Waukulu "Berlin" saladi Chinsinsi ndi mitundu yake

Saladi "Berliner" zimagawidwa monga mbale chosakaniza. Pamafunikanso zigawo zonse masamba ndi nyama. Zosakaniza ndi atsopano ndi zam'chitini. Mankhwala nyama ndi loyenereradi yophika kapena kusuta soseji (koma mitundu peyupeyu), nyama. Ngakhale nyama yophika, kuphatikizapo chinenero. Pakuti kudzazidwa watengedwera wokonzeka anapanga mayonesi kapena kudzazidwa wapadera. Ndipo tsopano zambiri za maphikidwe lapansi. Tikumbukenso kuti pali zinthu zosiyanasiyana zimene anthu mbale, ndipo aliyense ndi chokoma lokha.

"Berlin" tingachipeze powerenga

Mfundo zikuluzikulu Chinsinsi saladi "Berlin" amafunika popanga mfundo zotsatirazi:

• kabichi kabichi atsopano - theka foloko (kapena zambiri, malinga ndi chiwerengero anakhumba zokhwasula-khwasula);
• Yophika sausages - 350-400 mamita;
• nkhaka - zidutswa 2-3;
• mwatsopano anyezi mtengo ndi awiri nthambi katsabola;
• ochepa zitsamba mbewu kapena mtedza wokazinga.

Ngati palibe chigawo otsiriza, "Berlin" saladi Chinsinsi amalola kuti atenge walnuts mwachizolowezi, zimene ziyenera finely akanadulidwa ndi mpeni. A okonzeka zopangidwa chakudya motere: kabichi ndi soseji ayenera kusema n'kupanga yaing'ono. Nkhaka - magawo yaing'ono. Akanadulidwa mwatsopano zitsamba. kosangalatsa onse mu mbale, kuwonjezera mchere, kuwaza ndi tsabola. Lembani mtundu mumaikonda wa mayonesi. Ngati mukufuna pogulitsira zakudya zoseketsa, "Berlin" saladi Chinsinsi limalangiza kuwonjezera mpiru pang'ono. Tiyeni mbale ndi kulowetsedwa pang'ono, ndi kutumikira. Mwina omva starters ndi kuwonjezera masamba ndi pasta viands.

Saladi ndi mankhwala kusuta

Zingapo ena akuchitirani ngati inu ntchito mmalo yophika kusuta soseji kapena nyama. Iwo kupereka chakudya chosiyana ake, zokometsera kukoma. Mwatsopano nkhaka mu nkhani iyi, m'malo izo ndi mchere kapena kuzifutsa. Koma kabichi n'kofunika kwambiri. Chinthu chachikulu kuti anali posochnee. Kuti mbale masamba si kugunda dryish, saladi Chinsinsi "Berlin" amalimbikitsa kudula kabichi pang'ono kupondaponda, nyembazo ndi mchere pang'ono. Kenako mu Baibulo m'mbuyomu.

Saladi "Berlin" ndi tomato wobiriwira

Popeza anafotokoza njira zoyambirira za kukonza saladi kutembenukira kwa mitundu wake. Tiyeni tiyambe pano ndi ichi, zokometsera, amene Gawo - tomato wobiriwira ndi nyama. Pamene zosakaniza zina ali oyenera: anyezi - anyezi kapena nthenga (mtanda) ndi mandimu masamba. Choncho, nyama, wiritsani mpaka wachikondi mchere madzi ndi zonunkhira. Oyenera ng'ombe lilime, nkhuku fillet. Ngati nkhumba ndi zowonda popanda mafuta. Ndipo ngati ng'ombe - nonrigid magalamu 400-500.

Tsopano mmene kukonzekera saladi ichi "Berlin" (Chinsinsi). Dulani nyama woonda n'kupanga kapena cubes. Kenako, kutenga tomato ochepa - zidutswa 3-4. Dulani magawo yaing'ono. Kuwaza anyezi. Onse Kusakaniza, podsolite. Pakuti kudzazidwa ndi kupanga msuzi: a supuni ochepa a masamba mafuta, kusakaniza ndi madzi phwetekere kapena ketchup, Wiritsani, ozizira komanso tsabola. Kwa savory kwambiri kukoma chikhoza kuwononga 2-3 adyo cloves. Zokhwasula-khwasula ngati kuti ndi bwino ndipo alibe kukhulupirira ine! Asanayambe kutumikira, kuwaza saladi amadyera, zokongoletsa ndi magawo a mandimu.

Saladi ndi tchizi ndi tsabola

Pangani saladi "Berlin" (Chinsinsi ndi chithunzi Ufumuyo) akhoza kukhala ndi tchizi ndi mazira. Kuti tichite zimenezi, kusema cubes pafupifupi 300-350 magalamu a nyama (osati aliwonse zidutswa za katundu), kabati tchizi (100 g), 2-3 kuwaza mazira yophika. Kusema n'kupanga 1 lalikulu belu tsabola ndi nkhaka. Kusakaniza onse, kuwaza ndi mbewu katsabola. Prisolit ndi nyengo ndi mayonesi. Kodi kukoma pang'ono mandimu (kulawa).

Saladi ndi mbatata

malo ambiri zophikira mu "Berlin" saladi tikulimbikitsidwa kuwonjezera, mwa zina, ndi yophika mbatata. Ndipo ngati Chinsinsi choyamba ife angatanthauze mbale kasupe, ndiye - saladi wa mtundu yozizira. Kuti izo, kutenga marinated ochepa kapena kuzifutsa nkhaka, 50-70 ga mizu udzu winawake ndi parsley, 4 mbatata ndi Beets 2, yemweyo lokoma wowawasa atsopano maapulo. Bwino kuchapa masamba ndi mizu chithupsa, peel, kusema cubes. Kuwaza nkhaka ndi maapulo. Sakanizani podsolite. Kupanga kuvala wa mayonesi ndi mpiru kapena mayonesi ndi tomato.