Cottage tchizi ndi semolina pudding - kukoma ndi bwino kuyambira ali mwana

Cottage tchizi ndi semolina pudding - mbale amazipanga chokoma, kuphika zosavuta kwambiri. Ngati inu molondola kukatenga onse zosakaniza ndi kuchitanso zonse bwino, zidzawayendera wachifundo, yowutsa mudyo, zobiriwira ndi zokoma mkate umene uli wotsimikiza kuti awafike pamtima pano pa tebulo onse.

Curd pudding ndi semolina

Wina sakonda tchizi, pamene ena sangakhoze kuima phala. Komabe, kaphatikizidwe zigawo ziwiri izi, mukhoza kuphika azichitira chokoma kuti adzapanga kumwa tiyi osangalatsa onunkhira. Ndithudi, ambiri kumbukirani kukoma casserole lomwelo, limene mosamalitsa mayi kapena agogo ... Komanso, ambiri fungo la zakudya kugwirizana ndi mkaka.

Mungachite kuti mbale pali ndithu kwambiri. Kwenikweni, mofanana kwambiri ndi amasiyana okha ochepa, mfundo zazing'ono kwambiri. Mwina nthawi kupereka bwino Chinsinsi kanyumba tchizi ndi puddings semolina.

A zinsinsi ochepa kupanga kanyumba tchizi casserole ndi semolina

Ngati mukufuna kukhala tchizi mu mbale okonzeka kumva bwino, simuyenera kuti usavutike ndi akusisita chigawo chimodzi mwa chophimba kapena scrolling mwa nyama chopukusira - zokwanira basi bwinobwino phatikizani ndi mphanda. Koma ngati inu mukufuna kuphika ndi casserole mpweya, adzayenera mosamala misozi izo mu sefa, kapena ntchito chosakanizira a.

Pali mbali ina yofunika: kwa kanyumba tchizi ndi semolina pudding muzipindula kwambiri zazikulu ndi wachifundo kwambiri, ndi bwino kugwiritsa ntchito semolina m'malo ufa zonse. Balere angathe kuwaza kuphika zitini - kotero mbale sadzakhala n'kudziphatika kwa mpanda. Apa Ndipotu, ndi zinsinsi zonse - mukhoza kuyamba kuphika kwambiri zokoma casserole tchizi ndi semolina.

Chinsinsi miyambo

Pakuti yokonza ngati njira inafunika zosakaniza zotsatirazi:

• muyeso umodzi wa kanyumba tchizi;
• 6 supuni semolina;
• Nkhani zitatu. L. shuga zonse;
• ena zoumba;
• Batala - kwenikweni supuni;
• kutsina mchere;
• atatu nkhuku mazira.

Cottage tchizi ndi semolina pudding kupeza wodzala ndi chokoma, ngati inu ntchito tchizi pafupifupi mafuta okhutira - pafupifupi 9-15%.

• Chimodzi - nadzawasankhula azungu ku yolks. Good whisk chosakanizira kapena mapuloteni ndi mchere.
• STEPI YACHIWIRI - kusakaniza tchizi, otsala yolks dzira, semolina ndi shuga.
• Chachitatu - osakaniza chifukwa anali pang'onopang'ono kuwonjezera anamenyedwa dzira azungu ndi zoumba chisanadze ankawaviika.
• STEPI YACHINAYI - zonse zofunika kusakaniza bwinobwino mpaka yosalala.
• Kuphika kapena akuya kuphika mbale ayenera afewetsedwa ndi mafuta kapena pang'ono semolina, anazitsanulira mwa izo ndi misa chifukwa ndi kuika mu uvuni. Mphindi 45-50 chabe curd pudding ndi semolina ayenera kukhala okonzeka. Mukhoza onani ichi pogwiritsa ntchito mmano ochiritsira.

Chinsinsi kanyumba tchizi ndi puddings semolina - kukoma ndi bwino kuyambira ali mwana

Njira kukonzekera angapezeke ngakhale maphikidwe mayi kapena agogo a. mbale ndithu kukumbutsa kukoma mchere wofatsa, bwino kuyambira ali mwana. Cottage tchizi ndi semolina pudding, uvuni kuphika, angwiro kwa banja kapena wochezeka tiyi. Kwa mbale muyenera zosakaniza zotsatirazi: 1 makilogalamu sanali mafuta kanyumba tchizi, mazira anayi nkhuku magalamu 200 semolina, yofanana shuga, 100 ml ya mkaka kapena kirimu theka mapaketi batala (0,1 kg).

• Cottage tchizi ayenera kuzitikita kupyolera sieve ndi kusakaniza bwinobwino ntchito chosakanizira a.
• Mazira bwino ndi shuga.
• Kenaka yikani kwa mafuta anasungunuka tchizi grated.
• Add mkaka ndi semolina, kamodzinso zonse bwinobwino osokonezeka ndi osakaniza kwa mphindi makumi (kuti semolina kutupa).
• Kuphika thireyi kapena m'njira ina iliyonse kuphika ayenera afewetsedwa ndi mafuta ndi mopepuka kuwaza ndi breadcrumbs kapena semolina. Share kuti ndi osakaniza chifukwa anali zophikidwa uvuni usavutike pang'ono pasanathe ola.

Casserole kanyumba tchizi ndi semolina

Cottage tchizi ndi semolina pudding mu multivarka - ziri ngakhale wosavuta njira wachifundo kuphika ndi ndiwo zochuluka mchere lalikulu. Zokwanira basi bwino akonze mtanda ndi kuuika kuphika, atakhala nthawi ndi kutentha wolakalakika - ndipo inu mukhoza bwinobwino za ntchito zawo zapakhomo si ndikuopa kuti mbale angathe kuwononga.

Cottage tchizi ndi semolina pudding - ndi chakudya chokoma zokoma, amene sanafune kuti kuwonjezapo iliyonse. Komabe, angathe kutumikira wowawasa kirimu sitiroberi kapena rasipiberi kupanikizana, uchi kapena condensed mkaka, monga kudya ndi tiyi onunkhira kapena koko.

Dziwani kuti casserole tchizi ndi semolina angathe kukonzekera powonjezera zosiyanasiyana zigawo zikuluzikulu - kungakhale mtedza, mphesa zouma zoumba, prunes, zipatso zouma apricots ndi zipatso candied.

Cottage tchizi casserole ndi maapulo

Kukonzekera muyenera: mazira 3, supuni zitatu semolina, 3 tebulo spoons shuga, makilogalamu 0,75 la kanyumba tchizi, uzitsine mchere ndi vanila pang'ono, 2 maapulo, supuni ya mafuta zofewa.

dzira ayenera anapambulwa pa yolk ndi. mazira ena onse azidziwe mosamala kuti adzapezekepo kugwedeza ndi shuga. Payokha, kusakaniza grated tchizi, semolina ndi vanila. Tsopano maapulo: peel ndi mkati, kusema magawo yaing'ono.

Kuphika mbale ayenera bwino kudzoza ndi mopepuka kuwaza ndi breadcrumbs. Izo ziyenera woyamba kugona theka chifukwa curd misa, kenako wosanjikiza zonyalazo magawo apulo, kenako - kusakaniza otsala Anabweretsa ndi semolina. Ndiye muyenera whisk otsala dzira yolk ndi kupukuta iwo pamwamba wa curd misa. Kuphika pa kutentha osati poyerekeza 180 madigiri kwa mphindi 45-55.

Chirichonse chimene iwe kusankha Chinsinsi kanyumba tchizi ndi puddings semolina, iye ndi kukoma aliyense. Ndi chakudya chokoma ambiri adziwe, ndi fungo lake ndidzadzaza nyumba ya chitonthozo ndi mpata nthawi kamodzinso agwera mu mwana.