Zikondamoyo ndi nsomba - tsiku ndi tsiku ndi tchuthi chakudya

Zikondamoyo, monga mumbale, chikanachitika mu masiku amenewo, pamene panalibe chinthu choterocho monga zakudya dziko. Nthawi zambiri zikondamoyo anayesa kulengeza mbale mtundu wa chakudya ambiri a dziko, koma kunenanso pa mankhwala ndi mayiko sanalephere aliyense. Ndicho chifukwa pali lero zosiyanasiyana maphikidwe a French, Chihangare, Czech, Scandinavia, zikondamoyo Mexico, pang'ono zosiyana njira kupanga, mitundu ya kumadzazidwa ndi mtanda kugwirizana.

zikondamoyo Russian osiyana zofewa kugwirizana kwa mtanda, nam`masula, perforated. Monga thonje, akhoza kuwaphunzira kirimu kapena madzi flavored kumadzazidwa, ndiye anapanga yowutsa mudyo ndipo ndi wapadera ndipo palibe wina akhoza kunena, dziko Russian kukoma. Zikondamoyo ndi nsomba kale kukonzekera mu Russia ndi ankaona mbale dziko. Ngakhale ngati mbale osiyana iwo anakonda ambiri.

Zikondamoyo ndi nsomba ndendende anthu mbale ungadyetse ndi
kusangalatsa achibale ake, koma inu mukhoza kudabwa wanu alendo. Pakuti kudzazidwa zikondamoyo, mukhoza kugwiritsa ntchito kwambiri kusiyanasiyana osiyanasiyana kuphika nsomba ndi nsomba minced kwa kukoma kulikonse.

Mmodzi zosiyanasiyana toppings - ndi marinated fillets nsomba. tsiku lina pamaso lokonzekera zofunika marinate fillets nsomba. Kuti tichite zimenezi, kutenga nsomba fillets kuti kukonda kwanu, kudula mutizidutswa tating'ono ting'ono ndipo pakani ndi mchere ndi tsabola. Monga marinade m'pofunika kutenga viniga sitimadzipereka ndi madzi, osakaniza ndi pang'ono acidic, kuwonjezera amsupuni wa masamba mafuta ndi kutsanulira pa okonzeka nsomba fillets. Komanso, tizivutika ndi malo ake mu furiji kwa tsiku.

Tsiku lotsatira, kuphika zikondamoyo ndi nsomba, choyamba m'pofunika kuphika ndi zikondamoyo okha. Mosakayikira, banja lililonse ku malo ali Chinsinsi chake, koma zikondamoyo choyambirira pa mowa ali ndi kukoma zachilendo kwambiri ndi kusakaniza bwino ndi nsomba. Kukonzekera awo m'pofunika knead ndi pancake naomba pa galasi la mkaka ndi Kuwonjezera 50 g wa mowa. Kuti kugwirizana bwino mtanda, ntchito mazira 5 magalamu 400 ufa ndi supuni ya mafuta kusungunuka. The naomba chifukwa ayenera kuwonjezera mchere ndi sinamoni kulawa.

Aliyense pancake otentha anaphika muyenera kuika ochepa woonda n'kupanga fillets marinated, ndi zokongola atakulungidwa. zikondamoyo Awa ndi zokoma ndi nsomba ndi oyenera ngati Appetizer tebulo iliyonse.

Zikondamoyo ndi nsomba wofiira zambiri Gourmet chakudya, koma anakonza zapamwamba. Kuti tichite zimenezi, poyamba muyenera kuphika zikondamoyo, kenako bwezerani ndi batala ndi kukulunga iwo mu magawo a nsomba kapena mumapezeka nsomba. Mukhoza kugwiritsa ntchito kirimu zofewa tchizi m'malo batala. Zikondamoyo ndi nsomba wofiira, yophika mu mawonekedwe a masikono okongoletsedwa ndi masamba obiriwira, angathe kutumikira yokongola ngati zokongola za tebulo chikondwerero.

Nthawi zambiri zosiyanasiyana nsomba minced ntchito kudzaza zikondamoyo. chokoma, wachifundo ndi yowutsa mudyo zikondamoyo analandira modzaza nsomba ndi mpunga ndi kuphika mu uvuni. Komanso, mu nkhani iyi, iwo ayenera mwachangu mu poto ndi dzanja limodzi, ndiye atakulungidwa mu mbali yokazinga wa stuffing ndiyeno kuphika mu uvuni.

Zikondamoyo choyika zinthu mkati ndi nsomba - mofulumira ndi oyenera kudya kadzutsa. Pamene zamzitini nsomba stuffing ntchito Mwachitsanzo, nsomba mafuta. Chofunika ndi kutsegula zakudya zamzitini, kusakaniza zili ndi awiri mazira akanadulidwa ndi kukulunga osakaniza okonzeka mu zikondamoyo chisanadze kuphika. chokoma ndi thanzi chakudya cham'mawa.

Zikondamoyo ndi nsomba za mtundu wa zakudya zothandiza tsiku ndi tsiku amene angathe kukonzekera pasadakhale ndi kuika mu firiji, ndipo ngati n'koyenera, kutenthetsa mwamsanga mu mayikirowevu kapena mu mwachangu uvuni.