Mphesa Tukai: malongosoledwe a Mitundu yosiyanasiyana, kuisamalira ndi ndemanga

Agrotechnics mbewu monga mphesa, m'dera kutentha pakati gulu Russia kwambiri kumva ndi pafupipafupi kutentha mokwanira otsika opanda mu chisanu ndi kumayambiriro frosts. Mitundu yambiri ya chikhalidwe ichi wovuta. Koma chifukwa akhama akatswiri, obereketsa ndi mphesa zodabwitsa Tukai, amene mosavuta amanyamula akatundu onse a pa mavuto a nyengo kukula mu chigawo chapakati ndipo ngakhale kumpoto kum'mawa kwa Russia. Ndicho za izo Tikambirana zina.

Mphesa Tukai: malongosoledwe a Mitundu yosiyanasiyana, ndemanga

Mphesa ndi dzina zachilendo mbalameyi, amatikumbutsa chigwa ndi vinyo Tokaj, wangwiro kulima kum'mwera ndi kumpoto ndi chapakati Russia. Reviews alimi, kalasi uyu ali hardiness yabwino ya mphesa zina zonse zoyera, kotero si mantha Russian yozizira, mbewu anatha kupirira kutentha ndi kuzizira -25 ° C.

yokolola akhoza analandira posachedwapa ndi osachepera khama kusamalira, monga zipatso zidzapsya msanga zokwanira. zosiyanasiyana ichi chinapezeka mwa akatswiri a Institute Russian Research wa Viticulture ndi Wine dzina lake Ya I. Potapenko ndi kudutsa zomera za mphesa mitundu izi:. Yakdona ndi Pearl Saba. Data pa mitundu kholo mphesa Tukai, ndemanga imene yekha zabwino, ndipo analandira kukana kwambiri kutentha otsika ndi luso kusasitsa mofulumira.

Monga tanenera kale, mphesa mitundu zipse msanga kwambiri. Zapakati pa maluwa kwa kukhwima ndi masiku 90-100.

Mu maganizo a winegrowers, mwayi ndi kuti hardiness zosiyanasiyana limachititsa kukolola ndi bwino kusamutsa chisanu choyamba.

Kufotokozera Magulu

Magulu ali yozungulira mu mawonekedwe, kachulukidwe, pafupifupi awo. kukula kumatengera zifukwa zambiri, makamaka zinthu yakucha. Koma angafikire ku magalamu 800. Chokumbukira Tokaj vinyo, mwatsoka, koma Kuwonjezera chidwi ndi dzina. Zipatso za kalasi si wamkulu kwa kupanga vinyo, ndipo ambiri ankadya mwatsopano kapena compotes.

Choncho Tukai mphesa - tebulo, Magulu masekeli mpaka magalamu 800, ndi zipatso osiyana - mpaka magalamu 5, kukoma - kuwala nutmeg. Zomera ndi Hardy. Kucha zipatso kwa nthawi yaitali zasungidwa ngati mpesa, ndipo afotokoze. Si makamaka okha mu izi kapena maonekedwe awo, palibe kukoma. Pakuti zipatso zabwino chitetezo analimbikitsa kutentha kuchokera 1 mpaka 8 ° C, popanda kusinthasintha noticeable yosungirako pa nthawi yosungirako.

Ulimi zipangizo zosiyanasiyana za

Kusamalira iwo ndi chimodzimodzi kwa mtundu wina wa mphesa tebulo. Choyamba, muyenera kupeza zokwanira bwino anayatsa malo okhalapo. A wambirimbiri dzuwa ndi kutentha amalimbikitsa onse kulawa zipatso kwambiri ndi Magulu deta kunja. Komabe, prohibitively mkulu kutentha (ngati kutentha m'dera lanu kawirikawiri ukufika 35 ° C) Kodi zoipa bwanji khalidwe la zipatso. Kwa nyengo amenewa ndi bwino kusankha mphesa zina, kawirikawiri ndi zipatso mdima. Vine Kadulidwa penapake mu maenje 6-8. Pakuti nthaka wodzichepetsa zosiyanasiyana. Choncho, aliyense ankafika nthaka yabwino. Iwo ayenera kukhala kofunikira kuti iye sanali madzi. Kumene, siyabwino madambo ndi dothi saline. Koma miyala loam ndi chomera mchenga dothi moyamikira anayamikira. Zosiyanasiyana ndi zosavuta kufalitsa ndi cuttings. Iwo kuchotsa mosavuta. Zigawo za cuttings ntchito chitsa zosavomerezeka roughness.

matenda

Mphesa Tukay kugonjetsedwa ndi kuvunda yosakongola. Koma sachedwa matenda monga powdery cinoni ndi downy cinoni. Iye, monga ena a mitundu zomera akudwala tizirombo ralichnyh.

polimbana powdery cinoni

Ngati Tukai mphesa powdery cinoni infestation, ndiye mphukira opangidwa phulusa yofiira ❖ kuyanika kuti limatulutsa fungo la lawola nsomba. Inflorescences wa zomera anakhudzidwa ndi matenda, kuotcha osokoneza zipatso. Pakuti njira kulimbana tizilomboto processing anachita mtengo wamphesa 3% njira ya sulphate mkuwa oyambirira nyengo kukula, ndipo makamaka mu magawo awiri.

Polimbana ndi matenda kale ndi zofunika kudula mphesa matenda. Anthu ofuna kupeza mankhwala wochezeka, mu nkhani iyi mphesa Tukai, akatswiri amalangiza kuchitira zomera kulowetsedwa udzu fumbi. Kuti izo, ntchito imodzi mwa fumbi udzu, kuwonjezera magawo atatu a Madzi a mvula (Mulimonsemo sangathe ntchito madzi). The osakaniza Anaphatikizanso kwa masiku awiri mu mdima malo otentha. Ndiye zikuchokera ndi osasankhidwa ntchito minofu osowa zimaŵetedwa ku magawo atatu a madzi ndi sprayed ndi kulowetsedwa izi mphesa Tukai. Komanso, mankhwala ayenera kuchitidwa madzulo, popeza dzuwa ndi chakupha chida. Utsi zomera zimene muyenera kulowetsedwa zonse.

Kusamalira ndi cinoni

Cinoni - matenda oopsa cha mpesa, mmodzi wa koipa kwa zomera. Pamene matenda ndi pa underside wa masamba mphesa kuoneka powdery ❖ kuyanika ashen. Posachedwa masamba kutembenukira bulauni, kufota ndi kuguluka. Ziwalo zonse anakhudzidwa zomera kwenikweni ayenera kudula. Koma bwino polimbana ndi matenda - ndi kupewa. Ndipo pa chifukwa chimenechi nthaka pansi zomera ayenera yokutidwa ndi kuphimbira, kuwonjezera zolimbitsa kuchuluka kwa asafe feteleza, woonda kunja mpesa pofuna kupewa stagnation mpweya mkati chitsamba, mwadongosolo kumwazikana mapulusa pansi ndi pafupi ndi zomera.

tizilombo Control

Tukai - mphesa, Kuwulura zimene ife kuwunikira m'nkhani - ayenera kutetezedwa tizirombo. Atiteteze kwa kulowererana avian ntchito zosiyanasiyana chipangizo-othamangitsa: ratchet phokoso yowala maliboni, komanso makina chitetezo gululi anakhala pa mphesa. Kuti adziteteze mavu angabweretse msampha wokoma.

Kumene, wamaluwa chinkhoswe mphesa malonda, Tukai mphesa zosiyanasiyana sangachoke popanda chisamaliro choyenera. Mu mayankho awo ndi odalirika kwambiri mawu a yozizira hardiness wa mphesa woyera, amene angapereke zokoma zipatso zokoma m'kanthawi kocepa.