Amamwa shortbread masikono: batala Chinsinsi. kuphika chokoma

N'kuganizira kuphika ndi zokoma ndi nkwanu, kusangalatsa okondedwa, anayamba kuthetsa kudzera maphikidwe. Chifukwa inu mukufuna kuti akhale kudya, wotsika ndi nthawi chokoma.

Choncho, ife tinena lero mmene kuphika masikono shortbread makeke (amamwa). Chinsinsi (pa batala, margarine) kuphika izi, ndi banja lililonse, ndi chinthu china chimene kawirikawiri kulabadira izo. Monga, zonse ndi losavuta kwambiri, osati pachiyambi. Ndipo pachabe!

Kodi shortbread?

Kunena za momwe kuti shortbread, ine ndikufuna kuti ndikuuzeni, kuti walandira dzina lake chifukwa cha mtanda kwa amene kukonzedwa. Izi misa wandiweyani kuti ndi wothira mafuta (margarine) ndi ufa. Mazira kapena madzi ntchito monga mbali lumikiza.

Iwo amaloledwa kugwiritsa ntchito pang'ono kirimu kapena mafuta ena. Shortbread mtanda angathe kukonzekera mu lokoma ndi savory. N'zotheka kuwonjezera mtedza, mbeu, sinamoni ndi vanila. Pa maziko ake, kukonzekera chofufumitsa ndi mitanda.

keke

Chikondi makeke? Shortbread, amamwa ... Chinsinsi batala - ichi ndi chimene mukufuna! Pamaso kutembenukira kwa kuphika, ine ndikufuna kutchula kuti chakudya chokoma ichi bwino kuphika mu mafuta. Kumene, margarine - m'malo zabwino, koma wokongola poterera kukoma pamene inu ntchito zilibe ntchito. M'pofunikanso kulipira mtengo pang'ono kwambiri, koma zotsatira zake zidzakhala bwino kwambiri!

Choncho, kupanga makeke shortbread "Home"? Chinsinsi batala zimaphatikizapo kugwiritsa ntchito achikhalire zotsatirazi mankhwala:

1. Shuga - chikho chimodzi.
2. Batala - phukusi wina.
3. Ufa - pafupifupi 300 ga (2.5 makapu).
4. Dzira - chidutswa chimodzi.
5. Mchere, soda - gawo limodzi la supuni ndi.

Chinsinsi shortcake mu masitepe

Apanso, kuti chinsinsi lalikulu ndi kugwiritsa ntchito mafuta m'malo margarine. The zambiri apamwamba mankhwala timagula, m'pamenenso makeke wathu Sadzalawa bwino.

mafuta chiyenera kuchotsedwa mu firiji, mulole izo pogona kwa maola angapo firiji. Zimakhala lililonse limatisokoneza, tili ndi kugwirizana ngati kuli koyenera kwambiri. M'pofunika kuwonjezera shuga, mchere, soda ndi mazira. Zonse izi bwinobwino osokonezeka, pang'onopang'ono vsyp ufa. Mofulumira ndondomeko, mukhoza uukande ndi thandizo la kuphatikiza, ndi ngati inu mukufuna, ndiye knead ndi manja, posamutsa mphamvu zake zabwino.

Kusintha kuchuluka kwa ufa paokha. Nthawi zina sikokwanira, ndi zina mukufuna kuwonjezera. Izi zidalira pa katundu okha. Muziganizira kugwirizana kwa mtanda. Ngati inu akum'funsitsa kuyeretsa dzanja lake, ndiye izo si n'kudziphatika. Pamene ntchito pokolola pa makoma a mbale ayenera zatsalira mayeso ayi. The mtanda chifukwa muyenera kuika mu furiji kwa kanthawi. Koma ngati inu fulumirani, ndiye mfundo izi zikhoza ananyalanyaza.

Kenako, falitsani mtanda ndipo unadulidwa ena makeke. Anawaika kuphika zikopa lokutidwa ndi kuphika pa madigiri 180. Mphindi khumi ndi zisanu ndi zokwanira. Kuphika ndi kupeza wokongola wagolide mtundu.

Zina makeke

Zokoma amamwa makeke shortbread apeza kukoma chodabwitsa ndi kukoma, ngati inu kuwonjezera mtanda poppy. Monga zina mtedza abwino, sprinkles, zitsamba. Inu mukhoza kuika ndi zouma apricots, zouma amakhala ngakhale tastier. Ambiri, zipatso zouma adzakhala yoyenera, ngakhale candied: kiwi, prunes, zoumba.

Mukhoza kugawa dzira mapuloteni ndi dzira yolk, bwezerani masikono ena dzira yolk ndi ena kumenyedwa dzira azungu, zomwe kuwaza ndi shuga.

shortbread zofewa angagwiritsidwe ntchito ngati Khirisimasi zokongoletsa pa mtengo wa pa Khirisimasi. Pamene yaiwisi, n'zotheka kudula mabowo ang'onoang'ono chonse, amene pambuyo kuphika ndi yamazinga maliboni. Izo zikuwoneka chodabwitsa!

makeke Shortbread wowawasa kirimu

Tonga kukambirana za momwe kuti shortbread, m'pofunika kukumbukira Chinsinsi pa wowawasa kirimu. Kukhazikitsa mu moyo kutenga zosakaniza:

1. Batala - 150 ga
2. Wowawasa kirimu (makamaka wochuluka kunyumba) - 200g.
3. Shuga - chikho chimodzi.
4. Mazira - zidutswa ziwiri.
5. Vanilla.
6. Ufa - 300-400, ndi
7. Kuphika ufa - supuni.
8. Ufa shuga.

Asiyanitse ufa ndi zofunika pasadakhale kuti akatidzadza oxygen. Kuwonjezera ufa kuphika mu izo. Pansi batala kuika mu saucepan, kuwonjezera pa vanila ndi shuga, chabwino adzakhala mapaundi zonse ankakonda kutenga litchowa. M'modzi m'modzi, ife timathandiza mazira, oyambitsa zonse. Ndipo anaika wowawasa kirimu ndi kusakaniza kachiwiri.

Pang'onopang'ono anayamba ufa ndi kuphika ufa ndi knead ndi mtanda zofewa. Zimachitika viscous kwambiri ndi yomata, simuyenera musokoneze Izo. Inu mukhoza kuika mu thumba ndi woyera mu firiji usiku. Morning zidzakhala yabwino kwa ntchito.

Chilled mtanda falitsani mkate makulidwe a millimeters zisanu mpaka eyiti. Enaake anayesa falitsani Sikuti, chifukwa makeke yomalizidwa cholimba.

Kenako, unadulidwa tsatanetsatane wa amatha kuumba. Kuyala pa makeke kuphika.

Kuphika adzakhala pa madigiri zana ndi makumi asanu ndi atatu, mosachuluka kuposa mphindi khumi ndi zisanu. Ndipo Sitidikira nthawi pamene makeke kukhala golide. Inu overdo izo, ndipo izo zovuta kwambiri. mikate okonzeka zopangidwa ayenera kukhala a mtundu wa kuwala.

Mutu malangizo a mitanda athu (shortbread) ayenera kupeza zofewa ndi wosakhwima, pang'ono wofumbutuka. Mu anamaliza mawonekedwe owazidwa shuga.

makeke Shortbread ndi mtedza

Ine ndikutsimikiza ambiri kudziwa Chinsinsi ichi. Ndi wokongola nezateyliv. Koma likukhalira chokoma makeke kuyamika mtedza wokazinga. Iwo zambiri zooneka mu mawonekedwe a mphete. Kumbukirani, ana athu ngati mphete mtedza amagulitsidwa m'masitolo zonse za tirigu.

Malinga ndi makeke tingachipeze powerenga Chinsinsi kuphika mpaka golide hue si mwachizolowezi, koma mpaka wachifundo. Koma mphete ndi yofewa, wachifundo ndi kusungunuka. Izi zest awo, ndipo ngakhale mu mtedza, kuphimba pamwamba pa nkhungu wosanjikiza: ndi kuposa iwo, kotero likukhalira zokoma.

Amasakaniza ndi makeke ndi mtedza

Kuphika makeke shortbread ndi mtedza, chakudya:

1. Ufa - magalamu 200.
2. Ufa shuga - magalamu 50.
3. Batala - theka paketi.
4. Wokazinga mtedza - magalamu 40.
5. Mazira - zidutswa ziwiri.
6. Kuphika ufa - theka la supuni ndi.
7. Mchere, vanila.

Kukonzekera nati mphete

Mafuta ayenera patsogolo kwa firiji ndi kufewetsa izo. Ndiye kumenya ndi chosakanizira mpaka poterera. Kenako, kuwonjezera dzira, amene ayenera kukhala firiji, ndiye analinso athu curdle. Muziganiza ndi kuwonjezera ufa, mchere, ufa kuphika ndi vanila. Apanso kusakaniza bwino. The mtanda ayenera kukhala wodekha ndi zofewa. Tumizani tchuthi wake phukusi kapena filimu chakudya kwa theka la ola mu firiji.

ANAPUMA ozizira falitsani mtanda mukufuna, koma osati woonda. Ntchito zozungulira mawonekedwe kwa makeke podula mphete, ndiyeno galasi Midway awo. Mbali imodzi ya burashi pastry ndi dzira yolk. Mtedza pogaya. Kenako mosamala n'kuwaza mphete kuti mtedza zambiri ankadalira yolk lapansi.

Kusamukira ku masikono kuphika kuti sangathe afewetsedwa ndi mafuta, chifukwa ndi okwanira mu mtanda. Kuphika adzakhala pa madigiri zana ndi makumi asanu kwa mphindi khumi ndi zisanu.

Ngati mukufuna makeke lililonse limatisokoneza, musadikire kuti mpaka mphete yasintha. Okonzeka mphete zikhoza kusungidwa bokosi chatsekedwa masabata awiri kapena atatu, ndipo si pocherstveet ndipo Musataye kukoma kwake kodabwitsa. Izi Chinsinsi chophweka kwa shortbread, amene sikutanthauza ndalama yaikulu ya nthawi ndi khama. Ndipo zotsatira odziwikiratu.

makeke Shortbread ndi burande

Kukonzekera muyenera:

1. Batala - paketi.
2. Ufa - 0,3 makilogalamu.
3. Mazira - zidutswa ziwiri.
4. Konyaki - supuni awiri.
5. Shuga - theka galasi.
6. Salt - kotala supuni.

Proseem ufa mu mbale, kuwonjezera mchere ndi shuga. Sakanizani bwino. Kupanga bwino kusakaniza, kuthira kumbuyo yolks ndi burande.

Muziganiza misa ndi kuwonjezera pa batala anasintha. Tsopano uukande, kenako mu furiji. Mphindi makumi atatu pambuyo pake, n'zotheka kuti. Tikapereka ndi kudula mphete ndi bwalo pakati. Kanyumba keke wina kuviika mu shuga. Ndiyeno kufalitsa mphete pa pepala kuphika, anakoloweka kuphika zikopa. Kuphika sipadzakhala kuposa mphindi makumi awiri pa madigiri mazana awiri.

Shortbread "Okonda"

Tikufuna Nkukupatsani Baibulo kwambiri yoyambirira ya shortbread. Tikukhulupirira mumakonda mawonekedwe ake odabwitsa komanso zofewa kukoma khirisipi ndi fungo la koko ndi mtedza. Izo awasungira kwa nthawi yaitali popanda kutaya kukoma kwake.

Tengani:

1. Shuga - theka kapu.
2. Dzira - 1 chidutswa.
3. Batala - 150 ga
4. Salt, kuphika ufa.
5. Ufa (mkulu kalasi) - 250 ga
6. Koko ufa - teaspoons awiri.
7. maso amondi kapena walnuts.

Mafuta pasadakhale kwa firiji ndi kufewetsa. Mtedza pogaya mu blender ndi. Limodzi dzira whisk mu mbale ya chosakanizira kupanga thovu okhwima. Pang'onopang'ono kulowa mchere kumeneko, shuga, vanila ndi ufa kuphika. Kenaka yikani batala zofewa ndipo onse akuyambitsa mpaka poterera.

Muziganiza mu theka la ufa pang'onopang'ono ndi kuwamenya ndi chosakanizira pa liwiro otsika. Ndiyeno dosypte ena ufa. Knead pa dzanja bola ngati mtanda sadzakhala kwanthawi m'makoma ware.

The yomalizidwa mtanda lagawidwa pawiri (ofanana) ndi kukuza iwo mu osiyana mbale. Mbali ina ya mpukutuwo koko, ndi wina - mtedza. Onse knead bwino payekha.

Ndiye kutsina kuchokera chidutswa chilichonse mayesero masikono pa mikanda chimodzimodzi. Muyenera kupeza yofanana zofiirira ndi woyera. Ndiye muyenera falitsani mipira mu sausages ndi.

Tengani sausages awiri, woyera ndi zofiirira ena. zolimba kwambiri potelani iwo.

Kuwonjezera makeke pa kuphika pepala kotero iwo sanali kwambiri ndi mzake, chifukwa kukula kukula pa kuphika.

Kuphika adzakhala kutentha madigiri 170-180 mpaka golide bulauni (pafupifupi mphindi 20).

The makeke yomalizidwa mosamala kuchotsa poto, kumbukirani kuti ndi osalimba kwambiri otentha.

m'malo epilogue ndi

Ife nawo nanu zokhudza mmene kuphika makeke shortbread. Amamwa (Chinsinsi mu batala), okonzeka ndi manja achikondi, likukhalira tastier kwambiri kuposa anagula.