Glycine pa nthawi yoyembekezera. Kodi ndingatenge?

Mukudikira mwanayo. Mosakayikira, iyi ndiyo nthawi ya moyo pamene pali zifukwa zatsopano zokhudzidwa. Ngakhale kuti dokotala amatipatsa glycine kwa inu panthawi yoyembekezera, ndinu ochenjera. Izi ndi zomveka. Ndipotu, m'thupi mwathu pali kukonzanso kwakukulu - njira yothandizira mwanayo ikuchitika, mahomoni amasintha. Ndondomeko ya mitsempha imakhalanso ndi nkhawa pa nthawi ino. Kuwonjezeka kwa nkhawa kumakhudzanso inu ndi mwana wanu.

Chifukwa cha ichi, amapereka glycine kwa amayi apakati omwe akuyang'ana matenda awo. Ngati simungathe kubweza mkwiyo kapena misonzi, muli ndi tulo, nkhawa, nkhawa, ndikumva chisoni - ili ndi nthawi yopempha thandizo kwa dokotala wanu.

Tengani glycine panthawi yoyembekezera popanda uphungu kuchokera kwa dokotala sangakhoze, monga, ndithudi, mankhwala ena onse. Aliyense, ngakhale mankhwala osayenerera kwambiri, ali ndi kutsutsana kwake. Mwachitsanzo, glycine ikhoza kuchepetsa kuthamanga kwa magazi. Choncho, kwa omwe ali otsika kwambiri, akhoza kuvulaza. Dokotala akhoza kufufuza vuto lanu ndi momwe mwana wanu wam'tsogolo adzakhalire molondola. Choncho, musanayambe kumwa mankhwalawa, funsani katswiri!

Kodi glycine ndi chiyani?

Tiyeni tiyankhule za mankhwalawa mwatsatanetsatane. Glycine ndi mapiritsi ang'onoang'ono omwe amapezeka pansi pa lilime. Mu mankhwala ake, ndi amino acid yomwe imatha kusintha njira zamagetsi mumatumbo a ubongo. Komanso glycine ikugwiritsidwa ntchito pa lamulo la kusintha kwa mitsempha ya m'mitsempha, kuchepetseratu pansi, motero kukhala ndi mphamvu yothandizira dongosolo la mitsempha. Kuphatikiza apo, imakhala ngati yodetsa nkhaŵa, kuwonjezera maganizo; Kuwonjezera machitidwe a m'maganizo.

Motsogoleredwa ndi glycine, kusagwirizana maganizo ndi kusamvana kumachepetsedwa, kugona kumakhala kozolowereka. Kuvomereza, mumakhala kosavuta kugona, ndipo m'mawa mudzamva mwamphamvu. Amino acid glycine pamene ali ndi mimba imasonyezanso chifukwa ali ndi antitoxic ndi antioxidant zotsatira, zomwe ziri zofunika kwa mayi ndi mwana wamtsogolo. Ndipotu, m'dera lathu pali zinthu zambiri zoopsa komanso zoopsa.

Zisonyezo za glycine administration

Glycine ikuwonetsedwa yowonjezera kupsinjika maganizo, kupanikizika ndi kupsinjika maganizo, kugwira ntchito m'maganizo, kuwonjezereka kokondweretsa ndi kusowa tulo, kukhala ndi nkhawa komanso kusinthasintha. Mayi akudikira mwana amadziwika bwino ndi zonsezi. Choncho, glycine pa nthawi ya mimba imangosonyezedwa. Amasankhidwa ndi nthawi zina zambiri: ndi vegetovascular dystonia, kuchiza zotsatira za sitiroko, ndi matenda osiyanasiyana ndi othandizira a dongosolo la manjenje kwa akulu ndi ana. Kukhoza kwake kuthetsa kupsinjika maganizo ndikuwonjezereka bwino maganizo kumagwiritsidwa ntchito kwambiri.

Contraindications

Kodi pali zotsutsana ndi ntchito yake? Pali, koma palibe ambiri mwa iwo. Ponena za kuchepetsa kuthamanga kwa magazi zanenedwa kale. Chinthu china chotsutsana nacho chikuwonjezereka mwachangu kwa mankhwalawa. Izi zikutanthauza kuti nthawi zambiri zimayambitsa vutoli. Mimba ndi lactation sizimagwirizana ndi kusankhidwa kwa glycine. Chidziwitso chokhudza zotsatira zake zoyipa pa fetus kapena chamoyo cha mayi wapakati sichipezeka.

Mlingo ndi kayendedwe

Kawirikawiri glycine pa nthawi ya mimba imayikidwa pa tebulo limodzi (100 mg) 2 mpaka 3 pa tsiku, pansi pa lilime. Njira yamachiritso imachokera pa masabata awiri mpaka mwezi umodzi. Pofuna kukonza tulo, tenga mankhwalawa kwa mphindi 20 musanagone. Pa vuto lirilonse, dokotala akhoza kusintha mlingo ndi nthawi ya chithandizo, choncho musayambe kumwa mankhwala popanda kumufunsa.

Thanzi labwino kwa inu!