Cookies ndi brine ku tomato: makamaka kuphika, ndi maphikidwe bwino ndi ndemanga

Low calorie ndi mbale Taphunzira anthu ambiri lero. Anthu ena sungathe basi ndiwo zochuluka mchere, pokonzekera amene akukhudzidwa mazira nkhuku, wina ankasala kudya kapena amadya, ndi wina akufuna chinthu chatsopano. Ngati nanunso zongosiya lokoma, kapena ndikufuna pamper banja ndi chinachake chapadera, Mpofunika inu kuphika makeke ndi brine ku tomato. Chinsinsi N'zosavuta ndi kusala kuphika.

zosakaniza

Pakuti yokonza keke muyenera zosakaniza yosavuta ndiponso yotsika mtengo:

• Tirigu ufa - matambula awiri kapena atatu.
• Granulated shuga - 150 magalamu.
• Tomato nkhaka - supuni makumi awiri.
• Masamba kapena mafuta - supuni asanu.
• Mmodzi sachet a vanillin.
• Unsankhula - nthaka sinamoni.
• supuni imodzi ya soda.

ndondomeko kukonzekera

Keke Chinsinsi pa brine ku tomato n'zodabwitsa zosavuta, choncho kukonzekera kusamalira ngakhale wosadziwa Hostess. Mu mbale yaikulu, limene conveniently uukande, kutsanulira masamba mafuta ndi kuwonjezera shuga. Onse Kusakaniza bwinobwino, tidikira mpaka shuga dissolves.

Kuwonjezera mafuta ndi shuga koloko. Thirani brine kwa tomato. Sakanizani ufa ndi pang'onopang'ono ayambitse. mtanda ndi n'kuukanda mpaka kugwirizana wandiweyani. Pa nthawi yomweyo, kumbukirani kuti ayenera kukhalabe supple ndipo musati n'kudziphatika kwa manja. Ngati mtanda analandira ndi madzi, kuwonjezera ufa kwambiri. Ngati likukhalira wakuda kwambiri ouma mtanda, kutsanulira pang'ono brine kwa tomato.

Mtanda, monga mukudziwa, wakhala pang'ono "mpumulo" pambuyo kusinja. Manga mtanda ndi kum'mamatira filimu ndi kulitumiza ilo mu furiji kwa maola angapo. Ngati palibe nthawi kudikira kwa nthawi yaitali, ndiye ntchito malangizo a hostesses odziwa: Ikani mtanda mu mufiriji kwa maminiti khumi. Zotsatira ndi chimodzimodzi.

mapangidwe makeke

makeke Lenten mu brine ku tomato, Chinsinsi cha zimene timapereka, akukonzekera kuti n'zosadabwitsa kudya. "Athandizi" kupulumutsa nthawi zambiri, mudzakhala khitchini wapadera. Mwachitsanzo, amayi ambiri ntchito mu kupanga mphasa pastry kapena zikopa. Iwo zooneka keke ndipo anatumizidwa ku uvuni. Ngati inu simutero "kuthandiza" kupanga makeke mu chakale, pa gome, Kenaka anapatsira kuphika pepala.

Choncho mtanda kwa firiji, amene timapanga makeke ndi brine ku tomato, ndi unroll izo. keke nkhungu akhoza kukhala aliyense. Yomwe idzatuluke mu khitchini kuphika zitini, ndi kudula makeke. Ngati inu mukuyamba basi Hostess ndi sanabadwe ali amatha kuumba wapadera, kukuthandizani nthawi zonse mbale mwachizolowezi - galasi kapena kapu. Dulani masikono nawo mosavuta.

Pamene makeke ndi brine ku tomato kupangidwa, kutumiza pa kuphika poyamba yokutidwa ndi pepala kuphika kapena wothira mafuta. Yesani amaunjika ndi keke kuti m'mbali yawo amakhudzana ndi anansi.

uvuni ayenera preheated digiri 180. makeke wophikidwa ndi brine ku tomato kwa mphindi makumi awiri. Kamodzi browned pamwamba, akhoza kuchotsedwa.

Uvuni, Frying poto, multivarka

amayi ambiri Kawirikawiri za ntchito uvuni yanu. Ngati uvuni wanu samandivera inu, ndi Chinsinsi keke pa brine ku tomato mudakonda, Mpofunika kuti agwiritse ntchito, titero, njira improvised. Kuphika makeke kungakhale osati mu uvuni, koma mu skillet kapena multivarka.

Ngati mwaganiza kuti masikono mu multivarka, komanso kulangiza Musaiwale kuyala maziko a poto ndi zikopa kapena pepala greaseproof. Ngati mukufuna kupanga makeke ku brine ku tomato mu poto, kuwonjezera kale pansi pang'ono masamba mafuta ndi kupukuta ndi burashi. Kuphika mu poto likukhalira palibe woipa kuposa mu uvuni, ndi kulamulira mlingo wa chibvomerezo yabwino kwambiri.

Kodi kutsatira

Pamene pastry ndi wokonzeka, ayenera kuchotsedwa uvuni, kuchotsa poto kumtunda mbale, okongola ndi nsalu. Tikumbukenso kuti makeke aliyense Lenten, ngati n'koyenera, mukhoza kupanga zinthu zabwino ndi okoma. Ngati simuli okonzeka makeke chifukwa kudya pang'ono kapena kudya, koma kungoti chifukwa zosakaniza zina mu nyumba sanapezeke, Mpofunika ntchito kukwapulidwa kirimu zokongoletsa, utomoni wonunkhira kapena zonse ufa shuga.

zinsinsi za kuphika

Choncho, muwadziwa mmene kuphika masikono ku brine kwa tomato. Tsopano ife nanu ena zinsinsi.

• Pokonza makeke amenewa akhoza kutengapo mbali osati phwetekere nkhaka. Mukhoza kugwiritsa ntchito brine ku masamba aliyense zamzitini: nkhaka, kuzifutsa tsabola, etc.
• Ngati mukufuna linanena bungwe ndi mabisiketi crispy, odziwa Hostess analangiza ndi mtanda wochepa thupi. Usachite mantha kuti adzaswa. The mtanda mu brine ndi zotanuka kwambiri ndi ofewa.
• Ngati mukufuna chofufumitsa, falitsani seams mtanda chachikulu. Kupanga makeke ndi dzanja. Pereka mpira zikuluzikulu pang'ono kuposa mpira kwa tennis tebulo. Mkati mpira kungakhale walnuts chobisika, apricots zouma, angapo zidutswa zoumba kapena kudzazidwa ina kwanu.
• makeke amene amamwa wangwiro anthu ndi ziwengo kuti mazira nkhuku.
• Makeke adzakhala godsend kwa amayi amene anazolowera kugwiritsa ntchito zonse za mankhwala kuti pazipita lapansi. The brine otsalira pambuyo kudya tomato mchere kapena Nkhaka, mu amayi iwonso sanali kutha.
• Moms ambiri kudziwa mmene kuphika masikono ku brine kwa tomato, koma ana awo ambiri amakana iye. Ndipo inu kuyesa kuwonjezera shuga kapena Chipilala mikate pang'ono flavored ndi sinamoni.

Reviews

amayi ambiri ananena kuti keke - ndi godsend ngati mukufuna kudya kapena kutsatira wathanzi kasamalidwe zakudya.

Ana adzadya makeke amenewa kuti masaya onse, makamaka ngati anapangana ndi thandizo la amatha kuumba zotenga ndi zachilendo. Njirayi imatchedwa kuyambitsa bwino ntchito brine, kuti zonse ndi funso.

Malinga ndi ndemanga, makeke amamukondabe ambiri chifukwa zikuphatikizapo palibe yisiti. Zimapangitsa mayeso mofulumira kwambiri, ndi ndiwo zochuluka mchere kusamalira ngakhale mbuye wamng'ono ndi sadziwa.