Cookies "mapichesi" Chinsinsi, nsonga

Ngati mukufuna kudabwa wanu alendo ndi mitanda zokongola ndi zochititsa chidwi, ndiye kukonzekera kwa iwo makeke "mapichesi." Kuchokera m'nkhaniyi mudzaphunzira Chinsinsi ichi keke zokoma, komanso ena zinsinsi za kukonzekera.

Cookies «mapichesi» mkaka condensed

Ambiri a anthu achikulire amakumbukira kukoma kuphika amenewa. Mu Soviet Union iwo unakonzedwa pafupifupi onse mabanja, komanso makeke angapezeke pa maalumali masitolo zophikira. Kodi kuphika tingachipeze powerenga keke "mapichesi"? Vietnam Chinsinsi mukhoza kuona pansipa:

1. magalamu zana la batala zofewa, phala ndi mphanda ndi pakani ndi galasi chosakwanira shuga.
2. Kuwonjezera osakaniza awiri mazira nkhuku ndi supuni atatu wowawasa kirimu. Muziganiza mankhwala mpaka yosalala.
3. Awiri ndi theka makapu ufa ndi thumba la ufa kuphika, asiyanitse mu sefa, pang'onopang'ono kulowa osakaniza youma mu madzi ndi kusakaniza.
4. Knead zolimba mtanda chifukwa makeke, kuloza mu thumba pulasitiki ndi sitolo mu furiji kwa theka la ola.
5. Kodi nthawi yake, gawani mtanda m'magulu wofanana kukula kwa mtedza.
6. Aliyense pang'ono preform manja splyusnite n'kukaziika poto, anakoloweka zi- kuphika pepala.
7. uvuni ayenera usavutike mpaka madigiri 200, ndipo kenako mu pastry ndi kuphika kwa mphindi khumi.
8. Pamene kuziziritsa workpiece, kuchotsa mbali mkati ndi kusakaniza zidutswa ndi caramelized mkaka mtsuko.
9. Ikani kudzazidwa mu pastry ndi malo pakati pa chidutswa cha mtedza. Kugwirizana amachepetsa.

Kupereka adzaphika khalidwe mtundu, mafuta ndi karoti kapena madzi Beet ndi mpukutuwo shuga. Cookies "mapichesi" Kutumikira ndi zokongoletsa ndi mbale atsopano timbewu.

Cookies "mapichesi" ndi kupanikizana

pastry n'zosavuta kuphika kunyumba aliyense wapabanja. Mwawerenga mosamala malangizo athu, ndipo muyenera onse zinamuyendera. Kuphika masikono "mapichesi", muyenera:

1. Awiri nkhuku mazira ndi yolks awiri, kumenya ndi chosakanizira pamodzi ndi tsankho kapu ya shuga.
2. Kuwonjezera osakaniza magalamu 180 a mafuta firiji ndi kusakaniza mankhwala kachiwiri.
3. Nkhawa misa chifukwa cha theka mandimu.
4. Anayi ndi theka makapu ufa asiyanitse mu mbale ndi chakudya, kuwonjezera supuni imodzi ya soda ndi uzitsine mchere.
5. Uukande kwa makeke. Iwo ayenera kukhala ofewa ndi si n'kudziphatika kwa manja.
6. Ikani mtanda mu chidebe, kuphimba ndi chivindikiro ndi kuika mu firiji kwa ola limodzi.
7. Fomu preform amatikumbutsa amachepetsa pichesi, anawaika pa poto, anakoloweka mphasa silikoni ndi kuphika mpaka anachita.
8. Pamene makeke kuziziritsa, mafuta kupanikizana wandiweyani amachepetsa (aliyense) ndi kulumikiza pamodzi.
9. Odula pamwamba pa pastry ndi madzi ofiira masamba ndi kuwaza ndi mbali shuga.

Ikani pastry mu mbale ndi kutumikira ndi tiyi kapena khofi.

"Mapichesi" kwa mtanda

Ngati mulankhula kamangidwe ka pastry ndiwotsekemera kulenga, ndiye kudzakhala kovuta kusiyanitsa koyamba kwa zipatso zenizeni. Biscuit shortbread "mapichesi" Izi nthawi ife adzakonza motere:

1. Ikani mbale magalamu 200 batala, magalamu 100 a shuga anawombera ndi magalamu 300 anasefa ufa.
2. Pogaya zakudya manja kuti alandire crumb wofumbutuka.
3. Kuwonjezera mbale ya vanila kapena vanila shuga kulawa ndi knead mu mtanda zofewa. Pambuyo pake, kukulunga mu Manga pulasitiki ndi malo firiji kwa theka la ola.
4. Gawani mtanda ndi mawonekedwe particles makeke patapita nthawi yake.
5. Kuphika workpiece mu uvuni kuti okonzeka.
6. Lumikizani amachepetsa limodzi ntchito iliyonse kirimu kapena chodzaza.

Mafuta keke karoti madzi, kuwaza ndi shuga ndi kuwonjezera Wopanda mu mbiya wokongola.

Cookies ndi kirimu

Zokoma ndi chokongoletsedwa makeke mukumbuke wa yotentha chilimwe. Kodi kuphika makeke awo "mapichesi"? Chinsinsi cha kukonzekera ndi losavuta:

1. dzira limodzi ndi limodzi dzira yolk, kumenyedwa ndi chosakanizira pamodzi ndi kapu imodzi ya shuga. Chifukwa, iwe uyenera kukhala ndi kuwala ndipo fluffy kirimu.
2. Payokha whisk chosakanizira magalamu 100 zofewa kutentha margarine chipinda ndi supuni awiri a kirimu.
3. Kugwirizana zosakaniza awiri ndi kusakaniza bwinobwino.
4. Kuwonjezera pa misa chifukwa makapu awiri ndi theka ufa ndi theka supuni ya tiyi ya soda.
5. Knead zolimba mtanda ndi muchigawane zigawo 20 ofanana. Kutiumba aliyense mpira ndi kudula mu amachepetsa awiri.
6. Ikani workpiece pa anaika kuphika zikopa, kuziika mu uvuni ndi kuphika mpaka anachita.
7. Chotsani makeke, kuchotsa pakati pa mpeni, finely kuwaza nyema ndi malo mbale.
8. Pakuti zonona, kusakaniza magalamu 200 batala, magalamu 100 mkaka condensed ndi supuni ya tiyi ya ramu (mukhoza kutenga konyaki).
9. Sakanizani zonona ndi nyenyeswa, kuyambira iwo makeke ndi kugwirizana amachepetsa pamodzi.

mphindi khumi kenako, abviike mapichesi mu madzi Beet ndi falitsani mu shuga.

vanila mapichesi

Apa ndi Chinsinsi wina kwa amachitira wotchuka. Panthawi imeneyi, ife chapachokha kukoma kwake ndi kuwonjezera pa mayeso vanila shuga. Vietnam Chinsinsi:

1. Whisk mazira awiri ndi magalamu 200 a shuga.
2. Yikani osakaniza teaspoons awiri vanila shuga, magalamu 80 kirimu ndi magalamu 70 batala firiji. Whisk mankhwala kachiwiri.
3. Pang'onopang'ono kulowa magalamu 500 a ufa wosalala wothira paketi imodzi ya ufa kuphika ndi uukande.
4. Gawani mtanda mu magawo angapo, kupanga mipira ya iwo ndi kudula aliyense theka.
5. Kuphika makeke, mafuta gawo lathyathyathya la custard ndi kugwirizana amachepetsa pamodzi.

Complete ntchito pa biscuit ndi choviikidwa mu lililonse madzi masamba ndi shuga mu mpukutu lalikulu.

Nsonga pa masikono kuphika

1. Ngati mwaganiza kudula pakati pa keke, ndiye kusakaniza ndi kirimu kapena condensed mkaka, izo pamene adzaphika otentha. Mukatero kuthamanga chiopsezo kuswa makeke utakhazikika.
2. Kuti mupeze masamba madzi, peel ndi ndiye kabati ndi kaloti ndi Beets pa grater chabwino. Ndiye pindani ndi gauze mu zigawo ziwiri ndi kuika pakati pa supuni imodzi ya masamba akanadulidwa. Kupanga mpira ndi ntchito utoto wakhala si adzauma masikono.
3. Kumaliza ntchito pa "mapichesi", kutsanulira shuga mu mbale ndi falitsani makeke mu izo.
4. Kutumikira azichitira gome, kukongoletsa ndi masamba atsopano timbewu tonunkhira, zimene amafanana masamba weniweni zipatso.

Pomaliza

Tidzakhala okondwa ngati inu mukufuna kuphika masikono "mapichesi" maphikidwe kumene timachita m'nkhani ino. Kuphika kwa okondedwa awo ndi kudabwa m'badwo akulu a kuleza bwino koma mwaiwala kukoma. Ndipo ana, ndife otsimikiza, adzakhala wodala kuyesera zabwino keke ngati yowutsa mudyo zipatso.