Tomato Marmande. Kufotokozera zosiyanasiyana ndi makhalidwe a kulima ndi

Mu khalidwe la chuma chake, wamaluwa ambiri kukula tomato minda yawo. masamba awa ndi zigawo zikuluzikulu zofunika za mbale ambiri, ndipo chimagwiritsidwa ntchito kuphika.

Tomato Marmande. ikulongosola za zosiyanasiyana za

Choyamba m'pofunika kuti tikambirane mbali zosiyanasiyana za. Chifukwa makhalidwe ake phwetekere Marmande ndi otchuka pakati agronomists ambiri. zosiyanasiyana uyu anali zimaŵetedwa ku Netherlands m'zaka za m'ma 21 ndipo ali ndi mayina ofanana ndi manambala oyambirira hybrids F1, zomwe zimachititsa kuti ngakhale kwambiri wapadera ndi chidwi kulima ndi.

Nthawi kusasitsa limakhudza oyambirira. Tomato Marmande kupereka okonzeka ndi kudya zipatso pambuyo pa miyezi 3 mutabzala (85-100 masiku).

Komanso, mtundu umenewu wodzichepetsa ndi chimphepo zinthu ndi khalidwe la nthaka, zikhoza effortlessly kukula mu Russia, kuchokera ku zigawo kum'mwera, kumaliza kumpoto. tomato amenewa kulekerera kubzala mu nthaka lotseguka, ngakhale iwo atha kukhala wamkulu mwa greenhouses.

Marmande Tomato mitundu si stam. Kutalika kwa tchire akhoza zimasiyana mamita 1 1.5.

zipatso

Tomato Marmande, zomwe amakambirana pafupifupi nthawi zonse zabwino, wakupatsa chipatso lalikulu flattened mawonekedwe ndi zachilendo mpumulo ribbed. tomato izi utoto mtundu wolemera wofiira.

Pakuti thupi awo amakhala ndi osalimba mkulu ndi ochepa mbewu. Chifukwa cha makhalidwe amenewa masamba abwino ntchito mu mawonekedwe zosaphika, komanso osiyanasiyana processing, monga zachilengedwe kapena kupanga madzi phwetekere.

zosiyanasiyana Izi kugonjetsedwa ndi kunyamula ndipo akhoza kusungidwa kwa nthawi yaitali. Komanso, akatswiri amanena kuti ndi zipatso zabwino kwambiri ndipo chipereka kukolola wolemera.

Features wa kulima

Tomato Marmande, Kuwulura umene waperekedwa pamwamba, n'zosavuta kwambiri kuyeretsa ndi ali apamwamba otsika nthaka. Ngakhale m'nthaka osauka adzakhala kupereka zokolola khola. Koma kuti kuonjezera chiwerengero cha zipatso kukolola, m'pofunika khama ndi kupereka moyo womasuka mbewu:

1. zosiyanasiyana Izi wakonda kuwala ndi lachonde nthaka, ndi kutikonda kwambiri kutentha ndi dzuwa.
2. Kukula tomato akuyamba ndi seeding. Nthawi yabwino kugwira ntchito imeneyi imatengedwa chiyambi cha March (kuchokera 1 mpaka 10 la mwezi).
3. Germinating mbande bwino kugwiritsa ntchito yaing'ono chidebe kukula kwa masentimita 10 ndi 10. Monga nthaka ndi loyenereradi nthaka Kusakaniza wapadera wa tomato, chifukwa kale kusinthidwa kwa peculiarities chikhalidwe anapatsidwa.
4. Kenako masiku 55-60, mbande ayenera madzi nthawi zonse ntchito njira kukonkha.

Mwamsanga pamene mbande kukula, izo zingabzalidwe pansi lotseguka, kutenga nkhani makhalidwe munthu wa mbewu:

1. Kawirikawiri phwetekere Marmande kunditumiza ku bedi mu nyengo kuchokera 15 mpaka 31 May. Komanso, wamaluwa odziwa bwino ntchito njomba pang'ono: ngati mbande anabzala mu May oyambirira ndi chikuto filimu pamaso pa isanayambike nyengo yofunda, zokolola akhoza analandira kwa masabata pang'ono.
2. Mtunda pakati pa zomera munthu ali pafupifupi 50 masentimita ndi pakati pa mizere - 40 masentimita. Ziyenera adzanyamula kukumbukira kuti mita imodzi lalikulu akhoza adzaikidwa ku zitsamba 7 mpaka 9.
3. Iwo ali osavomerezeka kudzala phwetekere Marmande pa m'madera amene kale wamkulu tsabola, mbatata ndi mabilinganya.
4. Njira adzakhala gawo dzuwa kutetezedwa mphepo.
5. Pamaso kubzala, kukumba pa nthaka analimbikitsa ndi kumayambiriro pang'ono kompositi kapena manyowa anawola.

chisamaliro chinanso tomato lophweka. Iwo ayenera nthawi zonse madzi ndi kuwateteza ku chisanu. Komanso zosiyanasiyana izi Yankho bwino feteleza organic. Ndi zotsatira zabwino za Marmande phwetekere zipatso kwa miyezi 1.5-2.

Ubwino ndi kuipa

Nthawi zambiri m'madera ambiri munda munakwanisa kuona phwetekere Marmande. Ndemanga za mtundu umenewu chizindikiro kokha drawback chimodzi - ngati chomera "overfeed" tchire kukula kwambiri, ndi kuwasamalira ndi kobvuta.

Zoyenereza za tomato awa zambiri:

• zipatso chokoma ndi wokongola;
• chifukwa cha transportability wabwino ndi kusunga yaitali, iwo ali oyenera kugwiritsa ntchito zamitundu yosiyanasiyana;
• kukolola koyamba akhoza zopezera posachedwapa;
• Tomato zipse pamodzi, fruiting kumatenga nthawi zokwanira;
• Mwa zina, zosiyanasiyana amakumana ndi matenda ambiri wamba.

Matenda ndi tizilombo toononga

mitundu Marmande phwetekere kugonjetsedwa ndi matenda ambiri, monga chitetezo chokwanira kuchuluka kwa fusarium ndipo adamsunga vertitsiliozu.

Kuteteza zomera tizirombo tizirombo zosiyanasiyana chagwiritsidwa. Iwo ndi kupewa wabwino wa zikamera ndi kafalitsidwe tizilombo kwambiri.

Tomato Marmande - ndi godsend kwa onse woyamba ndi nyakulima odziwa. Kuti kukula zomera, mulibe onse nthawi yawo yopuma mu makama, ndi chipatso adzasangalala kukoma kwambiri ndi moyo wautali alumali.