Tomato Moskvich: ndemanga, photos, maonekedwe, makhalidwe, kulima

Malo phwetekere ndi America South. Ku Ulaya, izi masamba-mabulosi unayamba m'zaka za m'ma XVI. Patapita kanthawi izo zinayambira kawetedwe mu Russia. Popeza mbewu kutentha wachikondi, nakulitsa poyamba yekha m'madera kum'mwera. Kenako asayansi obereketsa ayipangira mitundu ya zomera, kupereka zokolola kwambiri, kuphatikizapo amene ali ndi nyengo yozizira. Mmodzi wa anthu otchuka lero phwetekere Moskvich. Za mtundu umenewu zodabwitsa za nkhani.

mafotokozedwe ambiri

Tomato Moskvich, ndemanga imene ambiri a alimi ndi zabwino, unayambitsidwa pa Institute of chibadwa Vavilov mu 1976. Zimatanthauza mtundu umenewu oyambirira-kukhwima, ndi zabwino kwambiri kulekerera otsika kutentha. Tchire kukula otsika (30-45 cm), ndi yaying'ono, sredneoblistvennymi. tomato nthawi zonse anamaliza mawonekedwe, zofiira, khungu yosalala zolimba amasiyana minofu kuchuluka ndi kukoma kwakukulu. The burashi kawirikawiri 5-6 zipatso. Makulidwe sali waukulu kwambiri (pafupifupi 80 g), choncho ndi bwino yosayenera osati kudya mwatsopano, komanso salting.

zinthu zofunika za kulima

Ubwino umenewu masamba zomera m'munda, monga phwetekere Moskvich, amene malongosoledwe zapatsidwa pamwambazi, akhoza zimachitika chakuti iye sikutanthauza pasynkovaniya. Izi zimapangitsa yokonza ake zazing'ono ngati n'kotheka. Ubwino wa kalasi imatengedwa ngati kukana matenda wamba Solanaceae monga choipitsa mochedwa, Fusarium, Alternaria, Verticillium mufuna.

zosiyanasiyana wakhala anayamba kulima kutchire. Kuyambira zikamera mpaka nthawi yokolola nthawi zambiri limatenga 90-110 masiku (atakula njira mmera). Khalani ndi tomato chiyamba mu July. Fruiting itha mochedwa August.

Tomato Moskvich: Ndemanga

Maganizo a eni malo wakunja kwatawuni a kalasi ameneyu kwa zaka linakhalapo zachitika bwino. The lothandiza tomato kukula Moskvich sakuphatikizapo kukana kuti otsika kutentha ndi matenda, komanso amatha kupereka zokolola zabwino kwambiri ngakhale pansi zikhalidwe kwambiri chowawa a kulima. Ntchito zosiyanasiyana izi imatengedwa ndi compactness ake. Nthawi zambiri, tomato izi mwakula pa khonde ndi zenera sills amene alibe malo wakunja kwatawuni. Pafupifupi abwino mtundu umenewu kungakhale kwa eni minda yaing'ono.

wamaluwa ambiri akukumana akulangizidwa oyamba kuti akaphunzire pa kulima chikhalidwe capricious ndithu, ngati tomato, chifukwa ndi kalasi Moskvich. Ndipotu, tomato awa undemanding kwambiri, ndipo palibe pasynkovaniya amapulumutsa nthawi ndi khama. Ngakhale mlandu wa cholakwa yaing'ono ndi nthawi wotengera mbande zomera lotseguka nthaka ndi chilichonse chimachitika. matenda kukana imaperekanso oyamba bwinobwino kukula tomato Moskvich. Reviews a mtundu umenewu, kotero kulola ife kuweruza iye monga mmodzi wa kunyumba bwino lero.

mbande kubzala

mabokosi ali seeded tomato Moskvich zambiri kumapeto March - oyambirira April. Muli ndi mbande anayikidwa pa sill zenera kapena kusungidwa greenhouses. Pochvosmes anakonza kuchokera kudziko kuwaika ndi humus mu chiwerengero volumetric cha 2x1. Pa malo amalima mbewu zabwino kwambiri. Mukhoza kugwiritsa ntchito monga chisakanizo cha peat, manyowa humus ndi sod dziko ndalama ofanana.

Pamaso kufesa, nthaka chifukwa ladzala mu mabokosi mosamala angaimbidwenso ndi moisturized. Pamwamba pake ndi pensulo kapena chida unachitikira poyambira akuya pafupifupi 1 cm pa intervals wa 3-5 cm. Mu mbewu izi ndi anabzala (pa mtunda wa 1 cm). Tomato Moskvich (ofotokoza za zosiyanasiyana mu zinthu zonse anapatsidwa pamwamba) ndi wodzichepetsa, koma nthawi zambiri kubzala zakuthupi kubzala akadali sikuthandiza. Apo ayi, mphukira adzakhala kubisa mzake.

Pamaso pa Kubwera kwa mabokosi nyongolosi zimasungidwa m'malo a mdima, yokutidwa ndi zojambulazo. Pambuyo tomato kukwera, iwo kunditumiza ku zenera sills. Film atachotsedwa. Mwamsanga pamene zomera kuoneka pa pepala limodzi mu kabudula ayenera kudzaza malo ena.

swordplay

Bwanji Mng'oma kuti alandire mbande amphamvu kwambiri a mitundu monga phwetekere Moskvich? Kulima (ndemanga za tomato izi monga chonyezimila, makamaka mantha kuchita chinachake cholakwika suyenera) wa tomato mu mabokosi - ndondomeko ndi yosavuta. Komabe, mbande bwino zitha kukhala phunziro kwa zokumbira. njirayi zimathandiza kupewa kukoka zomera ndipo amathandiza kulimbitsa kachitidwe kawo mizu.

Kugwira ndi Sankhapo tomato Muscovite mu gawo masamba awiri woona. zomera wolimba kunditumiza ku thanki bulky ndi ofooka chabe kuchotsedwa. Pambuyo kutola ndi phwetekere iliyonse dziko ayenera kukhala osachepera 10 masentimita awiri. Chophweka njira kusamutsa tomato mu pulasitiki kapena pepala makapu wodzazidwa ndi nthaka ya kapangidwe mofanana mu mabokosi.

Ana wachifundo mizu ya zomera sanali owonongeka nthaka bwinobwino asanasamuki- wokhetsedwa. Tomato dzanja kuti tikagonane ndalama yochepa pamodzi ndi nthaka, ndiye mosamala olekanitsidwa ndi pansi pa magalasi, kukaika cotyledons. Ikani chomera m'dziko latsopano zofunika kuti mizu sanali kuswa ndi kupinda. Pambuyo Sankhani, makapu kuvala malo yowala mu nyumba ya. Mu zotsatirazi adzafunika kuunikira kwambiri kuonetsetsa kuti nthaka si adzauma iwo.

Care la mbande

The zosiyanasiyana phwetekere Moskvich, ndemanga yomwe kwenikweni zodabwitsa, monga mbewu ina nakulitsa kumafuna nthawi kuthirira. Moisturize nthaka pansi phwetekere wamng'ono kwambiri amtengo, m'mawa kapena madzulo maola. Mpaka zikamera wa madzi umagwiritsidwa kwa kutsitsi ndi. Kamodzi mizu pang'ono kwambiri, mukhoza kuyamba ntchito chikho ochiritsira kapena botolo. Patapita kanthawi, pambuyo kuthirira nthaka anamasuka pang'ono adzauma. Nthawi zambiri, kuthirira tomato ali osavomerezeka. Apo ayi, mbewu chidzakula woonda ndi pachinyezi.

Ngati zomera kukula bwino ndi kukhala ndi masoka mdima wobiriwira masamba ndi phesi chakudya Sikuti. Pamene stunting ntchito nitrate ammonium (magalamu 12-15 pa malita 10 a madzi).

Kusankha malo m'munda

Ndithu phwetekere Moskvich, ndemanga ya moti ife kuweruza iye monga mmodzi wa undemanding kwambiri tsiku, pansi pa thambo lotseguka. Pakuti greenhouses, zosiyanasiyana iyi si abwino, chifukwa sizikhudza kudzimvera mungu. Kwambiri oyenera mabedi pansi tomato Moskvich adzakhala bwino chimawalitsika ndi dzuwa, anatseka mphepo. The precursors zabwino tomato izi amaonedwa mbewu monga anyezi, nkhaka, kaloti. Ambiri wamaluwa odziwa akulangizidwa kudzala tomato pafupi yomweyo ya strawberries. Izi amapindula zikhalidwe zonse - zokolola ali bwino kwambiri, ndipo zipatso Nthiti zimacheperapo.

Konzani mabedi

Choncho, malo pansi tomato osankhidwa. Kodi umatha kukonzekera iwo pansi makama? Kuyamba kuchita bwino kuyambira pa kuchimwa. Mbali anasankha anakumba kuti akuya pafupifupi 30 cm ndi ntchito kwa fetereza nthaka. Izi zikhoza kukhala manyowa, zimene kompositi kapena zowonjezera mchere (superphosphate, potaziyamu mchere).

Spring pansi pa kama wa tomato kachiwiri anakumba, kuyambitsa wina mita lalikulu la 55 ga superphosphate, 15 g wa mankhwala enaake potaziyamu ndi 20 ga nitrate ammonium. wamaluwa odziwa akulangizidwa kuti ntchito monga kuvala kwa tomato ndowe. Mu ntchito zake zomera akuyamba mwachangu kukhala misa wobiriwira likuvutika maluwa ndi fruiting.

Kodi kulimbikitsa mbande pansi lotseguka

Tsopano tiyeni tiyang'ane pa nthawi yomweyo monga anabzala maluwa bedi Moskvich phwetekere. Khalidwe zosiyanasiyana izi kuti akhoza kukula, kuphatikizapo mu munda wandiweyani. Komabe, kupeza mbewu zabwino kwambiri kuika achinyamata tchire bwino akadali kwambiri. tomato anabzala wamkulu mu mabokosi zambiri mizere. Mtunda pakati pa tchire ayenera kukhala pafupifupi 40 cm. Pakati pa mizere ya kusiya mpata wa masentimita 70.

Kumene, maora pang'ono mbewu kubzala ayenera bwino anaponyedwa. Moisten nthaka pansi zomera ayenera yomweyo pambuyo akuchita. Only mu nkhani iyi anadzakwata onsene zitsamba zomera monga tomato Moskvich. Ndemanga (chithunzi cha tomato ndi kuperekedwa pa tsamba) a mlingo kupulumuka kwa mbewu zosiyanasiyana izi, ndi njira, ndi zabwino kwambiri komanso.

Tomato m'manda mu nthaka kuti kukhala panja tsinde kwathunthu. Makapu pepala mbande si kuchotsedwa, yoika m'manda mu nthaka ndi iwo.

Anabzala wamng'ono Muscovite tomato pa bedi zone pakati Russia kawirikawiri kumapeto May. Panthawi imeneyi, utsalira kuopsa frosts usiku. Choncho, zabwino kubisa zomera anasamutsidwa. Kuti tichite zimenezi, anaika Chipilala pamwamba pawo yokutidwa ndi filimu mandala.

chisamaliro Chilimwe kwa tomato

Komanso adzatani nawo anthu chisamaliro pa nyengo kukula amafuna phwetekere Muscovite. Ndemanga (nthawi ankafika wake mu nthaka - pakati kapena mapeto a May) poyerekeza ndi kukana kuti otsika kutentha kwa zosiyana. Choncho filimu pa mabedi motalika kwambiri, nthawi zambiri, sadzakhala ndi. Kuwombera mu masiku 20-30 ya May.

Kuthirira tomato wamkulu Moskvich ngati katundu, koma nthawi zambiri. Mu yotentha, nthaka pansi zambiri moisturize tsiku, kuteteza kuyanika yake. Mu mvula - pafupipafupi kuthirira angathe kuchepetsedwa.

Nthawi yoyamba tomato imayambira yomweyo mutabzala. Choncho n'zotheka ntchito mullein njira (1x10) kapena nkhuku manyowa (1x20). Onse kudya wotsatira, ikuchitika chimene chili chofunika pa intervals pafupifupi 10 masiku, pogwiritsa ntchito okha fetereza. Izi zikhoza kukhala, Mwachitsanzo, nitrophosphate njira (60 ga malita 10).

matenda Kuteteza

Ngakhale kuti mitundu yonse ya matenda kalasi Moskvich kugonjetsedwa zokwanira utsi kangapo pa m'chilimwe akadali zedi. Pakuti kupewa matenda mwina iliyonse yoyenera njira zothetsera cholinga. wabwino kwambiri njira kuteteza matenda zingakhale Mwachitsanzo, ochiritsira Bordeaux osakaniza kapena adyo tincture.

Choncho, ife tapeza kuti phwetekere ndi Muscovite (kulongosola, mavoti anapatsidwa pamwamba). zomera kwenikweni wodzichepetsa kwambiri. Tidakocheza ku munda ndi tomato, ndipo mukhoza kupeza kukolola ndi nthawi kochepa ndi khama.