-mafuta kanyumba tchizi chabwino - 100 GR.
  • mazira lalikulu - 3 ma PC.
  • mchenga shuga - 1.5 zikho;
  • ufa kuphika kwa mtanda - 5 GR.
  • masamba mafuta - 1 supuni ;
  • soda ndi apulo cider viniga - theka supuni mchere;
  • Tirigu ufa - 1.5-2 makapu;
  • Wowawasa kirimu - 100 GR.
  • atsopano kapena atapanga strawberries - 150 c.

The ndondomeko ya kusinja

Musanayambe kuphika mkate mu multivarka sitiroberi, bwinobwino kusakaniza m'munsi. Kuti tichite zimenezi, kutenga 2 kwambiri mbale, ndiyeno kuswa kwa mazira 3 lalikulu, kulekanitsa yolks ndi azungu. Kuti yolks ayenera kuwonjezera shuga, wowawasa kirimu ndi otsika-mafuta kanyumba tchizi. zosakaniza zonse zofunikira mix kuti m'kupita kupeza homogeneous madzi kusasinthika. Patatha izi, mapuloteni ayenera mosamala whisk, n'kukaziika kuti yolks.

Kuti mkate sitiroberi mu multivarka anatembenuka zobiriwira ndi wokongola, mu misa n'kuukanda, onetsetsani kuti kuwonjezera magalamu 5. ufa kuphika ndi soda, amene ali zofunika kuzimitsa apulo cider viniga. Komanso, kufunika kuthira maziko a ufa wa tiligu ndi uukande kuti viscous kugwirizana (pafupifupi monga apulo nthuza).

zipatso processing

Strawberry chitumbuwa mu multivarka tingachite ndi atsopano ndi zipatso mazira. Choncho, mankhwala chofunika kusamba, kuchotsa mapesi, ndiyeno kudula mu theka (zikuluzikulu monga zotheka ndi strawberries mu kumpanda).

mapangidwe mchere

Musanayambe kuphika ndi nthuza sitiroberi m'mbale multivarka ake bwinobwino odula ndi mafuta. The mtanda yomalizidwa chofunika kuika kwathunthu mu chidebe ndipo anaika pamwamba pa izo mwatcheru musanayankhe kukonzedwa zipatso. Ena a iwo zakhazikika pansi, pamene ena kukhala padziko. Izi zingathandize mchere wokongola kwambiri ndi kulakalaka.

kutentha mankhwala

Cook lodabwitsa keke kuphika mode ayenera kukhala pafupifupi 60-68 Mphindi. Panthawi imeneyi, mtanda bwino kuphika, zidzakhala zosangalala ndi wofiira.

Kukhoza Kutumikira

Zokoma sitiroberi mkate angathe kutumikira kadzutsa mu mawonekedwe a kutentha, ndipo m'firiji. Komanso, Ndi bwino kugwiritsa ntchito tiyi, khofi kapena koko. Kukongola pa mchere ndi inu mukhoza kuika magawo atsopano sitiroberi ndi kukwapulidwa kirimu.

Malangizo

1. keke pa adzaphika mu multivarka osati munakhala pansi chikho, pamwamba mungathe osati odula ndi masamba mafuta, komanso kuwaza pang'ono semolina (1-2 spoons zing'onozing'ono).

2. amenewa sitiroberi chitumbuwa angagwiritsidwe ntchito ngati zonse mchere, mkate ndi kupanga kukonzekera keke. Pakuti mkate ayenera kudula mu theka lengthwise, kenako odula ndi mkaka condensed ndi batala kapena kirimu ina.

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