Zothandiza ndi wokongola chomera kwa kwanu - sansevieriya. Kusamalira kunyumba

Sansevieriya (mwinamwake sansevera) - ndi masamba obiriwira acaulescent mbewu a m'banja la agave lapansi. lakwawo imatengedwa m'chipululu ndi theka chipululu madera Asia ndi Africa. Bzalani amatha kusiyanitsa wokongola masamba yopapatiza kuti ndi mitundu yosiyanasiyana kutsirizitsa kwenikweni. kutalika kungakhale kwa masentimita 100 kapena kuposa. mtundu awo akhoza zimasiyana mithunzi osiyana a bulauni kwa wobiriwira, nthawi zambiri ali ndi mawanga kapena mikwingwirima. Posachedwapa, ambiri mitundu ndi siliva kapena mtundu wachikasu anali linachokera. Sansevieriya maluwa yafungo ndi vanila fungo la maluwa Kamaoneka zoyera, omwe anasonkhana mu inflorescence cylindrical. Pambuyo maluwa, zomera kuoneka zipatso - zipatso, ngakhale panyumba kulima iwo Tingaone kawirikawiri. N'zochititsa chidwi kuti anthu umapereka wotchedwa osatha "Pike mchira" kapena "chinenero Teschin." M'nkhani ino tikambirana kukula yokongola zomera sansevieriya. Care kunyumba kwa iye yosavuta netrudoemok. Izi osatha okongola ndi wodzichepetsa ndi wodzichepetsa, choncho angathe kukula ngakhale pansi pa utsogoleri wa wodzala wosadziwa. Sansevieriya kwa zaka zoposa ziwiri, bwinobwino wamkulu ngati chomera yokongola. Ambiri ntchito mu zinthu zosiyanasiyana compositional kubzala minda yozizira, zogonamo ndipo ngati chokongoletsera malo osiyanasiyana opangidwa.

zomera Hardy kwa nyumba yanu - sansevieriya. Kusamalira kunyumba

Izi okongola maluwa wakonda malo bwino anayatsa, ngakhale kuti tikhoza kupirira stoically ndi penumbra. Chotero, inu mukhoza kuika mphika wa sansevieriya osati pa sill zenera, komanso pa maalumali kapena waima pa mtunda wautali kwa iye. Chomera Amasintha mwangwiro mwakale nyumba nyengo boma ndi zimakulitsa pa muyezo firiji mkati 22-25 ° C. M'nyengo yozizira, mukhoza bwinobwino kupirira kuzirala pang'ono kwa 15 ° C. Ambiri atakula sansevieriya sangathe nkhawa kwambiri za chilengedwe cha zinthu mulingo woyenera kutentha. Iye mwakachetechete umakhala zinthu chinyezi otsika, koma ngati muli kunyumba chopangira chinyezi - ndi zabwino basi.

Sansevieriya: chisamaliro kunyumba. Kuthilira ndi feteleza

Posankha nthaka mbewu ayenera kukhala bwino permeable ndi michere gawo lapansi munali coarse mchenga. Kuthirira maluwa sansevieriya nthawi zonse, koma mouma. Ndi nthawi yotsatira humidification topsoil ayenera nthawi youma. Kumbukirani kuti simungathe kudzaza chomera, mwinamwake mizu kuvunda. chinyezi Kugwiritsa kumachitika chikasu masamba. Komanso sitiyenera kuiwala kuti pamene kumwetsa sayenera kuloledwa ingress madzi mu mzinda wa kubwereketsa, zikhoza kuchititsa mbewu matenda sansevieriya (chithunzi). Kusamalira iwo amatanthauza osati moyenera moisturizing gawo lapansi wamba wapampopi madzi, koma nthawi kupukuta masamba ndi nsalu yoyera yonyowa pokonza ndi kutsitsi. Dyetsani maluwa angakhale feteleza cacti. Linapangidwa mu nthawi kuchokera March kuti October, kawiri pa mwezi.

"Pike mchira" - sansevieriya. Kusamalira kunyumba: pachaka Kudzalanso ndi kubalana

Kuti mbewu yokongola anakula bwino ndipo anali wathanzi, muyenera repot lililonse chaka. Ndondomeko anachita mu kasupe (kapena yotentha). Pamene Thirani anasankha latsopano lonse ndi otsika capacitance, amene aikidwa pansi pa wosanjikiza ngalande. chomera mosamala yotengedwa chidebe akale, mizu yake ndi kumasulidwa ku odwala wakale gawo lapansi kutsukidwa, njira necrotic. Ngati ndi kotheka, chomera lagawidwa magawo angapo. Ngati mukufuna kufalitsa sansevieriya kunyumba, inu mukhoza kuchita izo mothandizidwa ndi abale unakhazikitsidwa pa pomwepo kenaka lapansi. Mukhozanso kuyesa kuchotsa cuttings tsamba. Masamba a zomera analaswa mu njira yopingasa, kupanga tating'ono ting'ono za 10 cm yaitali, ndipo anaikidwa osakaniza mchenga ndi peat.