Pakuti burgers ambiri mbale lapamtima. Konzekerani ku nyama yatsopano, exuding aromas onunkhira kwambiri, ndi - imodzi osati mwa zokoma, koma inkandisangalatsa kwambiri, oyenera nkhomaliro, ndi kwa chakudya banja. Banja lililonse lili ndi zidule yake, imene ku chidutswa wamba nyama wapatsidwa wapadera zophikira mwaluso. Kotero, kuti kuphika burgers zokoma ya nkhumba, m'pofunika kulabadira mankhwala amene mukugwiritsa ntchito.
Musawachite yomalizidwa pansi ng'ombe pa sitolo. Ndithu kukoma zosiyana zidzayenera kukhala ndi kuwotcha kupindika mu nyama chopukusira ngati chidutswa cha nyama zawo. Ngakhale stuffing anapangidwa pamaso panu ku nkhumba, zomwe mwasankha, nyumba tikulimbikitsidwa kupititsa patsogolo ngakhale whisk blender. Pankhaniyi, burgers ndi analandira wachifundo ndi yowutsa mudyo.
Nthawi zina pokonzekera timagawo nkhumba Chinsinsi kumafuna kuwonjezera wosweka mafuta pansi ng'ombe. Kodi ine ndichita izo, izo zimatengera pa mbuye kwambiri. Kumene, ndi mankhwala, mbale zidzakuyenderani ndi kukoma kwambiri. Komabe, adzakhala kovuta kudya. Choncho, munthu ayenera kukumbukira kuti munthu akukonzekera mbale ndi zokongoletsa ndi umene ada mangala.
Choncho, cutlets wa nkhumba Chinsinsi amalimbikitsa kuchita unsembe zotsatirazi. Chakudya muyenera nthiti kapena khosi dera mtembo wa. Nthawi zina nawo mu kugulitsa zidutswa okonzeka zopangidwa popanda mafupa, imene tingati ndi "nkhumba nyama." Choncho, nyama (zidutswa sing'anga-kakulidwe) kha, kulidzoza ndi mchere ndi zonunkhira mbali zonse. Izi cutlets wa nkhumba Chinsinsi limalangiza kuchita pa nthawi yochuluka kwambiri, chifukwa iwo ndi kukoma kwambiri pamene iwo anatumikira pa tebulo adakali mwatsopano ndi ofunda. Nthuli kungakhale zina pakani ankakonda zokometsera (oyenera mbale wa tsabola ufa). Pambuyo pake, cutlets ndi afewetsedwa ndi mafuta, kutembenuzira mu zojambulazo ndi kuphika mu uvuni amtengo mkangano pafupifupi theka la ola. Nthawi zingasiyane malingana ndi makhalidwe uvuni.
Minced cutlets nkhumba kukonzekera motere. Zamkati nkhumba (pafupifupi paundi), kuchapa kusema cubes (1 cm), aikidwa mu mbale kwambiri. mababu awiri kapena atatu kuchapidwa ndi finely m'pang'ono pomwe, kuika nyama. Ichinso anawonjezera supuni anayi wowuma, mchere ndi tsabola kulawa, anayi mazira yaiwisi. Nyama kulemera supuni yaikidwa pa Frying poto yotentha ndi mwachangu mbali zonse. Kenako, cutlets wa nkhumba Chinsinsi amalimbikitsa kuwayika mu mbale kwambiri, kuwonjezera madzi pang'ono ndi mphodza kwa mphindi 10. M'malo n'zotheka nthawi zina kuika mbale mu uvuni kuti usavutike kutentha chofunika.
Traditional nkhumba timagawo Chinsinsi ili. Muyeso umodzi wa mwatsopano nyama minced wothira awiri mababu pakati-kakulidwe scrolled mwa nyama chopukusira. kulemera aikidwa magalamu 100 mkate ankawaviika mkaka, mchere ndi tsabola. The osakaniza chifukwa umapangidwa sing'anga meatballs kakulidwe zomwe kutha mbali zonse ndi breadcrumbs ndi yokazinga mu mkangano Frying poto. Ena amayi akuwonjezeka dzira minced yaiwisi. Zonunkhira mbale, mungathe kuwonjezera amene amakonda kuphika.