Jellied mkate ndi zakudya zamzitini: kudya, chokoma, zabwino, yotchipa

Mu moyo wa banja lililonse ndi nthawi, makamaka pamene palibe nthawi kuphika, ndi kuti tikufuna kuika pa tebulo chinachake zokoma ndi mantha. No zinthu zochepa mwamsanga kumene alipidwa ya mbale tsiku ndi tsiku zambiri watopa, ndi kuganiza zophikira potsiriza ndayima kaye. Nthawi zina zoterozo, zidzakhala bwino kukumbukira keke jellied ndi zakudya zamzitini. Zokwanira bajeti, kukonzekera losavuta wokhutiritsa mwayi kudyetsa ambiri ogula. Ndipo ambiri Chofunika - zokoma!

Nsonga ndi Zinsinsi

Maphikidwe, sipangakhalenso anakonza kuchokera zamzitini jellied keke - musati kulengeseka. Aliyense wa iwo adzakupatsani zodabwitsa savory mitanda. Ngati inu mukudziwa zidule ochepa.

1. Uvuni patsogolo kuti anaikidwa nkhungu ayenera kutenthetsa kwa kutentha ankafuna. Apo ayi, n'kudziphatika mkate kapena kuthetsa.
2. Anakonza kupirira mpaka magalamu ndi Botolo ndi sikuthandiza. Tiyenera kuganizira pa kugwirizana kwa mtanda chifukwa. osalimba onse womwewo wa madzi - kefir, yogurt, kirimu wowawasa, mayonesi - ndi osiyana.
3. Amafuna ntchito disintegrant a. Mu maphikidwe ambiri jellied mkate ndi zakudya zamzitini akulimbikitsidwa kuphika soda. Pankhaniyi, ndi bwino kuti azimitse mandimu. Zikuwanyansa "Musiyeni", okonzeka kutenga ufa kuphika. Ngakhale Chinsinsi kulibe, omasuka mwadala: kupeza tastier. Chitsanzo mlingo - muyeso umodzi wa ufa pa thumba 10-gram.

Jellied mkate ndi zakudya zamzitini akhoza kupangidwa m'njira zosiyanasiyana. Wotchuka kwambiri - kutsekedwa. Komabe, mukhoza kupangitsa poyera, ngakhale popanda "gululi" pamwamba. Ndipo ngati inu kuphika kudzazidwa mu nthuza ndi zamzitini multivarka (maphikidwe ndi zithunzi zomwe, moona, ndi yosangalatsa kwambiri), mukhoza pansi stuffing onse, ndi kutsanulira amamenya pamwamba. Ndiye mungaimitse makeke safuna.

Nthawi zonse, musaiwale bwino mafuta pansi chotengera, imene tsogolo kuphika chakudya.

Wosazindikira, koma Chinsinsi wabwino

Msanga ndiponso mosavuta kumanga monga mkate jellied nsomba zamzitini mu yogurt lapansi. Pakuti mayeso ogwirizana ndi kapu ya Mkaka Zakumwa ndi chakudya (kumbukirani zomwe ine ndinanena kale za kufanana!), An dzira, amsupuni a shuga, yofanana masamba mafuta, mchere ndi kota ya supuni ya koloko. Zonse izi bwino n'kuukanda kuti nkhungu "kirimu".

Bank nsomba zamzitini n'kumawotha kwa iye kuthira anyezi akanadulidwa ndi akanadulidwa olimbika yophika dzira. Plus, mwachibadwa, mchere ndi tsabola. Keke analenga gated ndipo amabisa mbaula kwa theka la ola. Vremyanahozhdenie mu uvuni zimadalira chikhalidwe cha ntchito zake, moti nthawi kufunitsitsa ankalamulira machesi.

"Atsogoleri awiri"

Kwa amene amadana kefir ndipo amakonda kudya posytnee, kukhoti adzakhala jellied mkate ndi mbatata zamzitini ndi mayonesi. Kuyesa zikugwirizana kotala lita imodzi ya mayonesi ndi yofanana wowawasa kirimu, mazira atatu, uzitsine soda ndi mchere ndi ufa - angati adzafunika. Theka la zotsatira misa mu mawonekedwe mafuta. Iwo acimbadzoza ndi mbatata chachikulu yaiwisi; tchipisi ndi mokometseredwa ndi mchere zotheka. Wosanjikiza wotsatira nadzaza anyezi finely-akanadulidwa. Amene sindimakonda iye "yophika" mawonekedwe (kutanthauza, kotero iye analandira pambuyo uvuni) mukhoza Pre-mwachangu izo. Last magawo yosenda zamzitini. Kumangidwa kwa yotsala ladzala ndi mtanda, ndi mawonekedwe ndi kuchotsedwa mu ng'anjo pafupifupi atatu mwa anayi alionse ola.

Kubisa ndi mpunga

Ndi thanzi kwambiri ndi zabwino nthawi yomweyo kutenga mkate jellied ndi zamzitini nsomba kefir wodzilemekeza mbewu Asian lapamtima. The mtanda akhoza kumwedwa nthawi iliyonse, koma aona Hostess amaona kuti amakoma amaphatikana mankhwala awiri mu chimodzi. Kotero kuti magalasi awiri buttermilk anatengedwa supuni atatu a mayonesi, mazira awiri, supuni koloko, mchere (monga mukufuna), ndipo ululu (zingati "kukoka" mayeso).

Tsopano ikani kudzazidwa. Pakuti mafuta ake zam'chitini woyenera kwambiri, osati madzi yake - magombe awiri. Iwo kale konzekera; mu misa zina ndi anyezi finely akanadulidwa, ndipo pambuyo - kapu ya mpunga chisanadze kuphika. Atasonkhana mkate, mu mawonekedwe imene inu tsopano chidwi - ndipo mu uvuni. Ngati mukuchita izi jellied mkate ndi zamzitini chakudya ndi mpunga kutsekedwa, musaiwale korona, pamene iyo iyamba manyazi mafuta oyenga dzira yolk ndi kubwerera kwa kutenthetsa pang'ono. Ndiye kudzakhala zabwino ndi crispy kwambiri "loderako".

Jellied mkate ndi zakudya zamzitini mu multivarka

Popanda khitchini tsopano kuthandiza simungakhoze kuchita pafupifupi munthu Hostess. Mwachibadwa, nthawi yaitali ankakonda maphikidwe ndinazolowera makina chozizwitsa. mtanda angathe kukonzekera kwa aliyense tafotokozazi. Aesthetes makamaka ovomerezedwa Multivarki m'munsi, wopangidwa mwa galasi kefir, mlingo theka la mayonesi, mazira awiri, supuni ya mchere, awiri - shuga ndi thumba la ufa kuphika. Ufa adzafunika pafupifupi awiri magalasi.

Kudzazidwa mudzangokhala cha saury ankangodzigwera (mtsuko), wothira mazira atatu akanadulidwa yophika ndi babu.

Mpaka kusonkhanitsa keke. Kudzoza mbale bwino (pamwamba mlingo wa mkate, pafupifupi pamwamba). Anatsanulira iwo penapake kulandilidwa ndi mphambu ziwili za mayeso. Iye adaika kudzazidwa - kotero kuti patsogolo skirting multikastryuli anakhalabe mtunda mu centimeter kapena awiri. Pamwamba zotsalira unatsanulidwa, ndipo multivarka m'gulu la mode mtanda. powerengetsera aikidwa pa ora (pamene chikho buku la malita 4.5 ndi mulingo wa mankhwala amenewa). Atamaliza kuitana keke mozondoka, ndi unit ndi anazimitsa pa zochizira chomwecho, koma theka la ola.

zina zosangalatsa

Ngakhale losavuta jellied mkate ndi zakudya zamzitini ndi onunkhira ndi kulakalaka, ngati stuffing kuwonjezera parsley, anyezi-cholembera, kapena katsabola. Ndipo ngati mukufuna kumupatsa zolemba kum'mawa, m'malo cilantro wobiriwira. Ingokwezani pang'ono, n'zosatheka yowala kununkhira.