Chiwindi mkate kuchokera Alla Kovalchuk: maphikidwe ndi kuphika suoneka

Zakudya monga chiwindi si onse. Kwa ena zikuoneka kukhala m'malo ouma, wina sakonda kukoma makamaka. Pakadali pano, ndi chinsinsi kuti chochokera lipindulitsa, makamaka ana, anthu okhwima ndi amene wofooka pambuyo opaleshoni kapena matenda. Choncho, chiwindi mkate kuchokera Alla Kovalchuk zothandiza amayi onse wachikondi ndi akazi: zimakhala zokoma kuti hungrily umeze ngakhale anthu ambiri ayi. Wosakhwima kukoma ndi Kapangidwe ka airbag pa mtima kugwa.

Kukonzekera "zikondamoyo"

Kwa chiwindi mkate kuchokera Alla Kovalchuk anali opambana, muyenera bwino chofufumitsa, chimene iye adzakhala. Chinsinsi akulimbikitsidwa iwo kutenga nyama yamwana wang'ombe chiwindi magalamu 600, ndipo tsitsa kwa mphindi zisanu mu madzi otentha. Ndiye iye anachotsa plenochka pamwamba, chochokera kwa odulidwa ndi kamakhala kuchotsa mitsempha. Zidutswa chiwindi, pawiri mpukutu mincer; pamaso pa nthawi yachiwiri, mu misa amatsanulira supuni masamba mafuta - kumaliza homogeneity. mazira anayi olumikiza lita imodzi theka la mkaka sing'anga ndi kusungunuka mafuta kirimu zomera ndi osakaniza (20 g). Pa Frying youma zimathera wokazinga chikho ufa. Onse pang'onopang'ono, mu zigawo anadzetsa stuffing lapansi. Chifukwa cha zimenezi, ayenera kupeza mankhwala a osalimba ofanana wowawasa kirimu. Adygei mwawathila ndi mchere. "Kuyesedwa" udzathiridwa mu ladle monga pancake ndi, kwangochepetsako pang'ono chabe chachikulu, ndi mwachangu mbali zonse mpaka browned.

Kudzazidwa ndi khamu

Izi keke chiwindi - ndi kaloti ndi anyezi, zimene ziyenera Pre-kukonzekera. anyezi anayi finely akanadulidwa ndi pripuskayut mpaka zofewa, ndiye kuwonjezera 4 kaloti, coarsely grated. Olowa Kuthetsa kumatenga mphindi zisanu - khumi, ndiye decanted madzi masamba ndi mafuta owonjezera.

Mpaka kusonkhanitsa mu lonse mkate chiwindi "Kuchokera Alla Kovalchuk." Chifukwa chaichi lililonse kudzoza mkate mayonesi (yabwino amamwa) amene wosanjikiza kudzazidwa anayikidwa. Kuti m'mphepete mwa kulemera keke ayenera kukhala pamwamba penapake centimeter lapansi. Upper "pancake" ndi topaka mayonesi wonse, ndi chokongoletsedwa, ndi kumanga kwa impregnating ola kubisala mu furiji.

Chiwindi keke: Chinsinsi zokoma ndi kumadzazidwa zachilendo

Gwiritsani yekha kudzazidwa anafotokoza Sikuti. Mukhoza Mwachitsanzo, tiwolokere bowa, wokazinga mpaka yophika ndi milled. Koma zochititsa chidwi kwambiri kuchita kuti "zonona" zokometsera currant odzola.

Chifukwa cha mkate chiwindi ku Alla Kovalchuk: "masikono" anapanga pa malangizo ake. Pakuti kudzaza n'zofunikanso kuti akanikizire madzi kuchokera zipatso - izo adzafunika galasi. Supuni gelatin wodzazidwa ndi buku ka madzi (ozizira) ndipo patulani pamaso kutupa. madzi uli wosakanizika ndi finely milled zonunkhira: cardamom, tsabola wowawa, Kinamoni ndi allspice. zonunkhira zonse kutenga lachitatu la supuni ya. Gelatin uli kusungunuka mpaka yosalala pa moto wochepa, pang'onopang'ono anazitsanulira mwa madzi, losanganikirana. Mbale anatengedwa ndi awiri wofanana wanu "zikondamoyo". Iwo anathira osakaniza ndi kuchotsedwa mu kuzizira mpaka ikamauma. Pamene kusonkhana lililonse mkate mkate enaake anayesa topaka mayonesi, ndi pamwamba wosanjikiza mosamala anaika zokometsera zakudya.